Slow Cooker Sweet & Smoky Ham Sliders

Lunch/Snacks Added: 10/6/2024
Slow Cooker Sweet & Smoky Ham Sliders
Indulge in the flavors of these Slow Cooker Sweet & Smoky Ham Sliders, a delightful twist on classic BBQ sandwiches. This recipe combines tender, chopped turkey ham or honey-glazed ham with a savory, sweet sauce that simmers to perfection in your crock pot. Ideal for potlucks, gatherings, or a stress-free weeknight dinner, these sliders are sure to become a favorite. Simply pull out your rolls, assemble, and enjoy the delicious taste of smoky BBQ goodness. Serve these sandwiches alongside crispy pickles and coleslaw for the ultimate experience!
6
Servings
300
Calories
6
Ingredients
Slow Cooker Sweet & Smoky Ham Sliders instructions

Ingredients

Deli turkey ham or honey glazed ham, chipped 1 lb (Chipped)
Small onion 1 (Diced fine)
Ketchup 1/2 cup (N/A)
Vinegar 1 tablespoon (N/A)
Brown sugar 3 tablespoons (N/A)
Rolls or buns 4-6 (N/A)

Instructions

1
Begin by greasing the interior of your crock pot to prevent sticking.
2
Layer half of the chipped ham evenly on the bottom of the crock pot.
3
In a medium bowl, combine the diced onion, ketchup, vinegar, and brown sugar. Mix well to create a sweet and tangy sauce.
4
Pour half of the sauce mixture over the first layer of ham in the crock pot.
5
Add the remaining chipped ham on top, followed by the rest of the sauce mixture, ensuring that the ham is well-coated.
6
Cover the crock pot with its lid and cook on low for 5 hours, allowing the flavors to meld together and the ham to become tender.
7
After 5 hours, stir the mixture gently before serving. Serve the sweet and smoky ham on rolls or buns, and enjoy!

Nutrition Information

3g
Fat
47g
Carbs
13g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Slow Cooker Sweet & Smoky Ham Sliders?
These sliders are a delicious twist on BBQ sandwiches featuring tender chipped ham simmered in a sweet and savory sauce in a crock pot.
What type of ham should I use for this recipe?
The recipe calls for one pound of deli turkey ham or honey-glazed ham that has been chipped for the best texture.
How long do the ham sliders need to cook?
The ham and sauce mixture should be cooked in a slow cooker on the low setting for 5 hours.
What ingredients are in the sweet and smoky sauce?
The sauce is made from a combination of diced onion, ketchup, vinegar, and brown sugar.
How many servings does this recipe provide?
This recipe is designed to yield approximately 6 servings.
What is the calorie count per serving?
Each serving contains approximately 300 calories.
Is this recipe high in fat?
No, these sliders are relatively low in fat, containing only 3 grams of fat per serving.
How much protein is in each slider serving?
Each serving provides about 13 grams of protein.
What kind of rolls are best for these sliders?
You can use any standard rolls or buns; slider-sized rolls are particularly popular for gatherings.
Can I use a different type of sugar?
The recipe specifies brown sugar for a rich, caramelized flavor, but you could substitute with white sugar if necessary.
How do I prevent the ham from sticking to the slow cooker?
It is recommended to grease the interior of your crock pot before adding any ingredients to prevent sticking.
What is the recommended way to dice the onion?
The onion should be diced fine so that it blends well into the sauce during the slow cooking process.
Should I stir the mixture while it is cooking?
No, it is best to leave the lid on during the 5-hour cook time and only stir gently once the time is up.
What are the suggested side dishes for these sliders?
These sandwiches pair perfectly with crispy pickles and fresh coleslaw.
Is this recipe suitable for a weeknight dinner?
Yes, because it uses a slow cooker and requires minimal assembly, it is an excellent stress-free option for weeknights.
Can I make this recipe for a party?
Absolutely, these sliders are ideal for potlucks, parties, and large gatherings.
What is 'chipped' ham?
Chipped ham refers to deli meat that has been sliced extremely thin, often to the point where it falls into small, irregular pieces.
Can I substitute the vinegar?
While the recipe calls for general vinegar, apple cider vinegar or white vinegar both work well to provide the necessary tang.
Are there many carbohydrates in this dish?
There are 47 grams of carbohydrates per serving, primarily from the buns and the sugar in the sauce.
Can I add extra spices?
Yes, you can customize the flavor by adding garlic powder, smoked paprika, or black pepper to the sauce mixture.
What is the category of this recipe?
This recipe is categorized under Lunch/Snacks.
Can I double the recipe for a larger crowd?
Yes, as long as your slow cooker is large enough, you can easily double the ingredients following the same layering method.
How do I store leftovers?
Leftover ham mixture should be stored in an airtight container in the refrigerator for up to 3 to 4 days.
Can I freeze the cooked ham mixture?
Yes, the cooked sweet and smoky ham can be frozen for up to 3 months; thaw in the fridge before reheating.
Is this a kid-friendly meal?
Yes, the sweet BBQ-style flavor profile is generally very popular with children.
Does the recipe require any salt?
The recipe does not list extra salt, as the ham and ketchup usually provide enough sodium.
What should I do if the sauce is too thin?
If you prefer a thicker sauce, you can leave the lid off for the last 30 minutes of cooking to allow some moisture to evaporate.
Can I use fresh ham instead of deli ham?
You can use leftover roast ham, but you should shred it or chop it very finely to mimic the 'chipped' texture.
Can I add cheese to these sliders?
Adding a slice of provolone, Swiss, or cheddar to the sliders before serving is a common and delicious variation.
How do I assemble the sliders for serving?
Split your rolls or buns and spoon a generous portion of the warm ham and sauce mixture onto the bottom half, then top with the other half of the roll.
× Full screen image