Spicy Fiesta Rice Bake
Experience the vibrant flavors of Mexico with this Spicy Fiesta Rice Bake, a hearty and satisfying one-dish meal. This recipe features perfectly cooked long-grain rice melded with savory ground pork breakfast sausage, zesty picante sauce, and creamy sour cream, all topped off with a delicious layer of melted cheddar cheese. It's an easy-to-make dish that brings warmth and spice to your dining table, making it perfect for family gatherings or a cozy weeknight dinner.
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
Water
2 2/3 cups (none)
Long grain white rice
1 1/3 cups (uncooked)
Ground pork breakfast sausage
1 lb (browned)
Picante sauce
16 ounces (none)
Sour cream
8 ounces (none)
Cheddar cheese
8 ounces (shredded)
Instructions
1
Preheat the oven to 350 degrees F (175 degrees C).
2
In a medium saucepan, bring 2 2/3 cups of water to a boil. Stir in 1 1/3 cups of uncooked long grain white rice, reduce the heat to low, cover, and simmer for approximately 20 minutes or until the rice is tender and the water is absorbed.
3
While the rice is cooking, heat a large skillet over medium heat. Add 1 pound of ground pork breakfast sausage and cook, breaking it apart with a spatula, until browned and no longer pink, about 7-10 minutes.
4
In a large mixing bowl, combine the cooked rice, browned sausage, 1 jar (16 ounces) of picante sauce, and 1 container (8 ounces) of sour cream. Mix until all ingredients are well incorporated.
5
Transfer the mixture to a greased 9x13-inch casserole dish and spread evenly. Sprinkle 8 ounces of shredded cheddar cheese generously over the top.
6
Bake in the preheated oven for approximately 20 minutes or until the cheese is bubbly and golden brown. Serve hot with additional picante sauce and sour cream on the side.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Spicy Fiesta Rice Bake?
It is a vibrant, Mexican-inspired one-dish meal featuring rice, ground pork sausage, picante sauce, and melted cheddar cheese.
What is the first step in making this recipe?
Preheat your oven to 350 degrees F (175 degrees C).
What type of rice is recommended?
The recipe calls for 1 1/3 cups of uncooked long grain white rice.
How much water is needed for the rice?
You will need 2 2/3 cups of water to cook the rice.
How long should the rice simmer?
Simmer the rice for approximately 20 minutes or until it is tender and the water is absorbed.
What meat is used in Spicy Fiesta Rice Bake?
The recipe uses 1 pound of ground pork breakfast sausage.
How should the sausage be cooked?
Brown the sausage in a large skillet over medium heat for 7-10 minutes, breaking it apart with a spatula.
What size casserole dish should I use?
A 9x13-inch casserole dish is required for this recipe.
How much picante sauce is needed?
The recipe requires one 16-ounce jar of picante sauce.
How much sour cream is added to the mixture?
You should mix in one 8-ounce container of sour cream.
What kind of cheese goes on top?
The dish is topped with 8 ounces of shredded cheddar cheese.
How long does the dish bake in the oven?
Bake the casserole for approximately 20 minutes.
How do I know when the rice bake is finished?
The bake is done when the cheese is bubbly and golden brown.
Should the casserole dish be prepared before adding the mixture?
Yes, the mixture should be transferred to a greased casserole dish.
How should the Spicy Fiesta Rice Bake be served?
Serve it hot with additional picante sauce and sour cream on the side.
Is this recipe considered spicy?
Yes, it is described as spicy and includes picante sauce for zest.
What are the main tags for this recipe?
Tags include Mexican cuisine, spicy, one-dish meal, and comfort food.
Is this a good recipe for a weeknight dinner?
Yes, it is an easy-to-make dish perfect for a cozy weeknight dinner or family gathering.
How many ingredients are in this recipe?
There are 6 primary ingredients: water, rice, sausage, picante sauce, sour cream, and cheese.
What is the preparation for the cheese?
The cheddar cheese should be shredded.
Can I use uncooked rice in the mix?
No, the rice must be boiled and simmered until tender before mixing with other ingredients.
What temperature do I use for browning the meat?
The meat should be cooked over medium heat.
Does the rice need to be covered while cooking?
Yes, the instructions state to cover the saucepan while the rice simmers.
What flavor profile can I expect?
Expect savory, zesty, and creamy flavors with a touch of Mexican spice.
Is this a hearty meal?
Yes, it is described as a hearty and satisfying one-dish meal.
How should the ingredients be combined?
In a large mixing bowl, combine the cooked rice, browned sausage, picante sauce, and sour cream.
What is the recipe ID?
The recipe ID is spicy-fiesta-rice-bake.
Does this recipe include vegetables?
The base recipe relies on picante sauce for vegetable flavor, though you could add your own.
Is this recipe suitable for families?
Yes, it is specifically noted as perfect for family gatherings.
What is the final texture of the dish?
It is a melded rice dish with a creamy base and a melted, bubbly cheese topping.