Spiced Apple-Ginger Oat Bran Muffins
Indulge in the wholesome flavors of our Spiced Apple-Ginger Oat Bran Muffins, a delightful twist on classic muffins that combines the goodness of oat bran with the sweet and tangy notes of apples and a hint of fresh ginger. Perfect for breakfast or as a nutritious snack, these muffins are packed with fiber and flavor. Each bite offers a delightful crunch complemented by a fragrant blend of spices. Share them with family and friends, or enjoy them as a treat for yourself – either way, they are sure to be a hit!
N/A
Servings
N/A
Calories
18
Ingredients
Ingredients
2% low-fat milk
1/2 cup (measured)
cider vinegar
1 1/2 teaspoons (measured)
all-purpose flour
1 cup (measured)
oat bran
3/4 cup (measured)
light brown sugar
1/2 cup (packed)
baking powder
1 teaspoon (measured)
baking soda
1/4 teaspoon (measured)
ground cinnamon
3/4 teaspoon (measured)
salt
1/4 teaspoon (measured)
eggs
2 (beaten)
apple juice
1/4 cup (measured)
extra-light olive oil
2 tablespoons (measured)
finely chopped unpeeled apple
3/4 cup (chopped)
grated fresh ginger
2 teaspoons (freshly grated)
all-purpose flour (for topping)
2 tablespoons (measured)
ground cinnamon (for topping)
1/4 teaspoon (measured)
extra-light olive oil (for topping)
1 tablespoon (measured)
finely chopped unpeeled apples (for topping)
2 tablespoons (chopped)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Spiced Apple-Ginger Oat Bran Muffins?
They are a wholesome and flavorful twist on classic muffins, combining oat bran, sweet apples, and a hint of fresh ginger for a nutritious snack or breakfast.
What are the primary ingredients in these muffins?
The main ingredients include oat bran, all-purpose flour, 2% low-fat milk, light brown sugar, unpeeled apples, and fresh ginger.
Can I use a different type of milk?
The recipe calls for 2% low-fat milk, but you can likely substitute it with other dairy or non-dairy milk alternatives, though it may slightly alter the nutritional profile.
Why is cider vinegar included in the recipe?
Cider vinegar is used to react with the baking soda and milk, helping the muffins rise and creating a tender crumb.
Is the apple used in the recipe peeled?
No, the recipe specifies using finely chopped unpeeled apples to add texture and retain the nutrients found in the skin.
How much oat bran is used?
The recipe requires 3/4 cup of oat bran.
What type of sugar is best for this recipe?
Light brown sugar is recommended as it adds a hint of molasses flavor and moisture to the muffins.
Does this recipe use fresh or ground ginger?
This recipe uses 2 teaspoons of freshly grated ginger for a bright, aromatic flavor.
What kind of oil should I use?
Extra-light olive oil is specified for both the muffin batter and the topping.
What is the purpose of the apple juice?
Apple juice adds natural sweetness and moisture while enhancing the overall apple flavor of the muffins.
How many eggs are required?
You will need 2 beaten eggs for this muffin recipe.
What leavening agents are used?
The recipe uses a combination of 1 teaspoon of baking powder and 1/4 teaspoon of baking soda.
Is there a topping on these muffins?
Yes, there is a special topping made from flour, cinnamon, extra-light olive oil, and finely chopped unpeeled apples.
Are these muffins high in fiber?
Yes, thanks to the inclusion of oat bran and unpeeled apples, these muffins are considered a fiber-rich snack.
What spices are used to season the muffins?
The muffins are seasoned with ground cinnamon and freshly grated ginger.
How should the ginger be prepared?
The ginger should be freshly grated to ensure the best flavor and aroma.
Can I serve these for breakfast?
Absolutely! These muffins are designed to be a nutritious breakfast option or a healthy daytime snack.
What is the texture of these muffins?
These muffins offer a delightful crunch from the oat bran and apple pieces, complemented by a moist and tender interior.
Is salt included in the recipe?
Yes, 1/4 teaspoon of salt is used to balance the sweetness and enhance the other flavors.
How many ingredients are in this recipe total?
There are 18 ingredients listed, including those for the topping.
What category of food does this recipe fall under?
This recipe falls under the categories of muffins, quick breads, and healthy snacks.
Can I substitute the extra-light olive oil?
While extra-light olive oil is recommended for its neutral flavor, you could likely use other neutral oils like canola or vegetable oil.
How do I prepare the apples for the topping?
The apples for the topping should be unpeeled and finely chopped.
What makes these muffins 'spiced'?
The 'spiced' element comes from the combination of ground cinnamon and fresh ginger.
Is this a good recipe for sharing?
Yes, these muffins are a crowd-pleaser and are perfect for sharing with family and friends.
Can I use ground ginger if I don't have fresh?
You can, but the flavor will be different. Generally, 1/4 teaspoon of ground ginger is used for every teaspoon of fresh.
Do these muffins contain many additives?
No, they are made with wholesome ingredients like oats, fruit, and standard baking staples.
What is the role of flour in the topping?
The flour helps bind the oil, cinnamon, and apples together to create a textured topping.
Are the apples peeled before chopping?
No, the recipe specifically suggests using unpeeled apples for both the batter and the topping.
Is this recipe suitable for kids?
Yes, these muffins are a nutritious and delicious treat that children often enjoy as a snack or in their lunchbox.