Southern Blackberry Bliss Cobbler
Indulge in the delightful flavors of the South with this Southern Blackberry Bliss Cobbler! This easy-to-prepare dessert comes together in just a matter of minutes, making it ideal for last-minute gatherings or cozy family dinners. By utilizing self-rising flour, you simplify the process without sacrificing taste. The sweetness of the blackberries perfectly complements the tender, buttery batter, creating a sumptuous treat that is sure to become a favorite. Whether you opt for blackberries, other berries, or a delicious mix, this versatile recipe offers endless possibilities. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence!
6
Servings
367
Calories
5
Ingredients
Ingredients
Sugar
1 1/4 cups (divided)
Self-rising flour
1 cup
Milk
1 cup
Butter
1/2 cup (melted)
Frozen blackberries
2 cups
Instructions
1
Preheat your oven to 350°F (175°C). Grease a 12x8 inch baking dish generously with butter or cooking spray.
2
In a mixing bowl, whisk together 1 cup of sugar, self-rising flour, and milk until just combined, ensuring not to overmix.
3
Carefully fold in the melted butter until fully incorporated.
4
Pour the batter evenly into the prepared baking dish, spreading it as needed.
5
Scatter the frozen blackberries over the top of the batter, then sprinkle the remaining 1/4 cup of sugar evenly across the berries.
6
Place the baking dish in the preheated oven and bake for approximately 1 hour, or until the cobbler is golden brown and bubbly.
7
Once baked, remove from the oven and allow to cool slightly. Serve warm with vanilla ice cream or whipped cream, if desired.
Nutrition Information
13g
Fat
57g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Southern Blackberry Bliss Cobbler?
It is a delightful and easy-to-prepare Southern-style dessert featuring a tender, buttery batter and sweet blackberries.
How many servings does this recipe yield?
This recipe makes 6 servings.
What oven temperature is required for baking?
The oven should be preheated to 350°F (175°C).
How long does the cobbler need to bake?
The cobbler takes approximately 1 hour to bake, or until it is golden brown and bubbly.
What size baking dish should I use?
A 12x8 inch baking dish is recommended.
What are the primary ingredients needed?
The five ingredients are sugar, self-rising flour, milk, butter, and frozen blackberries.
How much sugar is required in total?
The recipe calls for 1 1/4 cups of sugar in total.
How is the sugar divided in this recipe?
1 cup of sugar is whisked into the batter, and the remaining 1/4 cup is sprinkled over the berries before baking.
Do I need to melt the butter?
Yes, the recipe requires 1/2 cup of melted butter to be folded into the batter.
Can I use fresh blackberries instead of frozen?
Yes, while the recipe specifies frozen blackberries, the description notes you can use various berries or a mix.
How much milk is used in the batter?
The recipe uses 1 cup of milk.
What type of flour is necessary?
Self-rising flour is used to simplify the preparation process.
Should I grease the baking dish?
Yes, the dish should be greased generously with butter or cooking spray.
Is it okay to overmix the batter?
No, you should whisk the sugar, flour, and milk until just combined, ensuring not to overmix.
How many calories are in one serving?
There are 367 calories per serving.
What is the fat content per serving?
Each serving contains 13g of fat.
How many carbohydrates are in a serving?
There are 57g of carbohydrates per serving.
How much protein does this dessert provide?
Each serving provides 4g of protein.
How should the cobbler be served?
It is best served warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Can this recipe be prepared quickly?
Yes, it is described as a quick dessert that comes together in just a matter of minutes.
Do I need to thaw the frozen blackberries before using them?
No, the instructions indicate to scatter the frozen blackberries directly over the batter.
What should I do after removing the cobbler from the oven?
You should allow the cobbler to cool slightly before serving.
How many frozen blackberries are needed?
The recipe calls for 2 cups of frozen blackberries.
What tags are associated with this recipe?
Tags include dessert, cobbler, blackberries, easy recipe, southern dessert, quick dessert, baked goods, and fruit dessert.
Is there any sodium or cholesterol information provided?
No, the sodium and cholesterol values are not specified in this data.
Can I use different types of fruit?
Yes, you can use other berries or a delicious mix instead of just blackberries.
Is this recipe suitable for last-minute gatherings?
Absolutely, it is ideal for last-minute gatherings or cozy family dinners.
How do you incorporate the butter into the batter?
The melted butter should be carefully folded into the flour, sugar, and milk mixture until fully incorporated.
What is the total ingredient count?
There are 5 total ingredients used in this recipe.
Is this a traditional Southern dessert?
Yes, it is explicitly described as a way to indulge in the flavors of the South.