Spiced Omelette Sandwich with Salsa

Breakfast Added: 10/6/2024
Spiced Omelette Sandwich with Salsa
This delightful Spiced Omelette Sandwich with Salsa brings a zesty twist to your breakfast or brunch. Enjoy a fluffy, flavorful omelette, seasoned with cumin and black pepper, nestled inside a fresh hoagie roll. Topped with tangy tomato salsa, it's perfect for a satisfying meal. Easy to prepare and share, this dish will become your go-to for a quick yet gourmet breakfast experience.
2
Servings
275
Calories
7
Ingredients
Spiced Omelette Sandwich with Salsa instructions

Ingredients

eggs 4
cumin 1/8 teaspoon
extra virgin olive oil 1 teaspoon
sea salt 1/2 teaspoon
black pepper 1/8 teaspoon
hoagie rolls 2 (sliced in half)
salsa (for topping)

Instructions

1
In a medium bowl, crack the eggs and add 1 tablespoon of water and the cumin. Whisk together until well combined and slightly frothy.
2
Heat a non-stick pan over medium-low heat and coat the bottom with the olive oil.
3
Pour in just enough of the egg mixture to lightly cover the base of the pan.
4
Allow the eggs to set slightly around the edges. Using a spatula, gently push the edges towards the center, letting the uncooked egg flow to the perimeter of the pan. Repeat this process twice until the omelette is mostly cooked but still a bit soft on top.
5
Sprinkle the omelette with sea salt and black pepper to taste.
6
Once the omelette is set, fold it in half and carefully slide it onto a plate.
7
Repeat the process with the remaining egg mixture to make a second omelette.
8
Open the hoagie rolls and place each folded omelette inside.
9
Top each omelette with a generous spoonful of salsa. Serve immediately and enjoy your delicious Spiced Omelette Sandwich.

Nutrition Information

14g
Fat
22.5g
Carbs
14g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Spiced Omelette Sandwich with Salsa?
It is a zesty breakfast dish featuring a fluffy, flavorful omelette seasoned with cumin and black pepper, served inside a fresh hoagie roll and topped with tangy salsa.
How many servings does this recipe make?
This recipe makes 2 servings.
How many eggs are used in this recipe?
The recipe calls for 4 eggs in total.
What spices are used to season the omelette?
The omelette is seasoned with cumin, sea salt, and black pepper.
What type of bread is used for this sandwich?
The recipe uses two hoagie rolls, sliced in half.
How much cumin should I add to the eggs?
You should use 1/8 teaspoon of cumin for the egg mixture.
Why is water added to the egg mixture?
One tablespoon of water is added to help make the omelette fluffier and frothy when whisked.
What type of oil is best for frying the omelette?
The recipe recommends using 1 teaspoon of extra virgin olive oil.
How many calories are in one serving?
Each serving contains approximately 275 calories.
What is the protein content of this sandwich?
Each serving provides 14g of protein.
How much fat is in one serving?
Each serving contains 14g of fat.
How many carbohydrates are in this recipe?
There are 22.5g of carbohydrates per serving.
Is this recipe suitable for vegetarians?
Yes, this is a vegetarian-friendly breakfast or brunch option.
What is the recommended topping for the sandwich?
A generous spoonful of salsa is used as the topping.
How do I cook the omelette for this sandwich?
Whisk eggs with water and cumin, pour into a non-stick pan with oil, and gently push edges toward the center until mostly set before folding.
What heat setting should I use for the pan?
You should heat the non-stick pan over medium-low heat.
Can I prepare this recipe quickly?
Yes, it is designed as a quick meal that is easy to prepare for breakfast or brunch.
When should I season the omelette with salt and pepper?
Sprinkle the sea salt and black pepper onto the omelette once it is mostly cooked but still slightly soft on top.
How do I assemble the sandwich?
Place each folded omelette inside a hoagie roll and top with salsa.
How many ingredients are required in total?
The recipe requires 7 ingredients: eggs, cumin, olive oil, sea salt, black pepper, hoagie rolls, and salsa.
Is sea salt necessary?
The recipe specifies 1/2 teaspoon of sea salt, but regular table salt can be used as a substitute.
How much black pepper is used?
The recipe calls for 1/8 teaspoon of black pepper.
What category does this recipe fall under?
This recipe is categorized as a Breakfast dish.
Should the salsa be added cold or warm?
The instructions suggest topping the omelette with salsa immediately before serving; usually, it is added fresh or at room temperature.
Can I add extra ingredients to the omelette?
While the recipe is simple, you could easily add cheese, onions, or peppers for extra flavor.
What is the serving size for this recipe?
The recipe makes 2 sandwiches, which counts as 2 servings.
How do I ensure the omelette is fluffy?
Whisk the eggs thoroughly with water until frothy and use the spatula technique to push the cooked edges to the center.
Do I need a special pan for this?
A standard non-stick pan is recommended to prevent the eggs from sticking.
How is the omelette folded?
Once the omelette is set, fold it in half before sliding it onto a plate or into the roll.
Is there any fiber in this meal?
According to the nutritional information provided, the fiber content is null or not specified.
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