Frequently Asked Questions
What is the name of this recipe?
The recipe is for Slow Cooker Italian Marinara Sauce.
What type of tomatoes are used?
The recipe calls for Italian-style crushed tomatoes.
How many garlic cloves are needed?
You will need 8 finely chopped garlic cloves.
How much tomato paste is required?
The recipe requires one 6-ounce can of tomato paste.
What sweetener is recommended?
Two teaspoons of Splenda sugar substitute are used to add sweetness.
How long is the slow cooking time on low?
The sauce should cook on low for 8 to 10 hours.
How long is the slow cooking time on high?
The sauce should cook on high for 4 to 5 hours.
What size slow cooker should be used?
A 3.5 to 6-quart crock pot is recommended for this recipe.
Can I use vegetable oil?
Yes, you can use either one tablespoon of olive oil or vegetable oil.
Is this recipe vegetarian?
Yes, this is a vegetarian-friendly marinara sauce.
How should the onion be prepared?
The recipe specifies using one large chopped onion.
How should the garlic be prepared?
The garlic should be finely minced or finely chopped.
How much oregano is needed?
The recipe uses one teaspoon of dried oregano leaves.
How much salt is in the recipe?
One teaspoon of salt is added for seasoning.
How much pepper is added?
One teaspoon of ground pepper is included in the mixture.
What type of pasta is recommended for serving?
Serving the sauce over cooked whole wheat spaghetti is suggested.
How much cooked spaghetti is suggested for the recipe?
The recipe lists 12 cups of cooked whole wheat spaghetti.
Can I use this for pizza?
Yes, it can be used as a base for pizzas and other Italian dishes.
Can I use this for lasagna?
Yes, this marinara sauce is suitable for use in lasagnas.
Is this recipe good for meal prep?
Yes, it is described as perfect for family dinners or meal prep.
What is the first instruction step?
The first step is to chop the large onion and finely mince the garlic cloves.
Do I need to stir the sauce before cooking?
Yes, you should stir the mixture well to ensure all ingredients are combined before covering.
How much oil is used?
One tablespoon of liquid oil is required.
What makes the sauce flavorful?
The slow simmering process allows the garlic, onion, and herbs to develop a rich flavor.
Are the tomatoes canned?
Yes, the recipe utilizes canned crushed tomatoes and canned tomato paste.
What is the purpose of using a slow cooker for this sauce?
It allows the ingredients to simmer to perfection while creating a comforting sauce.
Is this sauce easy to make?
Yes, it is an easy recipe that lets the slow cooker do most of the work.
How many total ingredients are in the recipe?
There are 10 total ingredients included in the list.
Does the recipe use dried or fresh oregano?
The recipe calls for dried oregano leaves.
What should I do after the cooking is complete?
Once complete, give the sauce a good stir before serving.