Southwestern Taco Soup Delight
Dive into a bowl of Southwestern Taco Soup Delight, a vibrant and hearty one-dish meal that merges the bold flavors of taco seasoning with the comforting warmth of soup. This quick and easy recipe is perfect for weeknight dinners, picnics, or as a delightful lunch option. With tender macaroni mixed in, it’s a versatile choice that can accompany burgers at a gathering or serve as a satisfying standalone meal. Packed with flavor and simple to prepare, this soup will quickly become a staple in your household. Give it a try, and you'll see why it's one of my all-time favorites!
4
Servings
300
Calories
7
Ingredients
Ingredients
ground beef
1 lb (raw)
chili powder
2 teaspoons (ground)
cumin
1 teaspoon (ground)
beef broth
14 ounces (1 can) (canned)
picante sauce
8 ounces (jarred)
diced tomatoes
14 1/2 ounces (1 can) (with juice)
twisted macaroni
1 cup (uncooked)
Instructions
1
In a large pot over medium heat, add the raw ground beef and cook until browned, stirring occasionally to break it up.
2
Once the beef is cooked through, drain any excess fat from the pot.
3
Stir in the chili powder and cumin, allowing the spices to coat the meat for about 1 minute.
4
Pour in the beef broth, picante sauce, and the can of diced tomatoes with their juice. Stir well to combine all ingredients.
5
Increase heat to bring the mixture to a boil.
6
Once boiling, add the uncooked twisted macaroni to the pot. Stir to incorporate and reduce the heat to a simmer.
7
Cover the pot and cook for about 15 minutes, or until the macaroni is cooked al dente, stirring occasionally to prevent sticking.
8
Serve hot, garnished with your choice of toppings like cheese, sour cream, or cilantro.
Nutrition Information
15g
Fat
25g
Carbs
18.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Southwestern Taco Soup Delight?
It is a vibrant and hearty one-dish meal that merges bold taco flavors with the comforting warmth of soup.
How many servings does this recipe provide?
This recipe yields 4 servings.
What is the primary protein in this soup?
The recipe uses 1 lb of raw ground beef.
Can I substitute the ground beef?
Yes, you could use ground turkey or chicken as a leaner alternative.
What type of pasta is used in this recipe?
The recipe calls for 1 cup of uncooked twisted macaroni.
How long does it take for the macaroni to cook?
The macaroni takes about 15 minutes to cook to an al dente texture once added to the boiling soup.
Is this a one-pot meal?
Yes, it is designed as a convenient one-dish meal made in a large pot.
Which spices are needed for the taco flavor?
The soup is seasoned with chili powder and cumin.
How many calories are in one serving?
There are 300 calories per serving.
How can I make the soup spicier?
You can use a hotter variety of picante sauce or increase the amount of chili powder.
What are the recommended garnishes for this soup?
You can garnish the soup with cheese, sour cream, or fresh cilantro.
Is this soup suitable for a picnic?
Yes, it is a versatile choice that is great for picnics or casual lunches.
What is the fat content per serving?
Each serving contains 15g of fat.
How much protein is in each serving?
There is 18.75g of protein per serving.
What kind of sauce is added to the base?
The recipe includes 8 ounces of picante sauce.
Do I need to drain the tomatoes before adding them?
No, you should add the 14.5-ounce can of diced tomatoes along with their juice.
How much beef broth is required?
The recipe requires one 14-ounce can of beef broth.
What is the carbohydrate count per serving?
One serving contains 25g of carbohydrates.
Can I use a different shape of macaroni?
Yes, while twisted macaroni is suggested, any small pasta shape will work.
Should I drain the fat from the beef?
Yes, once the beef is browned, you should drain any excess fat before adding spices.
How do I keep the macaroni from sticking to the pot?
Stir the soup occasionally while it is simmering with the macaroni.
Can I prepare this recipe in advance?
Yes, though the pasta may continue to absorb liquid, so you might need to add a splash of broth when reheating.
Is this recipe quick to make?
Yes, it is described as a quick and easy recipe perfect for weeknight dinners.
What should I do after browning the meat?
Drain the fat and then stir in the chili powder and cumin to coat the meat.
How long should the spices cook with the meat?
The spices should coat the meat for about 1 minute before adding the liquids.
Can I add other ingredients like beans?
While not in the original recipe, beans or corn would make great additions to this taco soup.
Is this hearty enough to be a standalone meal?
Absolutely, it is designed to be a satisfying standalone meal.
What heat level should I use to brown the beef?
The beef should be cooked over medium heat.
Can this soup be served with other foods?
Yes, it works well as an accompaniment to burgers at a gathering.
How many main ingredients are in this soup?
There are 7 main ingredients listed in the recipe.