Southern Style Green Beans with Bacon or Ham
Enjoy a taste of the South with these delicious Southern Style Green Beans, inspired by the beloved Texas Roadhouse recipe. This dish features tender green beans seasoned with sugar, pepper, and savory bacon or ham, creating a flavor profile that is both comforting and satisfying. The ingredients come together in a delightful medley, making it the perfect side dish for any meal. Enjoy the rich, hearty goodness of this classic dish that's bound to be a hit at your dining table. Choose between crispy bacon or savory cooked ham to suit your taste, and savor every bite!
N/A
Servings
44
Calories
7
Ingredients
Ingredients
Green beans
2 (16 ounce cans, drained)
Water
2 (cups)
Sugar
1 (tablespoon)
Pepper
1/2 (teaspoon)
Bacon
4 (ounces, diced (raw) or)
Ham
4 (ounces, diced (cooked))
Onions
4 (ounces, diced)
Instructions
1
Thoroughly drain the green beans using a colander and set them aside.
2
In a separate bowl, mix the water, sugar, and pepper until well combined. Set aside.
3
Preheat a large cooking pan over medium-high heat.
4
If using bacon: Dice the raw bacon into equal-sized pieces on a cutting board. Place the diced bacon in the preheated pan and stir continuously with a large spoon to prevent burning.
5
Cook the bacon until crispy, then add the diced onions to the pan. Sauté the onions until they become tender and lightly browned.
6
If using ham: Dice the cooked ham into equal-sized pieces. In the preheated pan, combine the diced ham and onions. Stir until the ham is lightly browned and the onions are tender.
7
Regardless of the meat choice, add the previously prepared liquid mixture and the drained green beans to the pan. Use a rubber spatula to stir everything together until evenly mixed.
8
Bring the mixture to a boil, then reduce the heat to a simmer. Cook for about 10-15 minutes, allowing the flavors to meld.
9
Serve hot as a delightful side dish for your favorite main courses.
Nutrition Information
2.5g
Fat
3.1g
Carbs
1.9g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the recipe for Southern Style Green Beans?
This recipe is a Southern-style side dish featuring canned green beans simmered with bacon or ham, onions, sugar, and pepper, inspired by Texas Roadhouse.
What meat can I use in this green bean recipe?
You can use either four ounces of diced raw bacon or four ounces of diced cooked ham.
Is this a Texas Roadhouse copycat recipe?
Yes, these green beans are inspired by the popular Texas Roadhouse recipe.
How many calories are in a serving of these green beans?
There are approximately 44 calories per serving.
What kind of green beans should I use?
The recipe calls for two 16-ounce cans of green beans, which should be thoroughly drained.
How much sugar is added to the green beans?
The recipe uses one tablespoon of sugar to balance the savory flavors.
How do I prepare the cooking liquid?
Mix two cups of water with the sugar and pepper in a separate bowl until well combined.
How much pepper is needed?
You will need 1/2 teaspoon of pepper for seasoning.
What temperature should I cook the bacon or ham at?
You should preheat a large cooking pan over medium-high heat.
How do I cook the bacon for this recipe?
Dice the raw bacon and cook it in the preheated pan, stirring continuously until it is crispy.
When do I add the onions if using bacon?
Add the diced onions to the pan after the bacon has become crispy.
How long do I sauté the onions?
Sauté the onions until they become tender and lightly browned.
How do I prepare the ham for this dish?
Dice the cooked ham into equal-sized pieces and sauté it with the onions until lightly browned.
When do I add the green beans to the pan?
Add the drained green beans to the pan after the meat and onions have been sautéed.
What is the final cooking step?
Bring the mixture to a boil, then reduce the heat and simmer for 10-15 minutes.
How much fat is in this recipe?
There is approximately 2.5g of fat per serving.
How many carbohydrates are in these green beans?
There are 3.1g of carbohydrates per serving.
What is the protein content?
Each serving contains about 1.9g of protein.
How many ingredients are in this recipe?
There are 7 main ingredients: green beans, water, sugar, pepper, bacon, ham, and onions.
Can I use fresh green beans instead of canned?
While the recipe specifies canned beans for that specific texture, you could use fresh beans, though cooking times may vary.
Should I drain the green beans?
Yes, it is important to thoroughly drain the green beans using a colander before adding them to the pan.
How many onions do I need?
The recipe requires 4 ounces of diced onions.
What is the best way to stir the ingredients?
A rubber spatula is recommended to stir everything together until evenly mixed.
How long does it take to simmer the beans?
The beans should simmer for about 10 to 15 minutes to allow the flavors to meld.
Is this dish served hot or cold?
These Southern style green beans should be served hot.
What type of water is used?
The recipe calls for 2 cups of regular water to create the simmering liquid.
Can I make this vegetarian?
To make it vegetarian, you would need to omit the bacon or ham, though the flavor profile would change significantly.
What kind of pan is best?
A large cooking pan or skillet is best for sautéing and simmering the ingredients.
How much bacon is required?
You will need 4 ounces of diced raw bacon.
What makes the green beans tender?
The combination of using canned beans and simmering them in the seasoned liquid makes them very tender.