Spicy Carolina Chili Beans Delight
This Spicy Carolina Chili Beans Delight is a hearty, flavorful dish that combines tender ground beef with a medley of spices, fresh vegetables, and hearty beans. Perfect for gatherings or cozy family dinners, this chili features a balance of heat and rich flavors, all cooked together in a crockpot for ultimate convenience. Top it off with your favorite garnishes like sour cream and shredded cheese for a satisfying, one-dish meal that's sure to please everyone at the table.
6
Servings
500
Calories
18
Ingredients
Ingredients
ground beef
1 lb (browned)
onion
1 small (chopped)
garlic cloves
2 (finely minced)
jalapeno pepper
1 (chopped)
crushed tomatoes
28 ounces (canned)
red kidney beans
30 ounces (2 cans) (drained and rinsed)
tomato paste
6 ounces (canned)
water
1 cup (n/a)
salt
1 teaspoon (n/a)
chili powder
1 tablespoon (n/a)
ground cayenne pepper
1 tablespoon (n/a)
oregano
1 teaspoon (n/a)
paprika
1 teaspoon (n/a)
cumin
1 teaspoon (n/a)
dry mustard
1/2 teaspoon (n/a)
white pepper
1/4 teaspoon (n/a)
black pepper
1/2 teaspoon (n/a)
bay leaf
1 (n/a)
Instructions
1
In a large skillet, brown the ground beef over medium heat. Stir in the chopped onion, minced garlic, and chopped jalapeno pepper. Cook until the meat is fully browned and the vegetables are tender, about 5-7 minutes.
2
Drain any excess fat from the skillet.
3
Transfer the beef and vegetable mixture to a crockpot.
4
Add the crushed tomatoes, red kidney beans (drained and rinsed), tomato paste, water, and all the spices including salt, chili powder, cayenne pepper, oregano, paprika, cumin, dry mustard, white pepper, black pepper, and the bay leaf.
5
Stir everything until well combined.
6
Cover the crockpot and cook on the low setting for approximately 6 hours, allowing the flavors to meld together.
7
Before serving, remove the bay leaf. Serve hot with toppings like sour cream and shredded cheese.
Nutrition Information
31.67g
Fat
20g
Carbs
30g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Spicy Carolina Chili Beans Delight?
It is a hearty, flavorful dish that combines tender ground beef with a medley of spices, fresh vegetables, and hearty beans cooked in a crockpot.
How many servings does this chili recipe make?
This recipe is designed to provide 6 servings.
What are the primary ingredients in this chili?
The main ingredients include ground beef, red kidney beans, crushed tomatoes, tomato paste, onion, garlic, and jalapeno pepper.
How many calories are in one serving of Spicy Carolina Chili?
There are 500 calories per serving.
What is the protein content per serving?
Each serving contains 30g of protein.
How much fat is in this dish?
There is 31.67g of fat per serving.
What is the total carbohydrate count for a serving?
Each serving has 20g of carbohydrates.
How much ground beef is needed?
The recipe requires 1 lb of ground beef.
What type of beans are used in this recipe?
It uses 30 ounces (or two cans) of red kidney beans.
Do I need to brown the beef before putting it in the crockpot?
Yes, you should brown the ground beef in a large skillet over medium heat before transferring it to the crockpot.
What vegetables should be cooked with the beef initially?
You should stir in the chopped onion, minced garlic, and chopped jalapeno pepper while browning the meat.
How long do the meat and vegetables cook in the skillet?
They should cook for about 5 to 7 minutes until the meat is browned and vegetables are tender.
Should I drain the fat from the cooked beef?
Yes, the instructions specify to drain any excess fat from the skillet after browning.
What type of tomato products are required?
You will need 28 ounces of canned crushed tomatoes and 6 ounces of canned tomato paste.
How much water is added to the chili?
The recipe calls for 1 cup of water.
What is the recommended crockpot setting and time?
Cook the chili on the low setting for approximately 6 hours.
Is this recipe spicy?
Yes, it includes a chopped jalapeno and a tablespoon of ground cayenne pepper, giving it a significant heat level.
What spices are included in the recipe?
The spice mix includes chili powder, cayenne, oregano, paprika, cumin, dry mustard, salt, white pepper, black pepper, and a bay leaf.
What should I do with the bay leaf?
Add the bay leaf to the crockpot for cooking, but be sure to remove it before serving.
How much cayenne pepper is used?
The recipe uses 1 tablespoon of ground cayenne pepper.
What is the amount of chili powder needed?
The recipe calls for 1 tablespoon of chili powder.
Do I need to rinse the kidney beans?
Yes, the beans should be both drained and rinsed before being added to the crockpot.
How much garlic is used?
The recipe requires 2 finely minced garlic cloves.
What size onion is best for this recipe?
A small onion, chopped, is recommended.
What are the recommended toppings for serving?
It is best served hot with sour cream and shredded cheese on top.
Is this considered a one-dish meal?
Yes, it is tagged as a one-dish meal because it combines protein, vegetables, and beans in a single pot.
Can I cook this faster on a higher setting?
The instructions recommend the low setting for 6 hours to allow the flavors to properly meld together.
How much salt is in the recipe?
The recipe uses 1 teaspoon of salt.
What type of pepper besides cayenne is used?
The recipe uses 1/4 teaspoon of white pepper and 1/2 teaspoon of black pepper.
What are the tags associated with this recipe?
The tags include chili, beans, crockpot, one dish meal, carolina, spicy, and comfort food.