Southern Comfort Delight Cake
Indulge in the rich flavors of the South with this decadent Southern Comfort Delight Cake. Infused with the smooth, sweet taste of Southern Comfort liqueur, this cake offers a moist and luscious treat perfect for any gathering. With a base of yellow cake mix and a delightful crunch from walnuts, complemented by semi-sweet chocolate chips, this cake is a delightful marriage of flavors. Personalize it by swapping out mix-ins or changing the cake mix flavors for a unique twist every time. And remember, if you're feeling extra festive, feel free to add an extra 1/4 cup of Southern Comfort to the batter. Enjoy this heavenly dessert with friends and family for a truly comforting experience!
N/A
Servings
267
Calories
8
Ingredients
Ingredients
Yellow cake mix
1 (18 1/4 ounces)
Vanilla instant pudding mix
1 (3 ounces)
Eggs
4 (Large, beaten)
Chopped walnuts
1 1/2 cups (Chopped)
Semi-sweet chocolate chips
1/2 cup (Use as is)
Milk
1/2 cup (Use as is)
Oil
1/2 cup (Vegetable or canola oil)
Southern Comfort
1/2 cup (Use as is; optional to add an extra 1/4 cup)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease or spray a 13"x9" cake pan to prevent sticking.
3
In a large mixing bowl, combine the yellow cake mix, vanilla instant pudding mix, eggs, chopped walnuts, semi-sweet chocolate chips, milk, oil, and Southern Comfort. Mix all ingredients together until well combined and the batter is smooth.
4
Pour the batter into the prepared cake pan, spreading it out evenly.
5
Bake in the preheated oven for approximately 75 minutes, but begin checking for doneness around 65 minutes. To test, insert a toothpick into the center of the cake; it should come out clean or with a few moist crumbs, but no wet batter.
6
Once baked, remove the cake from the oven and allow it to cool in the pan for about 10-15 minutes before transferring it to a wire rack to cool completely.
7
Slice the cake, serve, and enjoy!
Nutrition Information
12.5g
Fat
33.3g
Carbs
3.3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Southern Comfort Delight Cake?
It is a decadent, moist cake infused with Southern Comfort liqueur, featuring a yellow cake mix base, vanilla pudding, chopped walnuts, and semi-sweet chocolate chips.
What are the main ingredients in this recipe?
The primary ingredients include yellow cake mix, vanilla instant pudding mix, eggs, chopped walnuts, semi-sweet chocolate chips, milk, oil, and Southern Comfort liqueur.
How long does it take to bake the Southern Comfort Delight Cake?
The cake typically takes about 75 minutes to bake at 350°F (175°C), though you should begin checking for doneness around the 65-minute mark.
What size cake pan should I use?
You should use a 13x9 inch cake pan that has been greased or sprayed to prevent sticking.
Can I increase the amount of Southern Comfort in the batter?
Yes, if you're feeling festive, you can add an extra 1/4 cup of Southern Comfort to the cake batter.
How do I know when the cake is finished baking?
Insert a toothpick into the center of the cake; it should come out clean or with a few moist crumbs, but without any wet batter.
How many calories are in a serving of this cake?
Each serving contains approximately 267 calories.
What is the fat content per serving?
There are 12.5 grams of fat per serving of this cake.
How much protein does the Southern Comfort Delight Cake have?
Each serving provides 3.3 grams of protein.
What are the carbohydrates per serving?
There are 33.3 grams of carbohydrates in each serving.
Can I substitute the walnuts in this recipe?
Yes, you can personalize the cake by swapping out mix-ins like walnuts or chocolate chips to create a unique twist.
What type of cake mix is required?
The recipe calls for one 18 1/4 ounce box of yellow cake mix.
What kind of pudding mix should I buy?
You will need a 3-ounce package of vanilla instant pudding mix.
How many eggs are needed?
The recipe requires 4 large eggs, which should be beaten before mixing.
What kind of oil should I use?
You can use 1/2 cup of either vegetable oil or canola oil.
How much Southern Comfort is in the standard recipe?
The standard recipe uses 1/2 cup of Southern Comfort.
Can I use different cake mix flavors?
Yes, the description suggests you can change the cake mix flavors to personalize the dessert.
How long should I cool the cake before serving?
Allow the cake to cool in the pan for 10-15 minutes, then transfer it to a wire rack to cool completely.
How much milk is used in the batter?
The recipe calls for 1/2 cup of milk.
What amount of chocolate chips is required?
You will need 1/2 cup of semi-sweet chocolate chips.
Is this cake considered comfort food?
Yes, it is tagged as comfort food and described as a truly comforting experience.
Is this recipe suitable for beginners?
Yes, with tags like 'easy baking' and a simple process of mixing and baking, it is very beginner-friendly.
Does the recipe specify a type of nut?
Yes, it specifically calls for 1 1/2 cups of chopped walnuts.
What temperature should the oven be set to?
The oven should be preheated to 350 degrees Fahrenheit or 175 degrees Celsius.
Can this cake be served at parties?
Absolutely, it is tagged as a 'party cake' and is perfect for any gathering.
Is the cake moist?
Yes, the combination of pudding mix, oil, and liqueur ensures a moist and luscious treat.
Should I prepare the pudding before adding it to the cake?
No, you should add the dry vanilla instant pudding mix directly into the bowl with the other ingredients.
Do I need to grease the pan?
Yes, you should grease or spray the 13x9 pan to prevent the cake from sticking.
How should I mix the ingredients?
Combine all ingredients in a large mixing bowl and mix until well combined and the batter is smooth.
Can I omit the nuts?
Yes, the recipe allows for swapping or removing mix-ins to suit your personal preference.