Spicy Garlic Buffalo Wings

General Added: 10/6/2024
Spicy Garlic Buffalo Wings
Indulge in these mouth-watering Spicy Garlic Buffalo Wings, perfect for parties or casual gatherings. This easy-to-make recipe features tender chicken wings marinated in a zesty blend of garlic, cayenne pepper, and cumin, then broiled to crispy perfection. Coated in a flavorful sauce, these wings provide a delightful kick that pairs wonderfully with a cool and creamy blue cheese dressing. Get ready to impress your friends and family with this irresistible snack that's great for lunch, game day, or any occasion!
6
Servings
500
Calories
9
Ingredients
Spicy Garlic Buffalo Wings instructions

Ingredients

Chicken Wings 4 lbs (tips removed)
Lipton Golden Onion Soup Mix 1 (2 ounce) envelope (none)
Butter or Margarine 1/2 cup (melted)
Lemon Juice or Vinegar 1 tablespoon (none)
Water 2 tablespoons (none)
Garlic Cloves 3 (minced)
Cayenne Pepper 1 1/2 - 2 teaspoons (none)
Ground Cumin 1 teaspoon (none)
Blue Cheese Dressing 1 cup (for serving)

Instructions

1
Preheat your broiler.
2
Cut the chicken wings at the joint to create two pieces each.
3
In a food processor or blender, combine the onion soup mix, melted butter or margarine, lemon juice or vinegar, water, minced garlic, cayenne pepper, and ground cumin. Blend until smooth and well-mixed.
4
Place the chicken wings on a broiler pan and broil for about 12 minutes, turning halfway, until they are browned.
5
After the wings are browned, generously brush them with half of the prepared soup mixture and return to the broiler for 2 minutes until they become crisp.
6
Flip the wings over, brush with the remaining soup mixture, and broil for an additional minute to achieve a crispy texture.
7
Remove from the oven and serve immediately with blue cheese dressing for dipping.

Nutrition Information

39g
Fat
6g
Carbs
30g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Spicy Garlic Buffalo Wings?
Spicy Garlic Buffalo Wings are tender chicken wings marinated in a zesty blend of garlic, cayenne pepper, and cumin, then broiled to crispy perfection.
How many servings does this recipe yield?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains 500 calories.
How much protein is in these wings?
There are 30 grams of protein per serving.
What is the fat content per serving?
The recipe contains 39 grams of fat per serving.
How many carbohydrates are in this dish?
There are 6 grams of carbohydrates per serving.
How much chicken is required for this recipe?
You will need 4 lbs of chicken wings with the tips removed.
What kind of soup mix should I use?
The recipe calls for one 2-ounce envelope of Lipton Golden Onion Soup Mix.
Can I use margarine instead of butter?
Yes, you can use either 1/2 cup of melted butter or margarine.
Is lemon juice or vinegar better for the sauce?
You can use 1 tablespoon of either lemon juice or vinegar based on your preference.
How many garlic cloves are needed?
The recipe requires 3 minced garlic cloves.
How much cayenne pepper should I add for spice?
Use between 1 1/2 to 2 teaspoons of cayenne pepper depending on your heat tolerance.
Does this recipe use cumin?
Yes, it uses 1 teaspoon of ground cumin for a savory flavor profile.
How should I prepare the chicken wings before cooking?
Cut the chicken wings at the joint to create two pieces each and ensure tips are removed.
What is the first step in the cooking process?
The first step is to preheat your broiler.
How do I make the wing sauce?
Combine soup mix, melted butter, lemon juice, water, garlic, cayenne, and cumin in a food processor or blender and blend until smooth.
How long do I broil the wings initially?
Broil the wings on a broiler pan for about 12 minutes, turning them halfway through.
When do I apply the sauce to the wings?
Apply half of the sauce after the initial 12-minute broil, then the remaining half after flipping them for the final minute.
How do I make the wings extra crispy?
Broil for 2 minutes after the first coating, then flip and broil for one additional minute after the second coating.
What dipping sauce is recommended?
The recipe suggests serving the wings with 1 cup of blue cheese dressing.
Are these wings suitable for game day?
Yes, they are described as a perfect snack for game day, parties, or any casual gathering.
Is there any fiber in this recipe?
No, this recipe contains 0 grams of fiber.
Is there sugar in these buffalo wings?
No, there is no sugar listed in the nutritional information for this recipe.
Can these be eaten for lunch?
Absolutely, these wings are great for lunch as well as snacks.
Should the wings be served hot or cold?
They should be removed from the oven and served immediately for the best taste and texture.
What equipment is needed to blend the sauce?
A food processor or blender is required to achieve a smooth mixture for the sauce.
How much water is added to the sauce?
The recipe calls for 2 tablespoons of water in the marinade mixture.
What is the total cooking time under the broiler?
The total broiling time is approximately 15 minutes.
What gives these wings their 'garlic' profile?
The flavor comes from 3 minced garlic cloves blended directly into the sauce.
Are these wings fried or baked?
Neither; these wings are broiled in the oven to achieve their crispy texture.
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