Spicy Buffalo Chicken and Bleu Cheese Pasta Delight
Dive into a sensational fusion of flavors with this Spicy Buffalo Chicken and Bleu Cheese Pasta Delight. Tender chicken pieces are perfectly seasoned, sautéed to a golden brown, and tossed in a tangy buffalo sauce that adds just the right amount of heat. Complemented by crisp celery and savory red onions, everything is bathed in a creamy concoction of mayonnaise, bleu cheese dressing, and milk. This pasta dish offers a harmonious blend of textures and flavors, making it a family favorite that's easy to prepare yet delightfully complex on the palate.
4
Servings
650
Calories
10
Ingredients
Ingredients
chicken breast
1 lb (cut into bite-size pieces)
paprika
1-2 teaspoons (sprinkled over chicken)
garlic powder
1/2 teaspoon (sprinkled over chicken)
hot sauce
to taste (added to chicken)
celery
1 cup (chopped)
red onion
1/2 cup (sliced)
mayonnaise
1 cup (combined with dressing and milk)
blue cheese dressing
1/2 cup (combined with mayo and milk)
milk
3/4 cup (combined with mayo and dressing)
pasta
to preference (cooked as per package instructions)
Instructions
1
1. Cut chicken breast into bite-size pieces. Season with paprika, garlic powder, salt, and pepper.
2
2. In a large skillet over medium heat, sauté the seasoned chicken pieces until they are golden brown and cooked through. Adjust hot sauce to your preference, mixing thoroughly. Remove the chicken from the skillet and set aside.
3
3. In the same skillet, add chopped celery and sliced red onion. Sauté until the vegetables are tender-crisp.
4
4. In a bowl, whisk together mayonnaise, blue cheese dressing, and milk until smooth. Pour this creamy mixture into the skillet with the sautéed vegetables.
5
5. Return the chicken to the skillet, stirring to coat evenly with the creamy sauce. Heat through, ensuring everything is well mixed.
6
6. Serve immediately over a bed of your favorite pasta, garnished with additional chopped celery or crumbled bleu cheese if desired.
Nutrition Information
40g
Fat
30g
Carbs
45g
Protein
1.25g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is the main protein in the Spicy Buffalo Chicken and Bleu Cheese Pasta Delight?
The main protein is 1 lb of chicken breast cut into bite-size pieces.
How many servings does this recipe yield?
This recipe makes 4 servings.
What seasonings are used for the chicken?
The chicken is seasoned with paprika, garlic powder, salt, and pepper.
What is the calorie count per serving?
Each serving contains 650 calories.
How much protein is in one serving of this pasta?
There are 45g of protein per serving.
What vegetables are included in the recipe?
The recipe includes 1 cup of chopped celery and 1/2 cup of sliced red onion.
How is the creamy sauce for the pasta made?
The sauce is made by whisking together mayonnaise, blue cheese dressing, and milk until smooth.
What are the primary fats in this dish?
A serving contains 40g of fat, primarily from the chicken, mayonnaise, and blue cheese dressing.
How should the chicken be cooked?
Sauté the seasoned chicken in a large skillet over medium heat until golden brown and cooked through.
When should the hot sauce be added?
Add the hot sauce to the chicken while it is in the skillet, adjusting to your heat preference.
What is the suggested texture for the sautéed vegetables?
The celery and red onion should be sautéed until they are tender-crisp.
What type of pasta should I use?
You can use your favorite type of pasta, cooked according to the package instructions.
How much milk is required for the sauce?
The recipe calls for 3/4 cup of milk.
What are the total carbohydrates per serving?
There are 30g of carbohydrates per serving.
Is there fiber in this recipe?
Yes, there is approximately 1.25g of fiber per serving.
What garnishes are recommended?
You can garnish the dish with additional chopped celery or crumbled bleu cheese.
How much blue cheese dressing is used?
The recipe uses 1/2 cup of blue cheese dressing.
What is the amount of mayonnaise needed?
The recipe requires 1 cup of mayonnaise.
Can I adjust the spiciness of the dish?
Yes, you can adjust the amount of hot sauce to your preference.
What is the preparation method for the red onion?
The red onion should be sliced before being sautéed.
What category does this recipe fall into?
This recipe is categorized under Chicken.
How long does it take to prepare the chicken?
The chicken is sautéed over medium heat until golden brown, which typically takes a few minutes per side.
Is the chicken cooked with the vegetables?
No, the chicken is cooked first and set aside before sautéing the vegetables, then returned to the skillet later.
What is the amount of paprika used?
The recipe calls for 1-2 teaspoons of paprika.
How much garlic powder should be used?
Use 1/2 teaspoon of garlic powder to season the chicken.
Is the sauce cooked separately from the vegetables?
The sauce ingredients are whisked in a bowl and then poured into the skillet with the sautéed vegetables.
Should the pasta be mixed into the skillet?
The instructions suggest serving the chicken and sauce mixture over a bed of pasta.
What are the tags associated with this recipe?
Tags include buffalo chicken, bleu cheese, spicy pasta, creamy, chicken, and easy dinner.
What is the serving size?
The specific serving size is not specified other than the recipe yielding 4 total servings.
Does the recipe include sodium or sugar information?
No, the sodium and sugar values are not provided in the nutritional data.