Slow Cooker BBQ Chicken Sandwiches with Caramelized Onions
Transform your lunch into a mouthwatering experience with these Slow Cooker BBQ Chicken Sandwiches! This recipe is designed for those who want a tasty meal with minimal effort. Simply toss the ingredients into your Crock-Pot in the morning, and by dinnertime, you’ll be greeted with juicy, tender chicken dripping in your favorite barbecue sauce and sweet, caramelized onions. Perfect for busy weeknights or a weekend family gathering, these sandwiches are deliciously paired with crispy potato chips and a refreshing carrot and raisin salad. Get ready to savor a delicious meal with no fuss!
6
Servings
200
Calories
4
Ingredients
Ingredients
boneless skinless chicken breasts
1-2 lb (cleaned, visible fat removed)
barbecue sauce
1 (18 ounce) jar (choose your favorite brand)
sweet onion
1 medium (sliced)
hamburger buns
4-6 (for serving)
Instructions
1
Start by cleaning the chicken breasts, removing any visible fat.
2
Place the chicken breasts in the bottom of the Crock-Pot.
3
Evenly distribute the sliced onions over the chicken.
4
Pour your favorite barbecue sauce over the top, ensuring the chicken is well coated. You may not need to use the entire jar—just enough to cover the chicken should suffice.
5
Cover the Crock-Pot and set it to cook on LOW for 8 hours, or until the chicken is fall-apart tender.
6
Once done cooking, use two forks to shred the chicken right in the pot. Mix it well to incorporate the sauce and onions.
7
Serve the shredded BBQ chicken on the bottom half of the hamburger buns and top it with the other half.
8
For a heartier meal, you can serve the chicken breasts whole as my dad prefers!
9
Enjoy your delicious sandwiches with potato chips and a side of carrot and raisin salad, if desired.
Nutrition Information
5g
Fat
17g
Carbs
25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Slow Cooker BBQ Chicken Sandwiches with Caramelized Onions.
How many servings does this recipe yield?
This recipe makes 6 servings.
How many calories are in one serving?
Each serving contains 200 calories.
What is the fat content of this dish?
There are 5 grams of fat per serving.
How much protein is in the BBQ chicken?
Each serving provides 25 grams of protein.
What are the total carbohydrates per serving?
There are 17 grams of carbohydrates per serving.
How many ingredients are required for this recipe?
There are 4 main ingredients required.
What type of chicken should I use?
You should use 1-2 lbs of boneless skinless chicken breasts.
How should the chicken be prepared before cooking?
The chicken breasts should be cleaned and any visible fat should be removed.
What type of onion is used in this recipe?
The recipe calls for one medium sweet onion, sliced.
What kind of sauce is needed for the chicken?
You will need one 18-ounce jar of your favorite barbecue sauce.
How many hamburger buns should I have on hand?
You should have 4 to 6 hamburger buns for serving.
What is the first step in the cooking instructions?
The first step is cleaning the chicken breasts and removing any visible fat.
How should I layer the ingredients in the slow cooker?
Place the chicken at the bottom, distribute the sliced onions over the chicken, and then pour the barbecue sauce over the top.
Do I need to use the entire jar of barbecue sauce?
Not necessarily; you only need enough to ensure the chicken is well coated.
What is the recommended cooking setting and time?
Cook the chicken on the LOW setting for 8 hours.
How do I know when the chicken is done?
The chicken is ready when it is fall-apart tender.
What is the best way to shred the chicken?
Use two forks to shred the chicken right inside the pot once it is finished cooking.
Should I mix the chicken after shredding it?
Yes, mix it well to incorporate the barbecue sauce and caramelized onions.
Can I serve the chicken breasts whole?
Yes, for a heartier meal, the chicken breasts can be served whole.
What are some suggested side dishes for these sandwiches?
They pair well with potato chips and a carrot and raisin salad.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe designed for minimal effort.
Can I prepare this recipe in a Crock-Pot?
Yes, the instructions specifically mention using a Crock-Pot.
Is this recipe suitable for a family dinner?
Yes, it is tagged for family dinner and weekend gatherings.
Can these sandwiches be served for lunch?
Yes, the recipe is categorized as suitable for lunch.
Is there any information on fiber or sugar content?
No, the fiber and sugar content information is not provided in the recipe data.
How many buns are typical for a serving?
The recipe yields 6 servings and recommends 4-6 buns.
What is the primary flavor profile of this dish?
It is a sweet and savory barbecue flavor with caramelized onions.
Are the onions cooked separately?
No, the onions cook in the slow cooker with the chicken to become caramelized.
What tags are associated with this recipe?
Tags include slow cooker, bbq chicken, sandwiches, easy recipes, crock pot, lunch, snacks, and family dinner.