Spicy Asian Chicken Noodle Bowl with Snow Peas
This Spicy Asian Chicken Noodle Bowl is a delightful fusion of flavors, perfect for a warm and comforting meal. Hearty chicken, vibrant snow peas, and crunchy carrots combine with vermicelli noodles and a savory broth to create a dish that's as nourishing as it is delicious. Whether you prefer chicken, beef, or tofu, this flexible recipe can easily adapt to your tastes. With a hint of chili sauce and the freshness of lime and cilantro, it's sure to become a favorite in your household. Serve it hot, and enjoy the satisfying slurp of noodles in a flavorful broth, all in just a matter of minutes!
4
Servings
160
Calories
11
Ingredients
Ingredients
chicken broth
5 cups (ready-made)
vermicelli noodles
4 ounces (broken into thirds)
cooked chicken
1/2 lb (cubed)
snow peas
3 ounces (fresh or frozen)
carrot
1 cup (matchstick cut or shredded)
chili sauce
1/2 teaspoon (as desired)
green onion
1/2 cup (chopped)
cilantro
1/4 cup (chopped or use parsley)
lime juice
2 tablespoons (freshly squeezed)
soy sauce
2 teaspoons (add to broth)
ginger
1 tablespoon (grated)
Instructions
1
In a large saucepan, bring the chicken broth to a vigorous boil over high heat.
2
Once boiling, stir in the broken vermicelli noodles and bring it back to a boil.
3
Reduce the heat to medium-high and let it simmer for about 6 minutes, or until the noodles are tender.
4
Add the cubed cooked chicken, snow peas, matchstick carrots, and chili sauce to the broth. Stir gently to combine.
5
Allow the mixture to simmer for an additional 2 minutes, until the vegetables are heated through.
6
Remove the saucepan from heat and stir in the chopped green onions, cilantro, lime juice, soy sauce, and grated ginger for added flavor.
7
Taste and adjust the seasoning if necessary, then serve the noodle bowl hot, garnished with additional herbs if desired.
Nutrition Information
2.5g
Fat
20g
Carbs
14.5g
Protein
1.25g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is the Spicy Asian Chicken Noodle Bowl with Snow Peas?
It is a delightful fusion of flavors featuring chicken, snow peas, carrots, and vermicelli noodles in a savory broth with hints of chili, lime, and ginger.
How many servings does this recipe provide?
This recipe makes 4 servings.
What are the primary ingredients in this noodle bowl?
The main ingredients include chicken broth, vermicelli noodles, cooked chicken, snow peas, carrots, chili sauce, green onions, cilantro, lime juice, soy sauce, and ginger.
How many calories are in one serving?
There are 160 calories per serving.
Is this recipe suitable for those looking for high protein meals?
Yes, each serving contains 14.5 grams of protein.
Can I substitute the chicken with another protein?
Yes, this flexible recipe can easily adapt to beef or tofu depending on your preference.
How should the vermicelli noodles be prepared?
The vermicelli noodles should be broken into thirds before being added to the boiling broth.
How long do the noodles need to simmer?
Simmer the noodles for about 6 minutes or until they are tender.
Can I use frozen snow peas for this recipe?
Yes, you can use either fresh or frozen snow peas.
How should the carrots be prepared?
The carrots should be matchstick cut or shredded.
How much chili sauce is recommended?
The recipe calls for 1/2 teaspoon of chili sauce, but you can adjust this amount as desired.
What can I use if I do not have cilantro?
You can use parsley as a substitute for cilantro in this dish.
When do I add the ginger and lime juice?
These should be stirred in after the saucepan has been removed from the heat to preserve their fresh flavor.
How much fat is in this dish?
Each serving contains 2.5 grams of fat.
What is the carbohydrate content per serving?
There are 20 grams of carbohydrates per serving.
Is this a quick meal to prepare?
Yes, it is designed to be a quick meal that can be prepared in just a matter of minutes.
How much chicken broth is needed?
You will need 5 cups of ready-made chicken broth.
What type of ginger should be used?
The recipe requires 1 tablespoon of grated ginger.
How much soy sauce is used in the broth?
The recipe calls for 2 teaspoons of soy sauce.
What is the dietary fiber content?
The dish provides 1.25 grams of fiber per serving.
How do I cook the chicken for this recipe?
The recipe uses 1/2 lb of previously cooked chicken that is cubed.
When should the snow peas and carrots be added?
Add the snow peas and carrots to the broth after the noodles have finished their 6-minute simmer.
How long should the vegetables simmer?
The vegetables should simmer for about 2 minutes until they are heated through.
Is this recipe considered a soup or a noodle bowl?
It is characterized as both a noodle bowl and a soup.
What kind of noodles are used?
The recipe uses vermicelli noodles.
Can I add extra seasoning?
Yes, the instructions suggest tasting and adjusting the seasoning if necessary before serving.
What are the suggested garnishes?
You can garnish the bowl with additional herbs like cilantro, parsley, or green onions.
Does this recipe contain sugar?
According to the nutritional data provided, the sugar content is negligible or not specified.
Is this dish served hot or cold?
This noodle bowl should be served hot.
What category of cuisine does this recipe fall into?
It falls under Asian cuisine.