Spicy Blue Cheese Buffalo Chicken Dip

< 30 Mins Added: 10/6/2024
Spicy Blue Cheese Buffalo Chicken Dip
This irresistible Spicy Blue Cheese Buffalo Chicken Dip combines creamy cheese, tender chicken, and a bold kick of buffalo sauce. It's the perfect appetizer for gatherings or a delightful snack for spicy food lovers. Serve it with crunchy fresh vegetables or your favorite crackers, and watch it become the highlight of your party.
4
Servings
260 kcal
Calories
7
Ingredients
Spicy Blue Cheese Buffalo Chicken Dip instructions

Ingredients

Cream cheese 8 ounces (softened)
Bleu cheese salad dressing 1/2 cup (ready to use)
Frank's RedHot Buffalo Wing Sauce 1/2 cup (ready to use)
Crumbled blue cheese 1/2 cup (or 1/2 cup shredded mozzarella cheese (about 2 ounces))
Swanson Premium White Chicken Meat 2 cans (9 3/4 ounces each) (drained)
Assorted fresh vegetables to serve (cleaned and cut)
Crackers to serve (for dipping)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a 9-inch deep-dish pie plate, use a fork or whisk to blend the softened cream cheese until smooth and creamy.
3
Add bleu cheese dressing, Frank's RedHot Buffalo Wing Sauce, and crumbled blue cheese (or shredded mozzarella) to the cream cheese. Mix until all ingredients are well combined.
4
Fold in the drained chicken, ensuring it is evenly distributed throughout the mixture.
5
Bake in the preheated oven for about 20 minutes, or until the dip is hot and bubbly.
6
Once baked, stir the mixture thoroughly before serving to enhance flavor distribution.
7
Serve hot with an assortment of fresh vegetables or your choice of crackers.

Nutrition Information

20 g
Fat
4.5 g
Carbs
17 g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is Spicy Blue Cheese Buffalo Chicken Dip?
It is an irresistible appetizer that combines creamy cheese, tender chicken, and a bold kick of buffalo sauce.
How long does it take to make this recipe?
The recipe is categorized as taking less than 30 minutes to prepare.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C).
What type of baking dish should be used?
A 9-inch deep-dish pie plate is recommended for this recipe.
How should the cream cheese be prepared?
The cream cheese should be softened and blended with a fork or whisk until it is smooth and creamy.
What type of salad dressing is used in this dip?
The recipe calls for 1/2 cup of bleu cheese salad dressing.
Which buffalo sauce is recommended?
Frank's RedHot Buffalo Wing Sauce is specifically recommended for this recipe.
Can I substitute the crumbled blue cheese?
Yes, you can substitute the 1/2 cup of crumbled blue cheese with 1/2 cup of shredded mozzarella cheese.
What kind of chicken is used in this recipe?
The recipe uses 2 cans (9 3/4 ounces each) of Swanson Premium White Chicken Meat.
Should the canned chicken be drained?
Yes, ensure the chicken is drained before folding it into the mixture.
How long should the dip bake?
Bake the dip in the preheated oven for about 20 minutes.
How do I know when the dip is finished baking?
The dip is ready when it is hot and bubbly.
Should I stir the dip after it comes out of the oven?
Yes, once baked, stir the mixture thoroughly before serving to enhance flavor distribution.
What are the best items to serve with this dip?
Serve the dip hot with an assortment of fresh vegetables or your choice of crackers.
How many servings does this recipe provide?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains 260 kcal.
How much fat is in one serving of this dip?
There are 20 g of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 4.5 g of carbohydrates.
How much protein does this dip provide?
This recipe provides 17 g of protein per serving.
Is there any fiber in this recipe?
The fiber content is not specified for this recipe.
Is there any sugar in this recipe?
The sugar content is not specified for this recipe.
Is this dip considered spicy?
Yes, it is described as having a bold kick and is tagged as a spicy appetizer.
What are some common tags for this recipe?
Tags include buffalo chicken dip, spicy appetizer, party snack, and game day food.
How much buffalo sauce is required?
The recipe requires 1/2 cup of Frank's RedHot Buffalo Wing Sauce.
How much cream cheese is needed?
You will need 8 ounces of softened cream cheese.
How should the vegetables be prepared for serving?
Vegetables should be cleaned and cut before serving.
What is the ingredient count for this recipe?
There are a total of 7 ingredients required.
Can I use a whisk to mix the ingredients?
Yes, a whisk or a fork can be used to blend the cream cheese.
Is this a good recipe for a party?
Yes, it is described as the perfect appetizer for gatherings and a highlight of any party.
What is the main flavor profile?
The main flavor profile is a combination of creamy cheese and bold, spicy buffalo sauce.
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