Spiced Catsup Veggie Dip
Indulge in the vibrant flavors of our Spiced Catsup Veggie Dip, a delightful fusion of tangy and spicy that elevates any platter of raw vegetables. This creamy dip, inspired by the sunny essence of California, combines the rich textures of sour cream and mayonnaise with a symphony of spices including curry and cayenne pepper. Perfect for gatherings or a healthy snack, serve this dip chilled for maximum freshness. Best made ahead of time, its flavors deepen and develop, making it a beloved addition to your entertaining repertoire. Enjoy the crunch of fresh veggies dipped in this spicy concoction for a satisfying treat!
1
Servings
N/A
Calories
8
Ingredients
Ingredients
sour cream
1/2 cup (none)
mayonnaise
3 tablespoons (none)
curry powder
1/2 teaspoon (or more to taste)
cayenne pepper
1/8 teaspoon (or more to taste)
catsup
1 tablespoon (none)
Worcestershire sauce
1/4 teaspoon (none)
salt
1 dash (none)
garlic
1 clove (minced or pressed)
Instructions
1
In a mixing bowl, combine the sour cream, mayonnaise, curry powder, cayenne pepper, catsup, Worcestershire sauce, salt, and minced garlic.
2
Stir the ingredients thoroughly until they are well blended and the mixture is smooth.
3
Transfer the dip to an airtight container and refrigerate for at least 4 hours, or preferably overnight to allow the flavors to meld.
4
Before serving, give the dip a good stir to ensure everything is well mixed.
5
Serve chilled with an assortment of raw, crunchy vegetables like carrots, celery, bell peppers, and cucumbers.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spiced Catsup Veggie Dip?
It is a creamy and tangy dip featuring a spicy fusion of flavors designed for raw vegetable platters.
What are the main base ingredients?
The base of this dip consists of sour cream and mayonnaise.
How much sour cream is required?
The recipe calls for 1/2 cup of sour cream.
How much mayonnaise should I use?
You should use 3 tablespoons of mayonnaise.
What spices give the dip its heat?
Curry powder and cayenne pepper provide the spicy kick in this recipe.
How much curry powder is added?
The recipe requires 1/2 teaspoon of curry powder, or more to taste.
What amount of cayenne pepper is recommended?
You should use 1/8 teaspoon of cayenne pepper, or more to taste.
Is there catsup in this recipe?
Yes, the recipe include 1 tablespoon of catsup.
Does this dip contain Worcestershire sauce?
Yes, it uses 1/4 teaspoon of Worcestershire sauce.
How much salt should be added?
The recipe calls for one dash of salt.
How much garlic is needed?
You will need 1 clove of garlic.
How should the garlic be prepared?
The garlic should be minced or pressed before being added to the mixture.
How do I prepare the dip?
In a mixing bowl, combine all ingredients and stir thoroughly until the mixture is smooth and well blended.
How long should the dip be refrigerated?
It should be refrigerated for at least 4 hours, though overnight is preferred.
Why is the dip refrigerated overnight?
Refrigeration allows the flavors to meld and develop more deeply.
What should I do before serving the dip?
Give the dip a good stir to ensure all ingredients are well mixed.
What is the best temperature for serving?
The dip should be served chilled for maximum freshness.
Which vegetables pair well with this dip?
It pairs perfectly with raw, crunchy vegetables like carrots, celery, bell peppers, and cucumbers.
Is this recipe considered low protein?
Yes, this dip is categorized under the Low Protein category.
What culinary style does this recipe follow?
This dip is inspired by California cuisine.
How many servings does this recipe provide?
This specific recipe is scaled for 1 serving.
Can I make this dip in advance?
Yes, it is best made ahead of time to allow the flavors to deepen.
What is the total number of ingredients?
There are 8 ingredients in this recipe.
Is this dip suitable for healthy snacking?
Yes, it is tagged as a healthy snack option.
Can this dip be used for entertaining?
Absolutely, it is a beloved addition to any entertaining repertoire or vegetable platter.
What type of container should I use for storage?
You should use an airtight container for refrigeration.
Is the dip spicy?
Yes, the combination of curry and cayenne pepper gives it a spicy profile.
Can I adjust the spice level?
Yes, both the curry powder and cayenne pepper amounts can be adjusted to your personal taste.
What is the overall texture of the dip?
The dip has a rich and creamy texture.
Is there any cooking involved?
No, this is a no-cook recipe that simply requires mixing and chilling.