Frequently Asked Questions
What are Slow-Cooked BBQ Glazed Hot Dogs?
They are a sweet and tangy twist on classic hot dogs made by slow-cooking sliced hot dogs in a mixture of BBQ sauce and grape jam.
What ingredients do I need for this recipe?
You need a 16-ounce bottle of BBQ sauce, 1.5 cups of grape jam, and four 12-ounce packages of hot dogs.
How do I prepare the sauce?
In a mixing bowl, combine the barbecue sauce and grape jam, stirring until they are well blended.
How should I cut the hot dogs?
Take the hot dogs and slice them into bite-sized rounds before adding them to the slow cooker.
What is the cooking time on the low setting?
The hot dogs should be cooked on low for 8 to 10 hours for maximum flavor.
Can I cook this recipe faster?
Yes, if you are pressed for time, you can cook the hot dogs on the high setting for 4 to 5 hours.
Is this recipe suitable for a crowd?
Yes, it is ideal for family gatherings, sporting events, potlucks, or church socials.
Why use grape jam in BBQ hot dogs?
Grape jam provides a rich sweetness that balances the savory and smoky notes of the barbecue sauce.
Is this recipe kid-friendly?
Yes, the sweet glaze and bite-sized pieces make it a favorite for children.
How do I serve these hot dogs?
Serve them warm straight from the crock pot, either on buns or as appetizers with toothpicks.
Can I use different types of hot dogs?
Yes, you can use beef, turkey, or chicken hot dogs according to your preference.
What kind of BBQ sauce works best?
Any standard 16-ounce bottle of your favorite barbecue sauce will work well for this recipe.
Do I need to add water to the slow cooker?
No, the combination of BBQ sauce and grape jam provides sufficient liquid for cooking.
Can I use cocktail sausages instead?
Yes, cocktail sausages or lil' smokies can be used as a substitute for sliced hot dogs.
Can I make this recipe spicy?
Yes, you can use a spicy BBQ sauce or add a pinch of red pepper flakes to the mixture.
How many servings does this recipe make?
Using four 12-ounce packages typically serves a large group of approximately 12 to 16 people.
Should I stir the hot dogs while they cook?
It is not required, but a quick stir at the end ensures all pieces are evenly coated in the glaze.
How do I store leftover BBQ hot dogs?
Store leftovers in an airtight container in the refrigerator for up to 3 to 4 days.
Can I freeze the cooked hot dogs?
Yes, you can freeze them in a freezer-safe container for up to 2 months.
What side dishes go well with these?
Potato salad, coleslaw, corn on the cob, or baked beans are excellent side dishes.
Is this recipe easy to double?
Yes, as long as your slow cooker is large enough, you can easily double the ingredients.
Can I use apricot preserves instead of grape jam?
Yes, apricot preserves or peach jam are common substitutes that offer a similar sweet profile.
Does it matter what brand of jam I use?
No, any standard brand of grape jam will work perfectly.
Can I prepare the sauce in advance?
Yes, you can mix the BBQ sauce and jam ahead of time and keep it in the fridge until ready to use.
Is this dish gluten-free?
It can be if you select gluten-free hot dogs and a gluten-free BBQ sauce brand.
Can I use a sugar-free jam?
Yes, but keep in mind the flavor and consistency of the glaze may change slightly.
How do I reheat the leftovers?
Reheat them in the microwave or on the stovetop over low heat until warmed through.
Can I add onions to the crock pot?
Yes, adding sliced onions or onion powder can add another layer of savory flavor.
What size crock pot should I use?
A 4-quart to 6-quart slow cooker is recommended for this amount of food.
Is this recipe budget-friendly?
Yes, it uses simple, low-cost ingredients to provide a large amount of food.