Southwest Guacamole Chicken Fiesta Wraps
These vibrant Southwest Guacamole Chicken Fiesta Wraps deliver a burst of flavor in every bite. Combining seasoned chicken strips, smooth and creamy prepared guacamole, and zesty salsa, they’re wrapped in warm tortillas with a sprinkle of shredded Mexican blend cheese and crisp lettuce leaves. Perfect for a quick lunch or a satisfying snack, these wraps are not only convenient but also pack a delightful punch of flavor that will transport your taste buds straight to the sunny Southwest.
4
Servings
N/A
Calories
6
Ingredients
Ingredients
prepared guacamole
1/2 cup (ready to use)
tortillas
4 (8 inch) (flour or corn)
salsa
1/2 cup (jarred or homemade)
shredded Mexican blend cheese
1 cup (ready to use)
southwestern-seasoned chicken breast strips
12 ounces (ready to use)
lettuce leaves
4 (washed and dried)
Instructions
1
Start by warming the tortillas in a pan over medium heat for about 30 seconds on each side, or until soft and pliable.
2
Spread a generous layer of prepared guacamole over one half of each tortilla.
3
On top of the guacamole, layer a spoonful of salsa, followed by a handful of the shredded Mexican blend cheese.
4
Add a portion of the southwestern-seasoned chicken strips, ensuring even distribution across the tortillas.
5
Top each wrap with a lettuce leaf for a refreshing crunch.
6
Fold the sides of the tortilla over the filling, then roll it tightly from the guacamole side up to secure all the ingredients inside.
7
Slice the wraps in half for easier handling and serve immediately, or wrap them in foil for a delicious on-the-go meal.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Southwest Guacamole Chicken Fiesta Wraps?
They are vibrant wraps that combine seasoned chicken breast strips, creamy guacamole, zesty salsa, Mexican blend cheese, and crisp lettuce in warm tortillas.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
What are the primary ingredients needed?
The main ingredients are prepared guacamole, 8-inch tortillas, salsa, shredded Mexican blend cheese, southwestern-seasoned chicken breast strips, and lettuce leaves.
How do I prepare the tortillas?
Warm the tortillas in a pan over medium heat for about 30 seconds on each side until they are soft and pliable.
What kind of chicken should I use?
The recipe calls for 12 ounces of ready-to-use southwestern-seasoned chicken breast strips.
Can I use corn or flour tortillas?
Yes, you can use either 8-inch flour or corn tortillas based on your preference.
How much guacamole is required for the recipe?
You will need 1/2 cup of prepared, ready-to-use guacamole.
What type of cheese is recommended for these wraps?
A shredded Mexican blend cheese is recommended for the best flavor profile.
How do I assemble the Southwest Guacamole Chicken Fiesta Wraps?
Spread guacamole on half of a tortilla, layer with salsa and cheese, add chicken strips, top with a lettuce leaf, fold the sides, and roll tightly.
What is the best way to serve these wraps?
You should slice the wraps in half for easier handling and serve them immediately.
Can I take these wraps on the go?
Yes, you can wrap them in foil for a convenient and delicious on-the-go meal.
What type of salsa should I use?
You can use 1/2 cup of either jarred or homemade salsa.
How many ingredients are in this recipe in total?
There are 6 total ingredients used in this recipe.
Is the chicken in this recipe pre-cooked?
The recipe specifies using ready-to-use southwestern-seasoned chicken strips, which implies they are pre-cooked and seasoned.
What is the first step of the instructions?
The first step is to warm the tortillas in a pan over medium heat until they are soft.
How much cheese is used in each wrap?
Since the recipe uses 1 cup of cheese for 4 wraps, each wrap contains roughly 1/4 cup of cheese.
What provides the crunch in this wrap?
The fresh lettuce leaf added at the end of the layering process provides a refreshing crunch.
Can I make these for a quick lunch?
Yes, these wraps are perfect for a quick lunch or a satisfying snack due to their convenience.
How do I fold the wrap to secure the ingredients?
Fold the sides of the tortilla over the filling first, then roll it tightly starting from the guacamole side.
What is the food category for this recipe?
This recipe is categorized as Lunch/Snacks.
What should I do with the lettuce before adding it?
The lettuce leaves should be washed and dried before being added to the wraps.
Are there specific seasonings I need to add to the chicken?
No, the recipe uses chicken strips that are already southwestern-seasoned for convenience.
How many tortillas are needed for a full batch?
You will need four 8-inch tortillas.
Is this a Mexican-inspired dish?
Yes, it is described as having a Southwest flavor profile and uses Mexican blend cheese and salsa.
What makes the wraps soft and easier to roll?
Warming them in a pan for 30 seconds per side makes them soft and pliable for rolling.
Does this recipe contain fiber information?
No, the nutritional data for fiber, calories, and fats is not currently provided.
Can I use ready-to-use ingredients for this recipe?
Yes, the recipe specifically recommends ready-to-use guacamole, cheese, and chicken to save time.
How should I layer the ingredients starting from the bottom?
Start with guacamole, then add salsa, cheese, chicken, and finally the lettuce leaf.
What is the texture of the finished wrap?
It has a smooth and creamy texture from the guacamole, balanced by the crunch of lettuce and the heartiness of the chicken.
Where can I find the chicken for this recipe?
Southwestern-seasoned chicken strips are typically available in the refrigerated or frozen section of most grocery stores.