Spicy Chili Roasted Sweet Potatoes

General Added: 10/6/2024
Spicy Chili Roasted Sweet Potatoes
Elevate your side dish game with these Spicy Chili Roasted Sweet Potatoes! This easy-to-follow recipe transforms humble sweet potatoes into a flavorful and vibrant dish, perfect for weeknight dinners or gatherings. Coated with a zesty mixture of chili powder and a hint of sweetness, these roasted wedges are the perfect balance of savory and sweet. Gluten-free and vegan, they're sure to please a crowd while adding a pop of color to your plate. Serve them alongside your favorite protein or as a healthy snack on their own!
N/A
Servings
N/A
Calories
6
Ingredients
Spicy Chili Roasted Sweet Potatoes instructions

Ingredients

Sweet Potatoes 2-3 (medium, washed, and optionally peeled and cut into wedges)
Olive Oil 2 (tablespoons)
Sugar 1 (tablespoon)
Chili Powder 1 (teaspoon)
Kosher Salt 1 (teaspoon)
Fresh Ground Pepper 1/4 (teaspoon)

Instructions

1
Preheat your oven to 425°F (220°C).
2
Wash and optionally peel the sweet potatoes, then cut each one lengthwise into 8 wedges to create uniform pieces.
3
In a large mixing bowl, combine the olive oil, sugar, chili powder, kosher salt, and freshly ground pepper.
4
Add the sweet potato wedges to the bowl, then toss well until each wedge is completely coated in the seasoning mixture.
5
Line a large rimmed baking sheet with parchment paper. Arrange the sweet potato wedges on the sheet with the cut sides facing down.
6
Roast the sweet potatoes in the preheated oven for approximately 15 to 20 minutes, or until they are golden brown and tender. Flip them halfway through cooking for even roasting.
7
Once roasted, taste and adjust seasoning with additional salt if desired before serving.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What are Spicy Chili Roasted Sweet Potatoes?
Spicy Chili Roasted Sweet Potatoes are a flavorful side dish made by roasting sweet potato wedges with a seasoning of chili powder, sugar, and olive oil.
What temperature should I set my oven to?
You should preheat your oven to 425 degrees Fahrenheit or 220 degrees Celsius.
How long does it take to roast the sweet potatoes?
The sweet potatoes typically take approximately 15 to 20 minutes to roast until golden brown and tender.
Is this recipe suitable for vegans?
Yes, this recipe is completely vegan as it uses plant-based ingredients like olive oil and sweet potatoes.
Is this sweet potato recipe gluten-free?
Yes, all the ingredients listed are naturally gluten-free.
How many sweet potatoes do I need?
The recipe calls for 2 to 3 medium sweet potatoes.
How should I cut the sweet potatoes?
You should cut each sweet potato lengthwise into 8 uniform wedges.
Do I need to peel the sweet potatoes?
Peeling is optional; you can wash them and leave the skin on or peel them based on your preference.
What kind of oil should I use?
The recipe recommends using two tablespoons of olive oil.
Does this recipe contain sugar?
Yes, it includes one tablespoon of sugar to balance the heat of the chili powder.
How much chili powder is required?
You will need one teaspoon of chili powder for this recipe.
What type of salt is recommended?
The recipe specifically calls for one teaspoon of kosher salt.
Is black pepper included in the seasoning?
Yes, the recipe uses 1/4 teaspoon of freshly ground pepper.
How do I mix the seasonings?
Combine the olive oil, sugar, chili powder, salt, and pepper in a large mixing bowl before adding the potatoes.
How do I ensure the potatoes are well-coated?
Toss the wedges in the mixing bowl until every piece is completely covered in the seasoning mixture.
Should I use a baking sheet liner?
Yes, lining a large rimmed baking sheet with parchment paper is recommended for easy cleanup and to prevent sticking.
How should I arrange the wedges on the baking sheet?
Place the sweet potato wedges on the sheet with the cut sides facing down.
Do I need to turn the potatoes while they roast?
Yes, you should flip the wedges halfway through the cooking time to ensure even roasting.
How can I tell when the sweet potatoes are done?
They are ready when they have turned golden brown and are tender to the touch.
Can I adjust the seasoning after cooking?
Yes, you should taste the roasted potatoes and add more salt if desired before serving.
Is this dish considered healthy?
Yes, it is a healthy side dish made with nutrient-rich sweet potatoes and heart-healthy olive oil.
Can I serve these as a snack?
Absolutely, these roasted wedges make a great healthy snack on their own.
What is the flavor profile of this dish?
The dish offers a balance of savory and sweet with a zesty kick from the chili powder.
How many total ingredients are in this recipe?
There are 6 main ingredients: sweet potatoes, olive oil, sugar, chili powder, kosher salt, and pepper.
Is this a good recipe for entertaining?
Yes, its vibrant color and crowd-pleasing flavor make it perfect for gatherings.
Can I use yams instead of sweet potatoes?
While the flavor and texture may vary slightly, yams can generally be prepared using the same method.
What tools do I need for this recipe?
You will need an oven, a knife, a large mixing bowl, and a rimmed baking sheet.
How many wedges will 3 potatoes produce?
Since each potato is cut into 8 wedges, 3 potatoes will yield 24 wedges.
Is the spice level very high?
The spice level is moderate but can be adjusted by adding more or less chili powder.
Can I double this recipe?
Yes, you can easily double the ingredients, just ensure you use two baking sheets so the wedges are not crowded.
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