Spicy Beef Satay Skewers with Peanut Sauce
Indulge in the delicious flavors of Spicy Beef Satay Skewers paired with a rich and creamy peanut sauce. This dish is perfect for gatherings, barbecues, or a special dinner at home. The flavorful marinade infuses the beef with a medley of spices and tangy vinegar, while the homemade peanut sauce adds a delightful creamy texture and a hint of sweetness. Serve these skewers as an appetizer or a main course, and watch your guests come back for seconds!
N/A
Servings
N/A
Calories
26
Ingredients
Ingredients
Rump steak
1 kg (Trimmed and cut into strips)
Tomato paste
2 tablespoons (None)
Tomato sauce
3 tablespoons (None)
Curry powder
3 teaspoons (None)
Chili powder
1/2 teaspoon (None)
Garam masala
1 teaspoon (None)
Ground cumin
2 teaspoons (None)
Garlic clove
1 (Minced)
White vinegar
3 tablespoons (None)
Salt
to taste (None)
Pepper
to taste (None)
Oil
2 tablespoons (For brushing)
Soy sauce
1 teaspoon (None)
Water
1 tablespoon (For marinade)
Extra oil
3 tablespoons (For grilling)
Butter
30 g (For sauce)
Medium onion
1 (Peeled and finely chopped)
Peanut butter
4 tablespoons (None)
Chili powder
1/2 teaspoon (For sauce)
Malt vinegar
1/3 cup (None)
Sugar
3 tablespoons (None)
Soy sauce
1 teaspoon (For sauce)
Salt
to taste (For sauce)
Pepper
to taste (For sauce)
Water
1 cup (For sauce)
Extra oil
3 tablespoons (For grilling)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What type of beef is recommended for this satay recipe?
The recipe calls for 1 kg of Rump steak, which should be trimmed and cut into strips.
What ingredients are used to spice the beef marinade?
The beef is marinated with tomato paste, tomato sauce, curry powder, chili powder, garam masala, ground cumin, and minced garlic.
Is the peanut sauce spicy?
Yes, the peanut sauce includes 1/2 teaspoon of chili powder for a subtle heat.
What kind of vinegar is used in the marinade versus the sauce?
White vinegar is used for the beef marinade, while malt vinegar is used specifically for the peanut sauce.
How is the peanut sauce prepared?
The sauce is made using butter, finely chopped onion, peanut butter, chili powder, malt vinegar, sugar, soy sauce, and water.
How should the beef be prepared before skewering?
The rump steak should be trimmed of excess fat and cut into thin strips for even cooking and easy threading.
Can I serve Spicy Beef Satay as an appetizer?
Yes, these skewers are perfect as either an appetizer for gatherings or as a main course for dinner.
What makes the peanut sauce creamy?
The combination of 4 tablespoons of peanut butter and 30g of butter creates a rich and creamy texture.
Is there any sweetener in the peanut sauce?
Yes, the sauce includes 3 tablespoons of sugar to provide a hint of sweetness that balances the savory spices.
What cooking method is used for these skewers?
The recipe specifies grilling the skewers, suggesting they are ideal for barbecues or a grill pan.
How many cloves of garlic are needed?
You will need 1 minced garlic clove for the marinade.
Does the recipe include soy sauce?
Yes, soy sauce is used in both the marinade (1 teaspoon) and the peanut sauce (1 teaspoon).
What is the role of tomato paste and sauce in this recipe?
They are used in the beef marinade to add depth, acidity, and help the spices adhere to the meat.
How much oil is needed for grilling?
The recipe calls for 3 tablespoons of extra oil for the grilling process.
What spices give the dish its Asian flair?
The use of curry powder, garam masala, cumin, and soy sauce provides a distinct Asian-inspired flavor profile.
Should the onion be cooked for the sauce?
The onion should be peeled and finely chopped, typically sauteed in butter as part of the sauce preparation.
How much water is added to the peanut sauce?
One cup of water is added to the peanut sauce ingredients to reach the desired consistency.
Is salt and pepper included?
Yes, both salt and pepper are added to taste in both the marinade and the peanut sauce.
Can I use this recipe for a barbecue?
Absolutely, 'barbecue' and 'grilling' are specifically tagged as ideal categories for this dish.
What is the total number of ingredients?
There are 26 total ingredients listed to prepare both the beef and the homemade sauce.
What cut of meat can I substitute for rump steak?
While rump is suggested, other tender cuts like sirloin or flank steak could work if cut into thin strips.
How much curry powder is in the marinade?
The marinade uses 3 teaspoons of curry powder.
What is the preparation for the garlic?
The garlic clove should be minced before being added to the marinade.
Is there butter in this recipe?
Yes, 30g of butter is used to start the peanut sauce base.
How much peanut butter is required?
The recipe requires 4 tablespoons of peanut butter for the sauce.
What is the purpose of the water in the marinade?
One tablespoon of water is used to help blend the marinade spices together.
Is this recipe suitable for spicy food lovers?
Yes, it contains chili powder in both the marinade and the sauce, along with several other warm spices.
How much cumin is used?
The recipe calls for 2 teaspoons of ground cumin.
What tags are associated with this recipe?
Tags include beef, satay, skewers, grilling, peanut sauce, appetizer, barbecue, and asian cuisine.
Can I make the sauce ahead of time?
Yes, the peanut sauce can be prepared in advance and gently reheated before serving with the fresh skewers.