Spiced Winter Warmth Mulled Wine
Indulge in the cozy flavors of winter with this Spiced Winter Warmth Mulled Wine recipe. Perfect for holiday gatherings or a chilly evening by the fire, this warm beverage combines sweet citrus notes with aromatic spices for a delightful experience. The rich red wine is gently infused with the essence of oranges, cloves, and cinnamon, creating a soothing drink that warms the soul. Impress your family and friends with this easy-to-make recipe, perfect for sharing memories and laughter.
N/A
Servings
200
Calories
6
Ingredients
Ingredients
orange
1 (sliced and seeded)
sugar
1/2 cup (granulated)
water
2 cups (filtered)
ground cloves
1 teaspoon (ground)
cinnamon
2 teaspoons (ground)
red wine
1 bottle (750ml)
Instructions
1
Begin by washing the orange thoroughly. Slice the orange into thin rounds and remove any seeds.
2
In a large stainless steel or enameled pot, combine the sliced orange, sugar, water, ground cloves, and cinnamon.
3
Place the pot over medium-high heat and slowly bring the mixture to a gentle boil while stirring occasionally to dissolve the sugar.
4
Once boiling, reduce the heat and let it simmer for about 15 minutes to allow the flavors to meld together.
5
After 15 minutes, lower the heat even further, and carefully pour in the entire bottle of red wine.
6
Heat the mixture slowly, stirring occasionally, ensuring it warms through but never allowing it to boil.
7
Once heated to your desired temperature, remove from heat and strain out the solids if desired.
8
Serve the mulled wine warm in mugs, garnished with additional orange slices or cinnamon sticks if you wish.
Nutrition Information
0g
Fat
28g
Carbs
0g
Protein
17.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Spiced Winter Warmth Mulled Wine?
It is a warm, cozy beverage made by infusing red wine with citrus, cloves, and cinnamon, perfect for winter or holiday gatherings.
What type of red wine should I use for this recipe?
While the recipe specifies a 750ml bottle of red wine, dry varieties like Merlot, Zinfandel, or Cabernet Sauvignon generally work best for mulling.
How many oranges are required?
You will need one orange, which should be thoroughly washed, sliced into thin rounds, and seeded.
What spices are used in this mulled wine?
This recipe calls for one teaspoon of ground cloves and two teaspoons of ground cinnamon.
How much sugar is in this recipe?
The recipe uses 1/2 cup of granulated sugar, resulting in approximately 17.5g of sugar per serving.
How long should I simmer the spice mixture?
The mixture of orange, sugar, water, and spices should be simmered for about 15 minutes to allow the flavors to meld.
Should I boil the wine?
No, you should heat the mixture slowly after adding the wine and ensure it never reaches a boil to maintain the flavor and alcohol content.
What are the calorie counts for this drink?
There are approximately 200 calories per serving of this mulled wine.
Is there any fat or protein in this mulled wine?
No, this recipe contains 0g of fat and 0g of protein.
How many carbohydrates are in a serving?
Each serving contains approximately 28g of carbohydrates.
What type of pot is recommended for cooking?
It is recommended to use a large stainless steel or enameled pot.
Do I need to use filtered water?
The recipe suggests using 2 cups of filtered water for the spice base.
Should the orange slices be seeded?
Yes, you should remove any seeds from the orange slices before adding them to the pot.
How should I serve the mulled wine?
Serve the drink warm in mugs, optionally garnished with additional orange slices or cinnamon sticks.
Can I strain the wine before serving?
Yes, once heated, you can remove from heat and strain out the solids if a smoother drink is desired.
How many ingredients are in this recipe?
There are 6 main ingredients: orange, sugar, water, ground cloves, cinnamon, and red wine.
What is the preparation for the cloves?
The recipe uses ground cloves for easy infusion.
What is the preparation for the cinnamon?
The recipe uses ground cinnamon, though cinnamon sticks can be used for garnish.
Is there any sodium or cholesterol?
The recipe information indicates that sodium and cholesterol levels are null.
What is the serving size for this recipe?
The specific serving size and number of servings are not provided, but it uses one full 750ml bottle of wine.
Can this recipe be used for holiday gatherings?
Yes, it is specifically described as being perfect for holiday gatherings or chilly evenings by the fire.
What is the first step in the instructions?
The first step is washing the orange thoroughly and slicing it into thin rounds while removing seeds.
How do I dissolve the sugar?
Stir the mixture occasionally while bringing it to a gentle boil over medium-high heat.
Does this recipe include fiber?
The fiber content for this recipe is listed as null.
How much water is needed?
You will need 2 cups of water.
Is ground cinnamon better than sticks?
This recipe uses ground cinnamon to ensure the spice flavor is fully integrated into the liquid.
Can I use this recipe for a party?
Yes, it is designed for sharing memories and laughter with family and friends.
What is the main flavor profile?
It combines sweet citrus notes with aromatic spices and rich red wine.
What temperature should the wine be heated to?
Heat it slowly to your desired serving temperature, taking care not to let it boil.
What tags are associated with this recipe?
Tags include mulled wine, winter beverage, holiday drinks, warm drinks, spiced wine, easy recipes, and festive beverages.