Spicy Cheesy Sausage Rice Bowl

Lunch/Snacks Added: 10/6/2024
Spicy Cheesy Sausage Rice Bowl
Discover the perfect harmony of flavors in this Spicy Cheesy Sausage Rice Bowl! On a lazy summer day, armed with only a few staples, we whipped up this delightful dish that quickly became a family favorite. The zesty kick from the sausage perfectly complements the creamy richness of the soup, while the melted cheese brings it all together in a comforting and satisfying meal. It's not only simple and quick to prepare, but also incredibly adaptable to suit your taste. Enjoy this hearty bowl for lunch or as a savory snack anytime you need a boost!
2
Servings
600
Calories
4
Ingredients
Spicy Cheesy Sausage Rice Bowl instructions

Ingredients

Ground Pork Breakfast Sausage 16 ounces (spicy or regular, crumbled)
Cream of Chicken Soup 11 ounces (canned)
White Rice 4 cups (cooked)
Shredded Cheddar Cheese 2 cups (any type, preferably jack cheese blend)

Instructions

1
Start by cooking the white rice according to package instructions; set aside once fluffy.
2
In a large skillet over medium heat, crumble and brown the ground pork breakfast sausage until fully cooked, about 5-7 minutes. Drain excess fat.
3
Stir in the can of cream of chicken soup with the cooked sausage, mixing well to combine. Allow the mixture to heat through for a few more minutes.
4
In serving bowls, layer a generous scoop of cooked rice at the bottom.
5
Top with a hearty spoonful or two of the sausage and cream mixture.
6
Sprinkle shredded cheese on top to your liking, allowing it to melt into the warm ingredients.
7
Serve immediately and enjoy your homemade Spicy Cheesy Sausage Rice Bowl!

Nutrition Information

35g
Fat
50g
Carbs
30g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is a Spicy Cheesy Sausage Rice Bowl?
It is a flavorful dish made by layering fluffy white rice with a mixture of browned ground pork sausage and cream of chicken soup, topped with melted shredded cheese.
How many servings does this recipe provide?
This recipe is designed to make 2 servings.
What type of sausage is recommended?
The recipe calls for 16 ounces of ground pork breakfast sausage, which can be either spicy or regular depending on your preference.
What kind of soup is used in this bowl?
An 11-ounce can of cream of chicken soup is used to create a creamy sauce for the sausage.
How much rice do I need?
You will need 4 cups of cooked white rice.
Which cheese works best for topping?
The recipe recommends shredded cheddar cheese, preferably a jack cheese blend.
How many calories are in one serving?
Each serving contains approximately 600 calories.
What is the fat content per serving?
There are 35 grams of fat per serving.
How many carbohydrates are in this rice bowl?
One serving contains 50 grams of carbohydrates.
How much protein does this dish offer?
Each serving provides 30 grams of protein.
How long does it take to cook the sausage?
The ground pork sausage should be browned and crumbled for about 5 to 7 minutes until fully cooked.
Should I drain the sausage after cooking?
Yes, the instructions recommend draining excess fat after browning the sausage.
Is this recipe considered spicy?
It can be spicy if you use the spicy version of the ground pork breakfast sausage as suggested.
Is this recipe easy to make?
Yes, it is tagged as an easy recipe and a quick meal, making it perfect for beginners or lazy summer days.
Can I serve this as a snack?
Yes, this dish is versatile and can be enjoyed as a hearty lunch or a savory snack.
How do I assemble the bowl?
Layer cooked rice at the bottom, top with the sausage and soup mixture, and finish with a sprinkle of shredded cheese.
Can I use a different type of rice?
While white rice is called for, you can adapt the recipe with other rice varieties to suit your taste.
Does the cheese need to be melted?
Yes, you should sprinkle the cheese on top while the other ingredients are warm so it melts into the bowl.
How many ingredients are required in total?
The recipe requires 4 main ingredients: sausage, soup, rice, and cheese.
Is this a good comfort food?
Yes, the combination of creamy soup, melted cheese, and hearty sausage makes it a very satisfying comfort food.
What category does this recipe fall into?
It is categorized under Lunch/Snacks.
Can I add extra cheese?
Absolutely, the instructions suggest sprinkling shredded cheese to your liking.
How do I prepare the cream of chicken soup?
Simply stir the canned soup into the skillet with the cooked sausage and heat it through.
Is there a specific preparation for the rice?
The rice should be cooked according to its package instructions until it is fluffy.
Can I prepare this in a single skillet?
The sausage and soup are mixed in a skillet, but the rice is cooked separately before assembly.
Is this recipe suitable for a quick meal?
Yes, it is designed to be simple and quick to prepare when you need a boost.
What makes the dish 'hearty'?
The high protein content from the sausage and the filling nature of the rice and creamy soup make it a hearty meal.
Can I customize the flavors?
Yes, the recipe is described as incredibly adaptable to suit your personal taste.
Does the recipe include fiber information?
Nutritional data for fiber is not currently provided for this recipe.
Should this be served immediately?
Yes, for the best experience and to enjoy the melted cheese, it should be served immediately.
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