Sparkling Lavender Lemonade
Refresh yourself with this delightful Sparkling Lavender Lemonade, perfect for warm days and social gatherings. The floral notes of lavender combined with zesty lime and the warmth of crystallized ginger create a unique and flavorful syrup that can be mixed with soda water for a bubbly treat. This drink is not only beautifully vibrant but also offers a calming aroma, making it an ideal choice for gatherings or simply enjoying at home. Serve it over ice and garnish with lime and lavender flowers for an extra touch of elegance.
2
Servings
400
Calories
7
Ingredients
Ingredients
Lavender flowers
1/2 cup (fresh or dried)
Sugar
1 cup (granulated)
Crystallized ginger
3 tablespoons (chopped)
Water
2 cups (filtered)
Vanilla extract
1 teaspoon (pure)
Soda water
to taste (chilled)
Lime
1 (cut into wedges)
Instructions
1
In a medium saucepan, combine the sugar, filtered water, lavender flowers, and chopped crystallized ginger.
2
Bring the mixture to a boil over medium heat, stirring occasionally to dissolve the sugar.
3
Once boiling, reduce the heat and let it simmer for 20 to 30 minutes, or until the mixture thickens and a syrupy consistency is achieved.
4
Remove from heat and allow the syrup to cool slightly before straining it through a fine mesh sieve to remove the solids.
5
Stir in the vanilla extract and, if desired, a few drops of violet or blue food dye to enhance the color.
6
To serve, fill a highball glass with ice and mix 1 to 3 parts of the lavender syrup with chilled soda water, adjusting the ratio to your taste preference.
7
Garnish your drink with a lime wedge and a few lavender flowers, then enjoy!
Nutrition Information
0g
Fat
100g
Carbs
0g
Protein
100g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Sparkling Lavender Lemonade?
It is a refreshing, bubbly beverage made by combining a homemade lavender and ginger-infused syrup with chilled soda water.
Can I use dried lavender flowers?
Yes, the recipe specifies that you can use either fresh or dried lavender flowers.
How much lavender is required for this recipe?
You will need 1/2 cup of lavender flowers.
What type of sugar is best for the syrup?
The recipe calls for 1 cup of granulated sugar.
How much ginger is included?
The recipe uses 3 tablespoons of chopped crystallized ginger to add warmth and flavor.
What kind of water should I use for the syrup base?
It is recommended to use 2 cups of filtered water for the best taste.
How long should I simmer the syrup?
The mixture should simmer for 20 to 30 minutes until it thickens into a syrupy consistency.
When do I add the vanilla extract?
Stir in the pure vanilla extract after the syrup has been removed from the heat and strained.
Is food coloring necessary?
No, food dye is optional. You can add a few drops of violet or blue dye if you wish to enhance the color.
What is the serving ratio for the syrup and soda water?
The recommended ratio is 1 to 3 parts of lavender syrup mixed with chilled soda water, adjusted to your taste.
How should I garnish this drink?
Garnish the beverage with a lime wedge and a few lavender flowers for an elegant touch.
How many servings does this recipe yield?
This recipe is designed to make 2 servings.
Is this drink alcoholic?
No, this is a non-alcoholic beverage made with soda water.
What are the total calories per recipe?
The entire recipe contains approximately 400 calories.
How many carbohydrates are in this drink?
There are 100g of carbohydrates in this recipe.
Does this beverage contain any fat?
No, this recipe contains 0g of fat.
How much sugar is in the Sparkling Lavender Lemonade?
The recipe contains 100g of sugar.
Is there any protein in this drink?
No, this beverage contains 0g of protein.
How do I remove the lavender and ginger solids?
After simmering, strain the syrup through a fine mesh sieve to remove the solid pieces.
What kind of glass is recommended for serving?
A highball glass filled with ice is recommended for serving this drink.
Can I use lemon instead of lime?
The recipe specifically calls for lime wedges, but you could experiment with lemon if preferred.
Should the soda water be room temperature or cold?
The soda water should be chilled for the most refreshing experience.
What flavor profile does the crystallized ginger provide?
The crystallized ginger adds a unique warmth and spice that complements the floral lavender notes.
Is there any sodium or cholesterol in this recipe?
The recipe data indicates that sodium and cholesterol levels are null or negligible.
What is the first step in making the syrup?
Combine the sugar, filtered water, lavender flowers, and chopped crystallized ginger in a medium saucepan.
Can this be served at social gatherings?
Yes, it is described as perfect for warm days, social gatherings, and parties.
Does the recipe include fiber?
No, the fiber content for this recipe is listed as null.
What type of vanilla extract is used?
The recipe suggests using 1 teaspoon of pure vanilla extract.
Is this a good summer drink?
Yes, it is specifically tagged as a refreshing summer drink.
How do I dissolve the sugar?
Bring the mixture to a boil over medium heat while stirring occasionally to ensure the sugar dissolves.