Spicy Buffalo Shrimp Delight
Indulge in these Spicy Buffalo Shrimp Delights, perfect as a hearty dinner or tantalizing appetizer. These succulent shrimp are bathed in a rich, tangy buffalo wing sauce and complemented by the creamy coolness of T Marzetti's Blue Cheese dressing. The zesty flavors are enhanced with a hint of garlic and finished with a buttery touch, making every bite a burst of flavor. Serve with lime or lemon wedges to elevate the experience further, along with crisp celery sticks for a refreshing crunch. Whether you're hosting a game day party or a cozy dinner, these shrimp are sure to impress! For an easy appetizer, simply place toothpicks in each shrimp and watch them disappear.
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
Medium or Large Raw Shrimp
15-20 (deveined and cleaned)
Frank's Buffalo Wing Sauce
1/3-2/3 cup (none)
Margarine
4 tablespoons (none)
Garlic
1/4 teaspoon (very finely chopped)
All-Purpose Flour
1-1 1/2 teaspoon (none)
Instructions
1
Rinse the shrimp thoroughly under cold water and remove any excess moisture; pat dry with paper towels.
2
In a medium bowl, combine the shrimp with the buffalo wing sauce, ensuring each shrimp is well-coated. Cover and refrigerate for at least 30 minutes to marinate.
3
In a large frying pan, melt the margarine over medium heat until it starts to bubble gently.
4
Add the marinated shrimp along with the finely chopped garlic to the pan, stirring frequently to ensure even cooking.
5
Cook the shrimp until they are nearly opaque, about 3-4 minutes, depending on size.
6
Sprinkle the flour over the shrimp, using a spatula to stir quickly to prevent lumps from forming. Continue cooking until the shrimp are fully cooked and the sauce thickens, about 1-2 additional minutes.
7
Taste the shrimp and add more buffalo sauce if desired for extra heat.
8
Remove from heat and serve immediately with celery sticks, lime or lemon wedges, and T Marzetti's Blue Cheese dressing on the side. For appetizers, insert toothpicks into each shrimp for easy serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spicy Buffalo Shrimp Delight?
It is a flavorful dish featuring succulent shrimp bathed in a tangy buffalo wing sauce, ideal for either a main dinner or an appetizer.
How many shrimp are needed for this recipe?
You will need 15 to 20 medium or large raw shrimp.
How should the shrimp be prepared before cooking?
The shrimp should be deveined, cleaned, rinsed under cold water, and patted dry with paper towels to remove excess moisture.
What brand of buffalo sauce is recommended?
The recipe recommends using Frank's Buffalo Wing Sauce.
How much buffalo sauce should I use?
The recipe calls for 1/3 to 2/3 cup of buffalo wing sauce.
What type of fat is used for frying the shrimp?
Four tablespoons of margarine are used to cook the shrimp.
How much garlic is required?
You should use 1/4 teaspoon of very finely chopped garlic.
What is the purpose of the all-purpose flour in this recipe?
The flour is used to thicken the buffalo sauce during the final minutes of cooking.
How long should the shrimp marinate?
The shrimp should be refrigerated and marinated in the buffalo sauce for at least 30 minutes.
At what heat should I cook the shrimp?
The margarine should be melted over medium heat until it bubbles gently before adding the shrimp.
How long does it take to cook the shrimp?
The initial cooking takes 3-4 minutes until nearly opaque, followed by another 1-2 minutes after adding flour.
How do I prevent lumps when adding the flour?
Sprinkle the flour over the shrimp and use a spatula to stir quickly to prevent lumps from forming.
Can I add more buffalo sauce after cooking?
Yes, you can taste the shrimp and add more buffalo sauce if you desire extra heat.
What are the recommended side items?
Serve the shrimp with celery sticks, lime or lemon wedges, and T Marzetti's Blue Cheese dressing.
How can I serve these as an easy appetizer?
Simply insert toothpicks into each shrimp for easy individual serving at parties.
Is this recipe suitable for game day?
Yes, it is tagged as a perfect game day snack and party food.
What makes the shrimp 'delightful'?
The combination of tangy buffalo sauce, creamy blue cheese, a hint of garlic, and a buttery finish.
Should the shrimp be raw or pre-cooked?
The recipe specifies using raw shrimp.
How many ingredients are in this recipe?
There are 5 main ingredients: shrimp, buffalo sauce, margarine, garlic, and flour.
Can I use lemon instead of lime?
Yes, the recipe suggests either lime or lemon wedges to elevate the flavor.
What type of dressing is best for dipping?
T Marzetti's Blue Cheese dressing is specifically recommended for its creamy coolness.
How do I know when the shrimp are fully cooked?
The shrimp are done when they are fully opaque and the sauce has thickened.
Does the recipe require salt?
The recipe does not list salt as a separate ingredient, as the buffalo sauce and margarine typically contain sodium.
How fine should the garlic be?
The garlic should be very finely chopped to blend well into the sauce.
What is the first step of the instructions?
The first step is to rinse the shrimp thoroughly and pat them dry.
Is this recipe considered quick to make?
Yes, excluding marination time, the actual cooking takes less than 10 minutes.
What size pan should I use?
A large frying pan is recommended for even cooking.
Can I use this recipe for meal prep?
While best served immediately, these can be a great addition to a seafood-themed meal plan.
What gives the sauce its texture?
The combination of melted margarine and all-purpose flour creates a thickened, rich sauce.
What are the main flavor profiles?
The flavors are spicy, tangy, buttery, and zesty.