Smoky Sausage and Cheesy Potato Delight Skillet
Indulge in our Smoky Sausage and Cheesy Potato Delight Skillet, a comforting and flavorful one-pan dish perfect for family dinners or gatherings. This recipe brings together hearty smoked sausage and creamy au gratin potatoes, enhanced with the aromatic flavors of sautéed onions and celery. It's a delightful combination of textures and tastes that will warm your heart and satisfy your taste buds. Easy to prepare and even easier to enjoy, this skillet meal is sure to become a family favorite. Share it with loved ones for a delicious weeknight dinner!
4
Servings
370
Calories
7
Ingredients
Ingredients
smoked sausage
16 ounces (Cut into 1-inch pieces)
au gratin potatoes, packaged
5 1/4 ounces (Use as directed on package)
celery
2 stalks (Chopped)
onion
1 medium (Chopped)
butter
1 tablespoon (For sautéing)
water
2 cups
milk
2/3 cup
Instructions
1
Begin by cutting the smoked sausage into 1-inch pieces and chopping the celery and onion into small pieces according to your preference.
2
In a large skillet, melt the butter over medium heat. Add the smoked sausage, diced celery, and chopped onion to the skillet.
3
Sauté the mixture for about 5-7 minutes, or until the sausage is browned and the vegetables are tender.
4
Pour in the water and milk. Add the flavor packet from the au gratin potatoes.
5
Bring the mixture to a boil, stirring occasionally to combine all flavors.
6
Once boiling, gently stir in the au gratin potatoes, spreading them evenly across the skillet.
7
Reduce the heat to low and cover the skillet. Simmer for 20-25 minutes, or until the potatoes are tender and the dish is heated through.
8
Remove from heat and let sit for a few minutes before serving. Enjoy your smoky sausage and cheesy potato delight!
Nutrition Information
22g
Fat
26g
Carbs
13g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main protein in the Smoky Sausage and Cheesy Potato Delight Skillet?
The main protein in this recipe is 16 ounces of smoked sausage.
How many servings does this skillet recipe yield?
This recipe yields approximately 4 servings.
What is the calorie count per serving?
Each serving contains 370 calories.
What type of potatoes are used in this dish?
The recipe uses a 5 1/4 ounce package of au gratin potatoes.
How much fat is in one serving?
One serving contains 22g of fat.
How many carbohydrates are in each serving?
There are 26g of carbohydrates per serving.
How much protein is provided per serving?
Each serving provides 13g of protein.
What vegetables are needed for this recipe?
You will need 2 stalks of celery and 1 medium onion.
How should the smoked sausage be prepared?
The smoked sausage should be cut into 1-inch pieces.
How much butter is used for sautéing?
The recipe calls for 1 tablespoon of butter.
What liquid components are added to the skillet?
The recipe requires 2 cups of water and 2/3 cup of milk.
How long should I sauté the sausage and vegetables?
Sauté the mixture for about 5-7 minutes until the sausage is browned and vegetables are tender.
When do I add the au gratin flavor packet?
Add the flavor packet when you pour in the water and milk.
How long does the dish need to simmer?
The dish should simmer for 20-25 minutes.
Should the skillet be covered while simmering?
Yes, cover the skillet while the potatoes simmer on low heat.
What is the first step of the instructions?
Begin by cutting the smoked sausage into 1-inch pieces and chopping the celery and onion.
What heat setting is used for sautéing?
The butter should be melted and the mixture sautéed over medium heat.
What heat setting is used for simmering?
Reduce the heat to low for simmering the potatoes.
Do I need to let the dish sit before serving?
Yes, it is recommended to let the dish sit for a few minutes after removing it from the heat.
Is this considered a one-pan meal?
Yes, it is a one-pan skillet meal designed for easy preparation and cleanup.
What is the general description of the flavor profile?
It is a comforting dish featuring smoky sausage, creamy cheesy potatoes, and aromatic sautéed vegetables.
What category does this recipe fall under?
This recipe is categorized under Pork.
How much celery is required?
The recipe calls for 2 stalks of celery, chopped.
What size onion should I use?
A medium-sized onion is recommended for this recipe.
How should the potatoes be added to the skillet?
Gently stir them in once the liquid is boiling, spreading them evenly across the skillet.
Are there any specific tags for this recipe?
Tags include skillet meal, easy dinner, pork recipe, one-pan meal, comfort food, and family friendly.
Is the serving size specifically defined?
While the recipe makes 4 servings, the specific weight or volume per serving is not provided.
Does the recipe include dietary fiber or sugar information?
No, fiber and sugar nutritional information is not specified for this recipe.
What should I do after the mixture reaches a boil?
Stir in the potatoes, reduce the heat to low, cover, and simmer.
Can this be served for a weeknight dinner?
Yes, it is explicitly described as a delicious and easy weeknight dinner option for families.