Spicy Chicken Naan Pizzas
Elevate your pizza night with these Spicy Chicken Naan Pizzas! This quick, flavorful dish combines marinated chicken, vibrant veggies, and creamy toppings all served on warm naan bread. With aromatic spices like curry powder and cinnamon, each bite is a delightful fusion of flavors. Perfect for weeknight dinners or casual gatherings, these individual pizzas are sure to impress your family or guests. Customize with your favorite toppings, and watch them disappear in no time!
4
Servings
375
Calories
16
Ingredients
Ingredients
Chicken breast
2 (skinless and boneless, cut into strips)
Oil
1 tablespoon (for cooking)
Butter
1 tablespoon (for cooking and optional additional)
Red bell peppers
2 (seeded and cut into strips)
Onions
2 (thinly sliced)
Garlic
1 clove (finely chopped)
Plum tomatoes
2 (seeded and diced)
Curry powder
2 teaspoons
Ground cinnamon
1/4 teaspoon
Crushed hot pepper flakes
1/4 teaspoon
Hummus
1/2 cup
Plain yogurt (10%)
1/2 cup
Naan bread
4
Shredded mozzarella or gruyere cheese
2 cups
Salt
to taste
Pepper
to taste
Instructions
1
1. In a large skillet, heat the oil and butter over medium-high heat. Add the chicken strips and cook until browned and cooked through, about 5-7 minutes. Season with salt and pepper, then set aside on a plate.
2
2. In the same skillet, add the red bell peppers, onions, and garlic. Sauté for approximately 5 minutes, or until the vegetables are tender. If necessary, add a little more butter and season with salt and pepper.
3
3. Stir in the diced tomatoes, curry powder, ground cinnamon, and crushed hot pepper flakes. Cook for another 2 minutes, then remove the skillet from heat. Return the chicken to the skillet, and add the hummus and yogurt. Mix well to combine and adjust the seasoning as needed.
4
4. With the oven rack in the middle position, preheat the broiler to high.
5
5. Place the naan bread on two baking sheets. Divide the chicken and vegetable mixture evenly among the naan, spreading it out for even coverage. Top each naan with a generous amount of shredded cheese.
6
6. Broil the naan pizzas for 5-7 minutes, or until the cheese is melted and bubbly and the edges of the naan are lightly browned. Keep a close eye to prevent burning.
7
7. Remove from the oven, allow to cool slightly, then slice and serve warm.
Nutrition Information
17.5
Fat
32.5
Carbs
25
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Spicy Chicken Naan Pizzas?
Spicy Chicken Naan Pizzas are a quick and flavorful fusion dish that combines marinated chicken, vibrant vegetables, and creamy toppings served on warm naan bread.
How many servings does this recipe make?
This recipe is designed to make 4 servings.
What are the main ingredients for the pizza base?
The base of these pizzas consists of 4 pieces of naan bread.
How much chicken is required for this recipe?
You will need 2 skinless and boneless chicken breasts, cut into strips.
What spices provide the flavor for the chicken mixture?
The flavor is provided by 2 teaspoons of curry powder, 1/4 teaspoon of ground cinnamon, and 1/4 teaspoon of crushed hot pepper flakes.
How many calories are in one serving of Spicy Chicken Naan Pizza?
Each serving contains approximately 375 calories.
What is the protein content per serving?
Each serving provides 25 grams of protein.
How much fat is in this recipe?
There are 17.5 grams of fat per serving.
What types of cheese can I use for the topping?
The recipe recommends using 2 cups of shredded mozzarella or gruyere cheese.
How long does it take to cook the chicken?
The chicken strips should be cooked in a skillet for about 5 to 7 minutes until browned and cooked through.
What vegetables are included in the topping?
The topping includes 2 red bell peppers, 2 onions, 1 clove of garlic, and 2 plum tomatoes.
How are the red bell peppers and onions prepared?
The red bell peppers should be seeded and cut into strips, and the onions should be thinly sliced.
What creamy ingredients are mixed into the chicken topping?
The recipe calls for 1/2 cup of hummus and 1/2 cup of 10% plain yogurt to create a creamy texture.
What oven setting is used to finish the pizzas?
The oven should be set to the high broiler setting.
Where should the oven rack be placed?
The oven rack should be placed in the middle position.
How long do the pizzas need to broil?
Broil the pizzas for 5 to 7 minutes, or until the cheese is melted and bubbly.
How many total ingredients are used in this recipe?
There are 16 ingredients used in this recipe, including seasonings like salt and pepper.
What is the carbohydrate count for one serving?
One serving contains 32.5 grams of carbohydrates.
Is there butter used in this recipe?
Yes, 1 tablespoon of butter is used for cooking the chicken and vegetables.
How should the plum tomatoes be prepared?
The plum tomatoes should be seeded and diced.
Can I customize the toppings?
Yes, the recipe description encourages customizing the pizzas with your favorite toppings.
What tags are associated with this recipe?
Associated tags include pizza, chicken, naan, quick meal, spicy, fusion cuisine, dinner, and easy recipe.
How much garlic is needed?
The recipe requires 1 clove of garlic, finely chopped.
How much hummus is used?
The recipe uses 1/2 cup of hummus.
How much yogurt is needed?
You will need 1/2 cup of 10% plain yogurt.
What should I look for to know the pizzas are ready?
The pizzas are ready when the cheese is melted and bubbly and the edges of the naan are lightly browned.
How are the chicken and vegetables divided?
The chicken and vegetable mixture should be divided evenly among the 4 pieces of naan bread.
How much cinnamon is in the recipe?
The recipe uses 1/4 teaspoon of ground cinnamon.
Are there any specific oils recommended?
The recipe simply calls for 1 tablespoon of oil for cooking.
How should the pizzas be served?
Allow the pizzas to cool slightly after removing them from the oven, then slice and serve them warm.