Sizzling Sunrise Enchilada Casserole
This mouth-watering Sizzling Sunrise Enchilada Casserole is a delightful fusion of classic Mexican flavors that brings a hearty breakfast twist. Imagine fluffy scrambled eggs mingling with perfectly seasoned ground beef, all enveloped in soft flour tortillas. These enchiladas are then nestled in a rich salsa bath and topped with a generous layer of melted cheese for a breakfast experience that will kick-start your day on a bright note. Perfect for morning gatherings or brunch, this dish is a crowds-pleaser and a family favorite!
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
butter
1 tablespoon (melted in skillet)
eggs
6 (scrambled)
ground beef
1 lb (browned)
ground cumin
1 teaspoon (to taste)
chili powder
1 teaspoon (to taste)
salt & freshly ground black pepper
to taste (to taste)
beef broth
1/4 cup (added to beef)
chunky salsa
16 ounces (divided)
Mexican cheese blend
8 ounces, about 2 cups (shredded)
flour tortillas
10 (10-inch)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large skillet, melt the butter over low heat. Add the eggs and scramble gently, cooking until just set. Remove the eggs from the skillet and set them aside.
3
In the same skillet, increase the heat to medium-high and add the ground beef. Cook until browned, breaking it apart with a spatula as it cooks.
4
Season the browned beef with ground cumin, chili powder, salt, and freshly ground black pepper. Mix well to coat the meat in spices.
5
Add the beef broth to the skillet and let it simmer until most of the liquid has evaporated. Stir occasionally to ensure even cooking.
6
In a 13 x 9 inch baking dish, pour half of the chunky salsa to cover the bottom evenly.
7
Spoon approximately 1/8 cup of the cooked ground beef and 1/8 cup of scrambled eggs onto each tortilla. Roll each tortilla tightly and place them seam-side down into the baking dish.
8
Pour the remaining salsa over the top of the rolled tortillas, covering them generously.
9
Sprinkle the shredded Mexican cheese blend evenly over the entire dish.
10
Bake in the preheated oven until the cheese is melted and bubbling, and the enchiladas are heated through, about 20 minutes.
11
Remove from the oven and allow to cool slightly before serving.
12
Optionally, garnish with fresh cilantro, avocado slices, or a dollop of sour cream.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Sizzling Sunrise Enchilada Casserole?
It is a hearty breakfast dish that fuses Mexican flavors, featuring scrambled eggs, seasoned ground beef, and cheese rolled in flour tortillas.
What temperature should the oven be preheated to?
The oven should be preheated to 350°F (175°C).
How many eggs are required for this recipe?
The recipe calls for 6 eggs, which are scrambled gently until just set.
What type of meat is used in the enchiladas?
One pound of ground beef is used, which is browned and seasoned before assembly.
What spices are used to season the beef?
The beef is seasoned with ground cumin, chili powder, salt, and freshly ground black pepper.
Why is beef broth included in the instructions?
Beef broth is added to the skillet with the seasoned beef and simmered until most of the liquid has evaporated to enhance flavor and moisture.
What size baking dish is needed?
A 13 x 9 inch baking dish is required for this casserole.
How much chunky salsa is needed?
The recipe uses 16 ounces of chunky salsa, which is divided between the bottom and top of the dish.
What kind of cheese is recommended for the topping?
An 8-ounce package of shredded Mexican cheese blend, which is about 2 cups, is recommended.
How long does the casserole need to bake?
The dish should bake for about 20 minutes until the cheese is melted and bubbling.
What type of tortillas are used in this recipe?
The recipe calls for 10-inch flour tortillas.
How should the tortillas be placed in the baking dish?
The rolled tortillas should be placed seam-side down into the baking dish.
How much ground beef filling goes into each tortilla?
Approximately 1/8 cup of the cooked ground beef should be spooned onto each tortilla.
How much scrambled egg goes into each tortilla?
Approximately 1/8 cup of the scrambled eggs is added to each tortilla.
How many tortillas are needed in total?
The recipe specifies using 10 flour tortillas.
Is this recipe suitable for a make-ahead meal?
Yes, it is tagged as a make-ahead recipe, making it ideal for busy mornings or gatherings.
What are some suggested garnishes for this dish?
Optional garnishes include fresh cilantro, avocado slices, or a dollop of sour cream.
How should the eggs be prepared?
The eggs should be scrambled gently in melted butter over low heat until just set.
What is the first step in preparing the beef?
The beef is cooked in a large skillet over medium-high heat until browned and broken apart.
How is the salsa distributed in the baking dish?
Half of the salsa is poured over the bottom of the dish, and the remaining half is poured over the top of the rolled tortillas.
Is this recipe considered family-friendly?
Yes, it is specifically described as a family favorite and a crowd-pleaser.
What type of meal is this recipe best for?
It is ideal for breakfast, brunch, or morning gatherings.
How much butter is used for scrambling the eggs?
The recipe uses 1 tablespoon of butter.
What total amount of shredded cheese is used?
The recipe calls for 8 ounces, which is approximately 2 cups of cheese.
Should the dish be served immediately?
It is recommended to allow the casserole to cool slightly before serving.
How can I tell when the dish is finished cooking?
The dish is ready when the cheese is bubbling and melted, and the enchiladas are heated through.
Is this recipe easy to prepare?
Yes, it is categorized as an easy recipe suitable for various skill levels.
What is the description of the dish's flavor profile?
It is described as a delightful fusion of classic Mexican flavors with a hearty breakfast twist.
How do I season the beef properly?
You should mix the cumin, chili powder, salt, and pepper well to ensure the meat is evenly coated.
Can I substitute the salsa?
While the recipe specifies chunky salsa, you can choose a spice level that fits your preference.