Spicy Creole-Style Beef & Sausage Chili
Warm up your taste buds with this hearty and flavorful slow-cooked chili inspired by Brett Favre's Family Chili recipe. Perfect for game days or family gatherings, this dish features a delightful blend of lean ground beef and spicy sausage, combined with a medley of fresh vegetables and zesty tomatoes. The unique touch of creamy mushroom soup and an array of aromatic spices results in a perfect balance of heat and richness, while keeping the focus on the meat rather than overwhelming beans. Enjoy a comforting bowl of chili that's sure to please everyone at your table!
8
Servings
350
Calories
17
Ingredients
Ingredients
lean ground beef
1 1/3 lbs (ground)
sausage
1/2 lb (ground)
green peppers
2 medium (chopped)
celery
2 stalks (chopped)
green onion
1/2 cup (sliced)
small onion
1 (chopped)
garlic cloves
2 (minced)
kidney beans
1 (15 ounce) can (rinsed and drained)
diced tomatoes
1 (14.5 ounce) can (undrained)
diced tomatoes with garlic
1 (14.5 ounce) can (undrained)
diced tomatoes with green chilies
1 (10 ounce) can (undrained)
cream of mushroom soup
1 (10.75 ounce) can
chili seasoning mix
1 3/4 ounces
chili powder
1 tablespoon
creole seasoning
1/2 teaspoon
salt
1/4 teaspoon
black pepper
1/8 teaspoon
Instructions
1
In a large skillet over medium heat, brown the ground beef and sausage until fully cooked, ensuring to break it into small pieces. Drain off any excess fat.
2
In a slow cooker, combine the cooked meat, chopped green peppers, celery, green onion, chopped onion, minced garlic, kidney beans, diced tomatoes (with and without garlic), diced tomatoes with green chilies, cream of mushroom soup, chili seasoning mix, chili powder, creole seasoning, salt, and black pepper.
3
Stir everything well to ensure an even mix of ingredients.
4
Cover the slow cooker and set it to low heat. Cook for 7 to 8 hours, allowing the flavors to meld beautifully.
5
Serve hot, garnished with additional green onions or your favorite toppings if desired.
Nutrition Information
15g
Fat
22g
Carbs
26g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Spicy Creole-Style Beef & Sausage Chili.
What inspired this chili recipe?
This recipe was inspired by Brett Favre's Family Chili recipe.
How many servings does this chili make?
This recipe yields 8 servings.
What is the cook time in the slow cooker?
The chili should be cooked on low heat for 7 to 8 hours.
What types of meat are used?
The recipe uses 1 1/3 lbs of lean ground beef and 1/2 lb of ground sausage.
Do I need to brown the meat before adding it to the slow cooker?
Yes, you should brown the ground beef and sausage in a skillet over medium heat and drain the fat first.
How many calories are in one serving?
Each serving contains 350 calories.
What unique ingredient is added for richness?
A 10.75-ounce can of cream of mushroom soup is added to the mixture.
What kind of beans are used in this recipe?
The recipe calls for one 15-ounce can of kidney beans, rinsed and drained.
How much protein is in each serving?
There are 26g of protein per serving.
How many grams of fat are in a serving?
Each serving contains 15g of fat.
How many carbohydrates are in this chili?
There are 22g of carbohydrates per serving.
What types of canned tomatoes are needed?
You need diced tomatoes, diced tomatoes with garlic, and diced tomatoes with green chilies.
Should the tomatoes be drained?
No, the tomatoes should be added to the slow cooker undrained.
What vegetables are included in the recipe?
The recipe includes green peppers, celery, green onion, small onion, and garlic.
How many garlic cloves are required?
The recipe requires 2 minced garlic cloves.
How much creole seasoning is used?
The recipe calls for 1/2 teaspoon of creole seasoning.
What amount of chili powder should I add?
Add 1 tablespoon of chili powder.
Is this chili spicy?
Yes, it is described as having a zesty flavor with a perfect balance of heat and richness.
How many ingredients are in this recipe?
There are 17 total ingredients.
What is the preparation for the green peppers?
The 2 medium green peppers should be chopped.
How much celery is used?
The recipe uses 2 stalks of chopped celery.
What size of chili seasoning mix is needed?
You will need 1 3/4 ounces of chili seasoning mix.
What are the suggested garnishes?
You can garnish with additional green onions or your favorite toppings.
Can this be served at family gatherings?
Yes, it is described as perfect for family gatherings and game days.
How much salt and pepper are added?
The recipe uses 1/4 teaspoon of salt and 1/8 teaspoon of black pepper.
What is the preparation for the green onions?
The 1/2 cup of green onion should be sliced.
Does this chili have a lot of beans?
The recipe focuses more on the meat rather than overwhelming amounts of beans.
What type of onion is used in addition to green onions?
One small chopped onion is used.
Is there any fiber or sugar information?
Fiber and sugar content information is not specified for this recipe.