Spiced Pumpkin Bread Pudding with Whipped Ginger Cream
Indulge in this delightful Spiced Pumpkin Bread Pudding, a comforting dessert that combines the warm flavors of fall with a light and airy whipped ginger cream. Perfect for holidays or a cozy family dinner, this dish transforms simple ingredients into a rich, custardy treat that's baked to perfection. With hints of cinnamon and nutmeg, this pudding pairs beautifully with the freshly whipped cream infused with zesty ginger. Serve warm or chilled for an irresistible finish to any meal, making it a great choice for gatherings or quiet nights in.
N/A
Servings
N/A
Calories
13
Ingredients
Ingredients
eggs
3 (lightly beaten)
sugar
1 1/4 cups (divided)
cinnamon
1 1/2 teaspoons (ground)
nutmeg
3/4 teaspoon (ground)
butter or margarine
1/4 cup (melted)
vanilla extract
1 1/2 teaspoons (pure)
plain breadcrumbs
1 3/4 cups (fresh)
milk
2 cups (whole)
canned pumpkin
1 cup (pure)
raisins
1/2 cup (optional)
heavy whipping cream
1 cup (cold)
sugar
3 tablespoons (for whipped cream)
ginger
1/2 teaspoon (ground)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spiced Pumpkin Bread Pudding with Whipped Ginger Cream?
It is a comforting fall dessert that combines warm pumpkin flavors with a light, airy ginger-infused whipped cream.
How many eggs are required for this recipe?
You will need 3 eggs, which should be lightly beaten.
What type of breadcrumbs are used?
The recipe calls for 1 3/4 cups of fresh plain breadcrumbs.
Can I use margarine instead of butter?
Yes, you can use 1/4 cup of either melted butter or margarine.
How much milk is needed for the custard?
The recipe requires 2 cups of whole milk.
Is the pumpkin used in this recipe fresh or canned?
This recipe uses 1 cup of pure canned pumpkin.
Are raisins a required ingredient?
No, the 1/2 cup of raisins is listed as an optional ingredient.
What spices are used in the bread pudding?
The pudding is seasoned with 1 1/2 teaspoons of ground cinnamon and 3/4 teaspoon of ground nutmeg.
What makes the whipped cream special?
The whipped cream is infused with 1/2 teaspoon of ground ginger and sugar for a zesty flavor.
How much sugar is used in the main pudding mixture?
The recipe uses 1 1/4 cups of sugar, divided.
How much sugar is added to the whipped ginger cream?
3 tablespoons of sugar are used specifically for the whipped cream.
What type of vanilla extract is recommended?
The recipe specifies 1 1/2 teaspoons of pure vanilla extract.
How much heavy whipping cream is needed?
You will need 1 cup of cold heavy whipping cream.
Should the whipped cream be warm or cold?
The heavy whipping cream should be cold when you begin preparation.
Can I serve this dessert chilled?
Yes, this dish can be served either warm or chilled.
What is the total number of ingredients?
There are 13 total ingredients in this recipe.
Is this recipe suitable for the holidays?
Yes, it is tagged as a holiday dessert and is perfect for gatherings.
What is the texture of the finished pudding?
The pudding has a rich, custardy texture baked to perfection.
How much ground ginger is used?
The recipe uses 1/2 teaspoon of ground ginger for the cream.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe.
What tags are associated with this recipe?
Tags include dessert, bread pudding, pumpkin, ginger cream, fall flavors, and comfort food.
How much cinnamon is included?
The recipe uses 1 1/2 teaspoons of ground cinnamon.
What kind of ginger is used in the cream?
Ground ginger is used to flavor the whipped cream.
Can I use skim milk instead of whole milk?
While the recipe calls for whole milk for richness, other milks may work but could change the consistency.
Is there nutritional information available for this recipe?
The provided data does not include specific calorie or fat counts.
How much nutmeg is in the recipe?
There is 3/4 teaspoon of ground nutmeg.
What is the primary flavor profile?
The primary flavors are spiced pumpkin and zesty ginger.
How should the butter be prepared?
The butter should be melted before being added to the mixture.
Is this a baked or stovetop pudding?
It is a baked pudding.
How is the whipped cream described?
It is described as light, airy, and infused with zesty ginger.