Sizzling Turkish Lamb Kebabs with Yogurt Sauce
Experience the tantalizing flavors of the Middle East with our Sizzling Turkish Lamb Kebabs. This dish is a delightful twist from your ordinary BBQ spread, featuring ground lamb seasoned with aromatic spices and fresh herbs, skewered and grilled to perfection. The addition of a refreshing yogurt sauce and grilled veggies enhances every bite, creating a mouthwatering experience you won't want to miss. Perfect for gatherings, these kebabs deliver an explosion of flavor and a unique culinary adventure!
N/A
Servings
N/A
Calories
18
Ingredients
Ingredients
Aleppo pepper
1 (tablespoon)
Ground sumac
1/2 (tablespoon)
Ground cumin
1 (tablespoon total (1/2 for kebabs + 1/2 for yogurt sauce))
Sea salt
1/2 (teaspoon (to taste))
Black pepper
1/2 (teaspoon (to taste))
Ground lamb
1 (lb)
White onion, finely chopped
1/3 (cup)
Mint, chopped
1 (tablespoon (for kebabs))
Plain yogurt
1/2 (cup)
Lemon juice
1/2 (tablespoon)
Additional mint, chopped
1 (teaspoon (for yogurt sauce))
Ground cumin (for yogurt sauce)
1/2 (teaspoon)
Sea salt, ground
1 (pinch)
Black pepper (for yogurt sauce)
1 (pinch (to taste))
Red onion, sliced
1/4 (medium)
Cherry tomatoes
8 (whole)
Naan bread
2 (pieces)
Parsley sprig
1/2 (for garnish)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Sizzling Turkish Lamb Kebabs?
They are a flavorful Middle Eastern dish consisting of ground lamb mixed with aromatic spices and fresh herbs, then skewered and grilled.
What type of meat is used in this recipe?
This recipe uses one pound of ground lamb.
What makes these kebabs Turkish in flavor?
The use of Aleppo pepper, ground sumac, and ground cumin provides the traditional Turkish flavor profile.
What is Aleppo pepper?
Aleppo pepper is a spice with moderate heat and fruity, salty undertones commonly used in Middle Eastern cuisine.
How is the yogurt sauce prepared?
The sauce is a refreshing blend of plain yogurt, lemon juice, chopped mint, ground cumin, sea salt, and black pepper.
Which fresh herbs are needed for the kebabs?
Freshly chopped mint is used both in the meat mixture and the yogurt sauce.
What vegetables are included in the recipe?
The recipe includes white onion for the meat, and sliced red onion and cherry tomatoes for grilling.
What is the best way to serve Turkish Lamb Kebabs?
They are traditionally served with warm naan bread and the accompanying yogurt sauce.
What is ground sumac?
Sumac is a tangy, crimson-colored spice that adds a bright, citrus-like flavor to the meat.
Is this recipe suitable for a BBQ?
Yes, it is an excellent and unique twist for any BBQ spread or outdoor gathering.
How many ingredients are required for this recipe?
The recipe calls for approximately 18 ingredients, including all spices and garnishes.
What type of onion should I use inside the kebabs?
Finely chopped white onion is recommended for the lamb mixture.
Can I use Greek yogurt for the sauce?
Yes, while the recipe calls for plain yogurt, Greek yogurt can be used for a thicker consistency.
How much cumin is needed in total?
You will need one tablespoon of ground cumin total, split between the kebabs and the sauce.
What garnish is recommended for the final dish?
A sprig of fresh parsley is used to garnish the kebabs.
Are the cherry tomatoes grilled?
Yes, the cherry tomatoes are meant to be grilled whole alongside the lamb.
How much meat is required for this recipe?
The recipe uses one pound of ground lamb.
What is the texture of the kebabs?
They are tender, juicy ground meat skewers with a slightly charred exterior from the grill.
Is the yogurt sauce spicy?
No, the yogurt sauce is cooling and refreshing, though it contains a pinch of black pepper and cumin for flavor.
What kind of salt is best for this recipe?
Sea salt is recommended for both the kebabs and the yogurt sauce.
How should the red onion be prepared?
The red onion should be sliced for grilling as a side dish.
Can I substitute the lamb with beef?
While lamb provides a traditional flavor, ground beef could be used as a substitute if necessary.
Is lemon juice used in the meat?
No, the lemon juice is specifically used to add acidity to the yogurt sauce.
Is this recipe easy to follow?
Yes, it is described as an easy recipe that delivers an explosion of flavor.
How is the white onion prepared?
The white onion should be finely chopped so it blends well into the meat mixture.
Can I use dried mint?
Fresh mint is preferred for its bright flavor, but dried mint can be used in a smaller quantity if fresh is unavailable.
What kind of bread is used for this dish?
Two pieces of naan bread are recommended for serving.
Is this a spicy dish?
It has a mild to moderate heat level from the Aleppo pepper, but it is not overwhelmingly spicy.
Are these kebabs healthy?
Lamb is a good source of protein, and the recipe includes fresh vegetables and a yogurt-based sauce, making it a balanced meal.
What is the role of the yogurt sauce?
The yogurt sauce provides a cooling contrast to the savory, spiced lamb and grilled vegetables.