Slow Cooker Ginger-Orange Chicken Thighs
Experience a burst of flavor with this luscious Slow Cooker Ginger-Orange Chicken Thighs. This dish features succulent boneless skinless chicken thighs coated in a fragrant orange marmalade and ginger sauce, complemented by the richness of barbecue sauce and a splash of soy sauce. It's the perfect meal for fans of dark meat and pairs wonderfully with a side of fluffy rice and crisp green beans. Just toss the ingredients into your slow cooker and let it do the work while you enjoy more time with family and friends!
4
Servings
300
Calories
6
Ingredients
Ingredients
boneless skinless chicken thighs
8 (trimmed of excess fat)
flour
3 tablespoons (all-purpose)
orange marmalade
1/3 cup (preferably with zest)
barbecue sauce
1/3 cup (your favorite kind)
soy sauce
2 tablespoons (low-sodium recommended)
grated fresh gingerroot
1 tablespoon (freshly grated)
Instructions
1
Begin by placing the trimmed chicken thighs in the slow cooker.
2
Sprinkle the flour over the chicken and gently toss to coat each piece evenly.
3
In a separate bowl, combine the orange marmalade, barbecue sauce, soy sauce, and grated ginger.
4
Pour this sauce mixture over the chicken thighs in the slow cooker, ensuring they are well-covered.
5
Cover the slow cooker with its lid and set it to cook on LOW for 6-8 hours, or on HIGH for 3-4 hours, until the chicken is tender and fully cooked.
6
Once done, serve the succulent chicken over a bed of hot cooked rice, accompanied by steamed green beans for a delightful and balanced meal.
Nutrition Information
15
Fat
20
Carbs
25
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Slow Cooker Ginger-Orange Chicken Thighs?
This is a flavorful dish featuring succulent boneless skinless chicken thighs coated in a fragrant orange marmalade and ginger sauce.
How many chicken thighs are required for this recipe?
The recipe calls for 8 boneless skinless chicken thighs.
What is the recommended cooking time on the LOW setting?
The chicken should be cooked on LOW for 6 to 8 hours.
How long does it take to cook on the HIGH setting?
On the HIGH setting, the chicken takes 3 to 4 hours to cook.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
What is the calorie count per serving?
Each serving contains approximately 300 calories.
What ingredients are needed to make the sauce?
The sauce is made from orange marmalade, barbecue sauce, soy sauce, and grated fresh gingerroot.
How much orange marmalade is used?
The recipe requires 1/3 cup of orange marmalade, preferably with zest.
What is the amount of barbecue sauce needed?
You will need 1/3 cup of your favorite barbecue sauce.
How much soy sauce is included?
The recipe uses 2 tablespoons of soy sauce, with low-sodium recommended.
What kind of ginger should I use?
Use 1 tablespoon of freshly grated gingerroot for the best flavor.
How much flour is used to coat the chicken?
The recipe uses 3 tablespoons of all-purpose flour.
What side dishes are recommended with this meal?
It is recommended to serve the chicken over hot cooked rice with a side of steamed green beans.
What is the fat content per serving?
There are 15 grams of fat per serving.
How many carbohydrates are in each serving?
Each serving contains 20 grams of carbohydrates.
What is the protein content per serving?
Each serving provides 25 grams of protein.
How should the chicken thighs be prepared?
The chicken thighs should be boneless, skinless, and trimmed of any excess fat.
What is the first step in the cooking process?
The first step is to place the trimmed chicken thighs into the slow cooker.
How do I apply the flour to the chicken?
Sprinkle the flour over the chicken in the slow cooker and gently toss to coat each piece evenly.
When do I add the sauce mixture?
After coating the chicken in flour, pour the combined sauce mixture over the thighs, ensuring they are well-covered.
Is this recipe considered easy to make?
Yes, it is tagged as an easy dinner and a family meal that lets the slow cooker do most of the work.
What category does this recipe fall under?
This recipe is categorized under Chicken Thigh & Leg.
Are there any Asian-inspired flavors in this dish?
Yes, the combination of ginger, soy sauce, and orange provides an Asian-inspired flavor profile.
Does this recipe use bone-in chicken?
No, this specific recipe uses boneless chicken thighs.
Is the chicken cooked with the skin on?
No, the recipe calls for skinless chicken thighs.
How many main ingredients are there in total?
There are 6 main ingredients listed for this recipe.
Is the orange marmalade supposed to have zest?
The recipe suggests using orange marmalade that preferably contains zest for added flavor.
What type of slow cooker setting is best for tender chicken?
Both LOW for 6-8 hours or HIGH for 3-4 hours will result in tender chicken.
Is this dish considered comfort food?
Yes, one of the descriptive tags for this recipe is comfort food.
Can I use any type of barbecue sauce?
Yes, the recipe specifies using 1/3 cup of your favorite kind of barbecue sauce.