Spiced Moroccan Milk Coffee
Experience the enchanting flavors of Morocco with this deliciously spiced milk coffee. This beverage is a delightful blend of rich milk, aromatic spices, and instant coffee that delivers a unique twist on the classic coffee experience. The combination of cinnamon, cumin, and black pepper creates an intriguing flavor profile that is enhanced by sweetener of your choice. Traditionally prepared in a tall coffee pot, this recipe emphasizes frothing the milk to create a creamy texture. Perfect for cozy mornings or as an after-dinner treat, this Moroccan-inspired drink is sure to impress your guests and spark conversation. Sweeten it to your liking for the full experience — just remember, more sugar enhances the spices!
N/A
Servings
170
Calories
7
Ingredients
Ingredients
Milk
500 ml (none)
Water
1/4 cup (none)
Cinnamon
1 teaspoon (ground)
Cumin
1/2 teaspoon (ground)
Ground Black Pepper
1/4 teaspoon (ground)
Instant Coffee
2 tablespoons (none)
Sugar
to taste (none)
Instructions
1
In a tall coffee pot, combine the milk, water, cinnamon, cumin, ground black pepper, and instant coffee.
2
Place the coffee pot over a low to medium gas flame, allowing the mixture to heat gently.
3
Stir occasionally and monitor closely, heating for about 3-4 minutes until the milk froths and begins to rise in the pot. Be attentive to prevent spilling over.
4
Once the milk is frothy, remove the coffee pot from the heat.
5
Add sugar to taste and stir well to ensure it dissolves completely, enhancing the flavors of the spices.
6
Serve hot in cups, enjoying the aromatic and creamy beverage.
Nutrition Information
5g
Fat
21g
Carbs
8g
Protein
17g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Spiced Moroccan Milk Coffee?
It is an enchanting Moroccan-inspired beverage made by blending rich milk, aromatic spices, and instant coffee for a unique flavor profile.
What spices are used in this Moroccan coffee?
The recipe uses a combination of cinnamon, cumin, and ground black pepper to create its signature taste.
How much milk is needed for this recipe?
You will need 500 ml of milk to prepare this spiced coffee.
What type of coffee is used?
This specific recipe calls for 2 tablespoons of instant coffee.
Does the recipe include water?
Yes, the recipe requires 1/4 cup of water to be mixed with the milk and spices.
How much cinnamon is added?
The recipe calls for 1 teaspoon of ground cinnamon.
What is the purpose of adding cumin to coffee?
Cumin adds an aromatic and intriguing earthy flavor that is traditional in Moroccan-style spiced drinks.
How much cumin is used?
The recipe uses 1/2 teaspoon of ground cumin.
Why is ground black pepper included in the ingredients?
A 1/4 teaspoon of ground black pepper is added to enhance the flavor profile and provide a subtle warmth.
Is this coffee served hot or cold?
This beverage is traditionally served hot in cups.
How many calories are in a serving?
There are 170 calories in this spiced milk coffee.
What is the fat content of this drink?
The drink contains 5g of fat.
How many carbohydrates are in this coffee?
There are 21g of carbohydrates per serving.
How much protein does this drink provide?
This Moroccan milk coffee provides 8g of protein.
How much sugar is in the recipe?
There are 17g of sugar in the prepared beverage.
How do I prepare the coffee?
Combine milk, water, spices, and coffee in a tall pot, heat over a gas flame until frothy, then sweeten to taste.
What kind of pot should I use?
A tall coffee pot is recommended to allow the milk to froth and rise without spilling over.
How long does it take to heat the mixture?
It takes approximately 3 to 4 minutes to heat the mixture gently over a low to medium flame.
Should I stir the coffee while it heats?
Yes, you should stir the mixture occasionally and monitor it closely as it heats.
How do I know when the coffee is finished cooking?
The coffee is ready once the milk froths and begins to rise in the pot.
When should I add the sugar?
Sugar should be added after removing the coffee pot from the heat.
Does adding more sugar change the flavor of the spices?
Yes, adding more sugar helps to enhance and bring out the flavors of the cinnamon, cumin, and pepper.
What is the texture of the finished drink?
The drink has a creamy and frothy texture thanks to the heating and rising process.
Is there any fiber in this drink?
No, this recipe contains 0g of fiber.
Can I use a different sweetener?
Yes, the recipe suggests using a sweetener of your choice to reach your preferred level of sweetness.
Is this coffee suitable for guests?
Yes, it is described as a drink that is sure to impress guests and spark conversation due to its unique flavor.
What time of day is best for this drink?
It is perfect for cozy mornings or as a delightful after-dinner treat.
What heat level should I use?
A low to medium gas flame is best for gently heating the milk mixture.
What is the main flavor profile of this drink?
The profile is a blend of rich milk, coffee, and aromatic, warm spices.
Is sodium or cholesterol included in the nutritional data?
No, the sodium and cholesterol values for this recipe are not provided.