Smoky Chipotle Taco Burgers
Elevate your burger game with these Smoky Chipotle Taco Burgers, a delightful fusion of classic taco flavors and juicy burger patties. Infused with zesty salsa and rich taco seasoning, these burgers pack a punch that taco lovers will adore. Topped with a creamy chipotle mayonnaise and fresh veggies, each bite bursts with flavor. Perfect for a casual lunch or a weekend barbecue, these burgers are easy to prepare and sure to impress family and friends. Spice things up by adding jalapeños if you like it hot! Enjoy with your favorite crunchy corn tortilla chips on the side.
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
lean ground beef
1 lb (none)
salsa
1/2 cup (use your favorite kind, or try recipe #21831)
large egg
1 (beaten (optional, omit for rare/medium-rare burgers))
taco seasoning mix
0.5 package (1 1/4 ounces) (dry seasoning)
mayonnaise
1/3 cup (preferably Best Foods or Hellmann's)
chipotle chile in adobo
1 (from a 4 oz can)
sliced tomatoes
to taste (freshly sliced)
chopped fresh cilantro
to taste (freshly chopped)
chopped red onion
to taste (freshly chopped)
Monterey Jack pepper cheese
as needed (sliced)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Smoky Chipotle Taco Burgers?
They are a fusion of classic taco flavors and juicy burger patties infused with salsa and taco seasoning.
What type of meat is used in this recipe?
The recipe calls for 1 lb of lean ground beef.
How do I make the chipotle mayonnaise?
Mix 1/3 cup of mayonnaise with one chipotle chile in adobo sauce.
Is an egg necessary for these burger patties?
The egg is optional; you should omit it if you prefer your burgers cooked rare or medium-rare.
What kind of salsa should I use?
You can use your favorite store-bought salsa or a homemade version.
How much taco seasoning is required?
The recipe uses half of a 1.25-ounce package of dry taco seasoning mix.
What kind of cheese is recommended for topping?
Monterey Jack pepper cheese is recommended for a spicy, melty finish.
What are the recommended fresh toppings?
Freshly sliced tomatoes, chopped cilantro, and chopped red onion are the recommended toppings.
Is this recipe spicy?
Yes, it has a spicy kick from the taco seasoning, chipotle chile, and pepper cheese.
How can I make these burgers even hotter?
You can spice things up by adding fresh jalapeños to the burgers.
What is a good side dish for these burgers?
Crunchy corn tortilla chips are the perfect side for these taco-inspired burgers.
What brand of mayonnaise is suggested?
The recipe suggests using Best Foods or Hellmann's mayonnaise for the best flavor.
How many ingredients are in this recipe?
There are 10 main ingredients required for this recipe.
Can I grill these burgers?
Yes, these are excellent for summer grilling and weekend barbecues.
Is this a good recipe for a quick lunch?
Yes, it is categorized as an easy recipe suitable for a casual lunch.
What size can of chipotle chiles do I need?
You only need one chile from a standard 4 oz can.
Can I substitute the ground beef?
While lean ground beef is standard, you could experiment with ground turkey or chicken.
How do I prepare the egg if I choose to use it?
The egg should be beaten before being mixed into the ground beef.
What type of onion is best?
Freshly chopped red onion is recommended for its color and sharp flavor.
Can I use dried cilantro instead of fresh?
Fresh cilantro is preferred for the best flavor, but dried can be used in a pinch.
How do I handle the chipotle chile?
Finely mince one chipotle chile from the can of adobo to mix into the mayonnaise.
What makes these 'Taco' burgers?
The addition of salsa, taco seasoning, and Mexican-style toppings gives them a distinct taco profile.
Are these burgers suitable for kids?
They may be spicy for some children; you can reduce the chipotle and seasoning for a milder version.
Can I make the patties ahead of time?
Yes, you can form the patties and keep them refrigerated until you are ready to cook.
What kind of bun works best?
A standard burger bun or a brioche bun works well to hold the juicy toppings.
Can I use a different type of cheese?
Yes, plain Monterey Jack, Cheddar, or even Queso Fresco would be delicious.
How should the tomatoes be prepared?
The tomatoes should be freshly sliced to taste.
Is the salsa mixed into the meat?
Yes, the salsa is mixed directly into the ground beef to add moisture and flavor.
Does the recipe include nutritional information?
The current data does not provide specific calorie or fat counts.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe with straightforward preparation steps.