Slow-Cooked Savory Spaghetti Sauce

General Added: 10/6/2024
Slow-Cooked Savory Spaghetti Sauce
Indulge in this rich and flavorful slow-cooked spaghetti sauce that rivals the taste of your favorite store-bought brands, such as Prego. Perfect for busy days, all you need to do is brown the meat along with onions, then mix it with a harmonious blend of aromatic herbs and tangy tomatoes. Simply set it in the crock pot and let it simmer gently, allowing all the flavors to meld together beautifully while you go about your day. This hearty sauce is ideal for family dinners or meal prepping, and any leftovers can be conveniently frozen for later enjoyment. Elevate your pasta dishes with this delectable homemade sauce that everyone will rave about!
N/A
Servings
150
Calories
13
Ingredients
Slow-Cooked Savory Spaghetti Sauce instructions

Ingredients

Ground Meat 1 lb (browned)
Olive Oil 2 tablespoons (for browning meat)
Minced Garlic 1 teaspoon (to be combined with other ingredients)
Onion 1 medium (minced and browned with meat)
Dry Basil 1 teaspoon (to be combined with other ingredients)
Dry Parsley Flakes 1 teaspoon (to be combined with other ingredients)
Salt 1 teaspoon (to be combined with other ingredients)
Dry Oregano 1/2 teaspoon (to be combined with other ingredients)
Black Pepper 1/2 teaspoon (to be combined with other ingredients)
Crushed Tomatoes 1 (28 ounce) can (to be added to the crock pot)
Tomato Puree 1 (29 ounce) can (to be added to the crock pot)
Sugar 4 tablespoons (to be combined with other ingredients)
Parmesan Cheese optional (for serving)

Instructions

1
In a large skillet over medium heat, add olive oil and heat until shimmering.
2
Add the ground meat (hamburger or venison) and minced onion to the skillet. Cook until the meat is browned and the onion is translucent, about 5-7 minutes. Drain excess fat.
3
In a large crock pot, combine the crushed tomatoes, tomato puree, minced garlic, dry basil, dry parsley, salt, oregano, black pepper, and sugar. Mix well to combine.
4
Add the cooked meat and onions to the crock pot and stir until everything is evenly incorporated. If desired, sprinkle grated Parmesan cheese into the mixture.
5
Cover the crock pot with its lid and cook on low for 6-8 hours, allowing the flavors to blend beautifully.
6
Once done, serve the sauce over your favorite pasta. If desired, top with additional Parmesan cheese.

Nutrition Information

6g
Fat
15g
Carbs
10g
Protein
2g
Fiber
3g
Sugar

Frequently Asked Questions

Frequently Asked Questions

How long does it take to cook Slow-Cooked Savory Spaghetti Sauce?
The sauce should be cooked in a crock pot on the low setting for 6 to 8 hours to allow the flavors to blend perfectly.
What kind of meat can I use in this recipe?
You can use either ground hamburger or venison for this savory spaghetti sauce.
What are the primary tomato ingredients?
The recipe calls for one 28-ounce can of crushed tomatoes and one 29-ounce can of tomato puree.
Can I freeze the leftovers?
Yes, this sauce is freezer-friendly and any leftovers can be conveniently frozen for later use.
Is this recipe suitable for meal prepping?
Absolutely, it is a great make-ahead recipe and ideal for busy days or family dinner planning.
How do I prepare the meat for the crock pot?
Brown the ground meat in a large skillet with olive oil and minced onion until the meat is cooked and the onion is translucent.
What spices are used in this sauce?
The sauce features a blend of dry basil, dry parsley flakes, salt, dry oregano, and black pepper.
How much sugar is in the recipe?
The recipe includes 4 tablespoons of sugar, which results in approximately 3g of sugar per serving.
How many calories are in one serving?
Each serving contains approximately 150 calories.
Is this recipe low in cholesterol?
Yes, this recipe is tagged as a low cholesterol healthy eating option.
What is the fat content per serving?
There are 6g of fat in each serving of this spaghetti sauce.
How much protein does this sauce provide?
Each serving contains 10g of protein.
Do I need to add water to the crock pot?
No, the moisture comes from the crushed tomatoes and tomato puree.
How much garlic is required?
The recipe calls for 1 teaspoon of minced garlic to be mixed with the other ingredients.
Can I add cheese to the sauce?
Yes, you can stir grated Parmesan cheese into the crock pot or use it as a topping when serving.
What is the texture of the onions?
The onions should be minced and browned with the meat until they are translucent.
How many carbohydrates are in a serving?
There are 15g of carbohydrates per serving.
How much fiber is in this recipe?
Each serving provides 2g of dietary fiber.
What type of cuisine does this recipe belong to?
This is an Italian-style cuisine recipe.
What size onion should I use?
One medium-sized onion, minced, is sufficient for this recipe.
How much olive oil is needed for browning?
Use 2 tablespoons of olive oil in the skillet to brown the meat and onions.
Can I use fresh herbs instead of dry?
While the recipe specifies dry herbs like basil and oregano, you can substitute fresh herbs, though you may need to adjust the quantities.
How much salt is included?
The recipe calls for 1 teaspoon of salt.
What should I serve this sauce with?
This sauce is best served over your favorite type of pasta.
How many ingredients are in this recipe total?
There are 13 key ingredients in this spaghetti sauce recipe.
Is the sauce sweet or savory?
It is a savory sauce with a hint of sweetness from the sugar and aromatic herbs.
What is the purpose of the tomato puree?
The tomato puree provides a smooth, thick consistency to the base of the sauce.
Do I need to drain the meat?
Yes, you should drain the excess fat from the skillet after browning the meat and onions.
Can I cook this on high in the crock pot?
The recipe recommends cooking on low for 6-8 hours to allow the flavors to meld properly.
Is this sauce similar to store-bought brands?
Yes, it is designed to rival the taste of popular store-bought brands like Prego while being homemade.
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