Slow-Cooked Chicken Fajitas Delight
Transform your weeknight dinners with this Slow-Cooked Chicken Fajitas Delight! Effortlessly prepare this flavorful dish by letting your crockpot work its magic all day long. Juicy chicken, vibrant peppers, and savory spices meld together, creating a mouthwatering filling that can be served in warm tortillas. Perfect for customizing with your favorite toppings like cheese, guacamole, and sour cream, this dish is a versatile crowd-pleaser that leaves everyone satisfied. Ideal for meal prep, serve it at family gatherings or enjoy leftovers for lunch the next day!
12
Servings
200
Calories
8
Ingredients
Ingredients
boneless chicken breasts
2 lbs (cut into 1 inch strips)
fajita seasoning mix
1 (1 1/4 ounce) packet
flour
2 tablespoons
green peppers
2 (cut into 1 inch strips)
red peppers
2 (cut into 1 inch strips)
onion
1 large (sliced)
frozen corn
2 cups
salsa
2 1/2 cups
Instructions
1
In a large mixing bowl, combine the fajita seasoning mix and flour. Add the chicken strips and toss until evenly coated.
2
Transfer the seasoned chicken to the crockpot, then add the green and red peppers, sliced onion, frozen corn, and salsa. Stir gently to mix the ingredients together.
3
Cover the crockpot and set it to cook on low for 6 to 8 hours, allowing the flavors to develop and the chicken to become tender.
4
Once cooked, gently stir the mixture and serve immediately in warm tortillas. Enhance each serving with your choice of toppings like shredded cheese, guacamole, and sour cream for an extra burst of flavor.
Nutrition Information
5.8g
Fat
18.3g
Carbs
16.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Slow-Cooked Chicken Fajitas Delight?
It is a flavorful crockpot dish featuring juicy chicken, vibrant peppers, corn, and savory spices designed to be served in warm tortillas.
How many servings does this recipe yield?
This recipe makes 12 servings.
What is the cooking time for these fajitas?
The fajitas should be cooked on the low setting of a crockpot for 6 to 8 hours.
What type of chicken is best for this recipe?
The recipe calls for 2 lbs of boneless chicken breasts cut into 1-inch strips.
How many calories are in a single serving?
Each serving contains approximately 200 calories.
What is the protein content per serving?
Each serving provides about 16.7g of protein.
How much fat is in this dish?
There are 5.8g of fat per serving.
What are the carbohydrate counts?
There are 18.3g of carbohydrates per serving.
What kind of peppers are used?
The recipe uses 2 green peppers and 2 red peppers cut into 1-inch strips.
Do I need to add corn to these fajitas?
Yes, the recipe includes 2 cups of frozen corn for extra flavor and texture.
Why is flour included in the ingredients?
Flour is used to coat the chicken and help thicken the juices as they cook in the crockpot.
What size should the onion be?
One large onion, sliced, is recommended for this recipe.
What kind of seasoning is required?
One 1.25-ounce packet of fajita seasoning mix is used to flavor the chicken.
How much salsa should I add?
You will need 2.5 cups of salsa.
Can I use this recipe for meal prep?
Yes, it is an ideal recipe for meal prep and can be enjoyed as leftovers for lunch.
Is this recipe considered healthy?
Yes, it is tagged as a healthy recipe and uses lean chicken breast.
What are the recommended toppings?
Suggested toppings include shredded cheese, guacamole, and sour cream.
Is this a family-friendly meal?
Yes, it is described as a versatile crowd-pleaser perfect for family gatherings.
How should I prepare the chicken before cooking?
Cut the boneless chicken breasts into 1-inch strips and toss them in a mix of seasoning and flour.
Do I need to stir the ingredients while they cook?
No, just stir gently once before starting and again once the cooking time is complete.
Can I serve this without tortillas?
While traditionally served in tortillas, the flavorful filling can be customized to your preference.
What category does this recipe belong to?
This recipe is categorized under Chicken Breast.
Is this dish spicy?
The spice level depends on the salsa and fajita seasoning you choose, but it is generally savory and flavorful.
What is the first step of the instructions?
The first step is to combine the seasoning mix and flour in a bowl and coat the chicken strips.
How much chicken is needed in total?
The recipe requires 2 lbs of chicken.
What makes this an 'easy dinner'?
The recipe is easy because it uses a crockpot to do the cooking while you go about your day.
Does this recipe include any fiber information?
Specific fiber content is not provided in the raw data.
What tags are associated with this recipe?
Tags include crock pot, chicken fajitas, slow-cooked, mexican cuisine, and comfort food.
Are the peppers cooked until they are soft?
Yes, cooking for 6-8 hours on low ensures the peppers and chicken become tender.
How much flour is used?
The recipe uses 2 tablespoons of flour.