Slow Cooker Braised Beef Brisket with Beer Sauce
Indulge in the succulent flavors of this Slow Cooker Braised Beef Brisket, where tender brisket meets a rich, savory beer sauce. Perfectly seasoned with a blend of spices, garlic, and sweet chili sauce, this dish transforms simple ingredients into a mouthwatering feast. Serve the slices on a soft bun with your favorite toppings for a memorable sandwich or pair them with roasted or steamed vegetables for a hearty dinner. The delightful aroma while it cooks will have your family gathering around the table in anticipation. Enjoy every savory bite!
10
Servings
300
Calories
11
Ingredients
Ingredients
beef brisket
2.5 lbs (trimmed)
onion
0.5 cup (thinly sliced)
garlic
2 cloves (minced)
paprika
1 teaspoon (none)
salt
1 teaspoon (none)
black pepper
1 teaspoon (freshly ground)
chili sauce
1 jar (12 ounces) (I use Heinz)
Worcestershire sauce
1 tablespoon (none)
beer
1 can (12 ounces) or 1 cup water/beef broth (none)
tomatoes
2 (sliced)
fresh cilantro stems
6 (chopped)
Instructions
Nutrition Information
18g
Fat
12g
Carbs
22g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this beef recipe?
The recipe is called Slow Cooker Braised Beef Brisket with Beer Sauce.
How many servings does this recipe yield?
This recipe yields 10 servings.
What are the calories per serving for the beef brisket?
Each serving contains 300 calories.
What cut of meat is used in this recipe?
The recipe uses 2.5 lbs of beef brisket, trimmed.
Can I substitute beer in the sauce?
Yes, you can substitute 1 can of beer with 1 cup of water or beef broth.
What kind of chili sauce is recommended?
The recipe recommends using one 12-ounce jar of Heinz chili sauce.
How much protein is in one serving?
There are 22g of protein per serving.
How much fat is in one serving?
There are 18g of fat per serving.
What are the carbohydrates per serving?
Each serving has 12g of carbohydrates.
How many cloves of garlic are needed?
The recipe requires 2 minced cloves of garlic.
What is the category of this recipe?
This recipe is categorized as Roast Beef.
How should the onion be prepared?
The 0.5 cup of onion should be thinly sliced.
What spices are used to season the beef?
The beef is seasoned with paprika, salt, and freshly ground black pepper.
Is this a slow cooker recipe?
Yes, this recipe is designed for a slow cooker or crockpot.
What type of tomatoes should I use?
The recipe calls for 2 sliced tomatoes.
Are there any fresh herbs in the ingredients?
Yes, the recipe uses 6 chopped fresh cilantro stems.
How much Worcestershire sauce is required?
The recipe requires 1 tablespoon of Worcestershire sauce.
What serving suggestions are mentioned in the description?
The description suggests serving slices on a soft bun or with roasted or steamed vegetables.
How many total ingredients are in this recipe?
There are 11 ingredients in total.
What are some tags associated with this dish?
Tags include slow cooker, beef brisket, beer sauce, comfort food, and easy dinner.
Does the recipe specify a brand for any ingredient?
Yes, it mentions using Heinz for the chili sauce.
What is the amount of paprika used?
The recipe uses 1 teaspoon of paprika.
How much salt is needed?
The recipe calls for 1 teaspoon of salt.
Is the black pepper ground or whole?
The recipe specifies 1 teaspoon of freshly ground black pepper.
Can this recipe be considered a hearty meal?
Yes, it is tagged as a hearty meal and described as a mouthwatering feast.
What is the prep size for the brisket?
The brisket should be 2.5 lbs and trimmed.
Is there sugar, sodium, or cholesterol data available?
No, the sugar, sodium, and cholesterol values are not provided in this dataset.
Is there fiber data available?
No, the fiber information is not provided for this recipe.
What is the serving size?
The specific serving size in weight or volume is not specified beyond it being 1/10th of the recipe.
When was this recipe added to the database?
The recipe was inserted on 2024-10-06.