Spicy Avocado Grilled Cheese Delight
Indulge in the ultimate comfort food with this Spicy Avocado Grilled Cheese Delight! This mouthwatering sandwich boasts creamy guacamole, an irresistible blend of spices, and melty cheddar cheese, all sandwiched between crispy slices of crusty white bread. Perfect for lunch or a snack, this recipe combines the rich flavors of fresh avocados with the kick of jalapeño and the freshness of cilantro and lime. A warm, gooey, and flavorful experience awaits you with each bite! You'll surely impress your family or dinner guests with this simple yet decadent recipe. Try it today and discover why it's a highly recommended treat!
2
Servings
450
Calories
12
Ingredients
Ingredients
ripe avocados
2 (halved and pitted)
small onion
1/2 (minced)
garlic clove
1 (minced)
small jalapeño
1 (stems and seeds removed, minced)
cilantro leaves
2 tablespoons (finely chopped)
fresh lime juice
1 tablespoon
coarse salt
1/2 teaspoon
freshly grated black pepper
1 dash
roma tomato
1 (chopped)
crusty white bread
4 (slices)
cheddar cheese
4 (slices)
butter
to taste (for buttering bread)
Instructions
1
Begin by preparing the guacamole. Cut the ripe avocados in half and carefully remove the seeds. Scoop the avocado flesh into a large mixing bowl and mash it with a fork until creamy but still a bit chunky.
2
Add the minced onion, garlic, jalapeño, cilantro, lime juice, salt, and freshly grated black pepper to the mashed avocado. Mix well until all ingredients are thoroughly combined. Gently fold in the chopped tomato for added freshness and texture.
3
Preheat a skillet or griddle over medium-high heat. While it heats, take two slices of crusty white bread and spread a generous amount of guacamole on one side of each slice. Place a slice of cheddar cheese on top of the guacamole on each slice.
4
Assemble the sandwich by placing the other two slices of bread on top of the cheese, guacamole side down. Butter the outer slices of the sandwich generously.
5
Carefully place the sandwiches onto the heated skillet or griddle. Grill one side for about 2-3 minutes, or until golden brown and crispy. Carefully flip the sandwiches and grill the other side until it's also golden brown and the cheese is melted.
6
Once cooked, remove the sandwiches from the heat, cut them in half if desired, and serve warm. Enjoy the delicious combination of flavors!
Nutrition Information
28
Fat
36
Carbs
13
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Spicy Avocado Grilled Cheese Delight?
It is a mouthwatering sandwich featuring creamy guacamole, a blend of spices, and melty cheddar cheese on crusty white bread.
How many calories are in one serving?
Each serving contains 450 calories.
Is this recipe considered vegetarian?
Yes, this recipe is tagged as vegetarian.
How many avocados do I need for this recipe?
The recipe calls for 2 ripe avocados, halved and pitted.
What type of bread is recommended?
The recipe suggests using 4 slices of crusty white bread.
What kind of cheese is used in this sandwich?
The recipe uses 4 slices of cheddar cheese.
How many servings does this recipe yield?
This recipe makes 2 servings.
How do I prepare the jalapeo?
The jalapeo should have the stems and seeds removed, and then be minced.
What is the fat content per serving?
There are 28 grams of fat in one serving.
How much protein is in this sandwich?
Each serving provides 13 grams of protein.
How many carbohydrates are in a serving?
There are 36 grams of carbohydrates per serving.
What temperature should the skillet be?
Preheat your skillet or griddle over medium-high heat.
How long should I grill each side of the sandwich?
Grill each side for about 2-3 minutes or until golden brown and crispy.
What ingredients are in the guacamole spread?
The spread consists of avocado, minced onion, garlic, jalapeo, cilantro, lime juice, salt, pepper, and chopped roma tomato.
How should the avocados be mashed?
Mash the avocado flesh with a fork until it is creamy but still a bit chunky.
When should I add the tomato to the guacamole?
Gently fold in the chopped tomato after mixing the other guacamole ingredients.
Where do I apply the butter on the sandwich?
Generously butter the outer slices of the assembled sandwich before grilling.
What kind of salt is used?
The recipe specifies 1/2 teaspoon of coarse salt.
How much lime juice is needed?
You will need 1 tablespoon of fresh lime juice.
Is there garlic in this recipe?
Yes, the recipe calls for 1 minced garlic clove.
How much cilantro should I use?
Use 2 tablespoons of finely chopped cilantro leaves.
What is the total number of ingredients?
There are 12 ingredients in this recipe.
What should the final texture of the sandwich be?
The bread should be golden brown and crispy, while the cheese should be fully melted.
Is this a quick recipe to make?
Yes, it is categorized as an easy recipe and a simple yet decadent treat.
When is the best time to serve this sandwich?
It is perfect for lunch or as a snack.
What type of tomato is used?
The recipe uses 1 chopped roma tomato.
Can I use a griddle instead of a skillet?
Yes, the instructions mention using either a skillet or a griddle.
How much onion is required?
The recipe calls for 1/2 of a small minced onion.
What tags are associated with this recipe?
Tags include grilled cheese, guacamole, avocado, spicy, lunch, snack, comfort food, vegetarian, easy recipe, and cheesy sandwich.
Should the sandwich be served warm or cold?
The sandwiches should be served warm once cooked.