Spiced Eggnog Cinnamon Swirl Bread
This Spiced Eggnog Cinnamon Swirl Bread is the perfect way to indulge in the rich flavors of eggnog any time of the year. Whether you're looking to utilize leftover eggnog or simply craving a delightful treat, this bread combines the warmth of spices like cinnamon and nutmeg with the sweet crunch of toffee and pecans. The moist and fluffy interior, swirled with a decadent cinnamon mixture, makes it an irresistible companion to your morning coffee or evening dessert. Best of all, it’s easy to prepare, so you can enjoy the comforting taste of eggnog bread whenever you desire!
N/A
Servings
N/A
Calories
16
Ingredients
Ingredients
sugar
1/4 cup (for the cinnamon swirl)
toffee pieces
1/4 cup (not chocolate covered)
chopped pecans
1/4 cup (optional for a crunchy texture)
butter
3 tablespoons (melted)
ground cinnamon
1 teaspoon (for the cinnamon swirl)
ground nutmeg
1/2 teaspoon (for the cinnamon swirl)
flour
2 cups (all-purpose)
sugar
3/4 cup (for the bread)
baking powder
2 teaspoons (for leavening)
baking soda
1/2 teaspoon (for leavening)
ground cinnamon
3/4 teaspoon (for the bread)
salt
1/2 teaspoon (for flavor)
prepared eggnog
1 cup (for moisture and flavor)
vegetable oil
1/4 cup (for moistness)
eggs
2 (lightly beaten)
vanilla extract
1 teaspoon (for flavor)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spiced Eggnog Cinnamon Swirl Bread?
It is a moist and fluffy quick bread that features the rich flavors of eggnog, warm spices like cinnamon and nutmeg, and a crunchy toffee and pecan swirl.
Is this a quick bread or a yeast bread?
This is a quick bread recipe, meaning it uses baking powder and baking soda for leavening instead of yeast.
Can I use leftover eggnog for this recipe?
Yes, this bread is specifically described as a perfect way to utilize leftover eggnog.
What type of toffee pieces should I use?
The recipe specifies using toffee pieces that are not chocolate covered.
Are the pecans mandatory?
No, the chopped pecans are optional and are included for those who want a crunchy texture.
What spices are in the cinnamon swirl?
The swirl contains ground cinnamon and ground nutmeg mixed with sugar, toffee, and butter.
What type of flour is required?
The recipe calls for 2 cups of all-purpose flour.
How much sugar is in the bread batter?
The bread batter requires 3/4 cup of sugar.
How much sugar is used for the cinnamon swirl?
The cinnamon swirl uses 1/4 cup of sugar.
Why is vegetable oil used in the bread?
Vegetable oil is included to ensure the bread remains moist.
How many eggs are needed for this recipe?
You will need 2 eggs for this bread.
Should the eggs be prepared in a specific way?
Yes, the eggs should be lightly beaten before being added to the mixture.
What leavening agents are used?
The recipe uses 2 teaspoons of baking powder and 1/2 teaspoon of baking soda.
Is vanilla extract included?
Yes, 1 teaspoon of vanilla extract is used for added flavor.
Does this bread contain salt?
Yes, 1/2 teaspoon of salt is included to enhance the flavor.
How much eggnog is required?
The recipe calls for 1 cup of prepared eggnog.
How should the butter be prepared for the swirl?
The 3 tablespoons of butter should be melted.
Can I serve this bread for breakfast?
Yes, it is tagged as a breakfast item and is an excellent companion to morning coffee.
Is this bread suitable for dessert?
Absolutely, its sweet profile makes it a great evening dessert.
Is the recipe easy to prepare?
Yes, the description states that it is easy to prepare so you can enjoy it whenever you desire.
What is the texture of the bread?
The bread has a moist and fluffy interior with a sweet crunch from the toffee and pecans.
Are there spices in the bread batter itself?
Yes, 3/4 teaspoon of ground cinnamon is added directly to the bread batter.
Is there nutmeg in the bread batter?
No, ground nutmeg is only listed as an ingredient for the cinnamon swirl.
How many ingredients are in this recipe?
There are a total of 16 ingredients used in this recipe.
Is this a holiday-specific recipe?
While perfect for holiday baking, the description mentions it can be enjoyed any time of the year.
What kind of oil should I use?
The recipe specifically calls for vegetable oil.
Can I add more cinnamon?
The recipe uses a total of 1.75 teaspoons of cinnamon, but you can adjust to your preference.
What is the purpose of the baking soda?
Baking soda is used as a leavening agent to help the bread rise.
Does the recipe require a specific type of eggnog?
It specifies 'prepared eggnog', which refers to standard store-bought or homemade ready-to-drink eggnog.
What makes the bread 'spiced'?
The combination of ground cinnamon, ground nutmeg, and the spices already present in the eggnog.