Sinaloan-Style Shrimp Cocktail with Avocado and Lime
Dive into a refreshing and vibrant Sinaloan-Style Shrimp Cocktail that blends the rich flavors of the sea with the freshness of garden ingredients. This lively dish features tender, perfectly steamed shrimp tossed with zesty V8 vegetable juice, creamy avocado chunks, crisp cucumber, and aromatic cilantro, creating a medley that’s both delicious and visually appealing. It's an ideal appetizer for gatherings, beach parties, or just to enjoy on a warm day. Serve it chilled, accompanied by fresh lime wedges and a dash of Tabasco sauce for an extra kick!
6
Servings
N/A
Calories
8
Ingredients
Ingredients
V8 vegetable juice
48 ounces (spicy if desired)
Avocados
2 (chopped)
Cucumbers
2 (seeded and chopped)
Red onion
1 medium (chopped)
Cilantro
1/2 bunch (chopped)
Large shrimp
1 lb (peeled, de-veined, and steamed)
Limes
2 (quartered)
Tabasco sauce
4 dashes (for serving)
Instructions
1
In a large nonreactive bowl, combine the V8 vegetable juice, chopped avocados, cucumbers, red onion, and cilantro, mixing gently to avoid smashing the avocados.
2
Add the steamed shrimp to the mixture, folding them in carefully.
3
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld and enhance.
4
When ready to serve, give the cocktail a gentle stir and adjust the seasoning as desired. Add more Tabasco sauce for extra heat if preferred.
5
Serve the shrimp cocktail in individual serving bowls, garnished with quartered lime wedges for squeezing on top.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Sinaloan-Style Shrimp Cocktail?
Sinaloan-Style Shrimp Cocktail is a refreshing seafood dish from the Sinaloa region of Mexico that blends steamed shrimp with V8 juice, avocado, and fresh garden vegetables.
What is the base liquid for this recipe?
The base liquid is 48 ounces of V8 vegetable juice, which can be spicy if you prefer extra heat.
How many servings does this recipe make?
This recipe is designed to produce 6 servings.
What type of shrimp should be used?
The recipe calls for one pound of large shrimp that have been peeled, de-veined, and steamed.
How much shrimp is needed for the recipe?
One pound of large shrimp is required for this dish.
How should the avocados be prepared?
You should use two avocados that are chopped into chunks.
What is the role of cucumbers in the recipe?
Two seeded and chopped cucumbers add a crisp texture and fresh flavor to the cocktail.
What type of onion is used in this dish?
One medium red onion, chopped, is used for its flavor and color.
How much cilantro is required?
The recipe uses 1/2 bunch of chopped cilantro.
How long should the cocktail be refrigerated?
The cocktail should be covered and refrigerated for at least 30 minutes to allow the flavors to meld.
Can the heat level be adjusted?
Yes, you can use spicy V8 juice or add more Tabasco sauce to increase the heat level.
How should the cocktail be served?
It should be served chilled in individual bowls, garnished with lime wedges.
Why are lime wedges included?
Two quartered limes are provided for squeezing over the cocktail to add a fresh, acidic kick.
How should the ingredients be mixed?
Ingredients should be mixed gently in a large nonreactive bowl to avoid smashing the avocado chunks.
Is this recipe good for warm weather?
Yes, it is described as an ideal, refreshing appetizer for warm days and beach parties.
Can I use pre-cooked shrimp?
Yes, as long as they are peeled, de-veined, and steamed, you can use them in this recipe.
What kind of bowl should I use?
A large nonreactive bowl is recommended for combining the ingredients.
Is this dish considered an appetizer?
Yes, it is a seafood appetizer that can also be served at social gatherings.
What gives the dish its vibrant flavor?
The combination of V8 juice, fresh cilantro, lime juice, and Tabasco creates its vibrant flavor profile.
Can I add more Tabasco sauce?
Yes, the recipe suggests adding more Tabasco sauce for extra heat if preferred.
Is this a traditional Mexican dish?
Yes, it is inspired by the cuisine of Sinaloa, Mexico.
Should the bowl be covered during refrigeration?
Yes, cover the bowl with plastic wrap while the flavors meld in the refrigerator.
Can I use spicy V8 juice?
Yes, spicy V8 juice is specifically mentioned as an option if desired.
What size shrimp are best?
Large shrimp are recommended for this recipe to ensure a good texture.
Does the recipe include nutritional information?
Specific nutritional values like calories and fat are not provided in this specific data set.
How many total ingredients are used?
The recipe features 8 main ingredients.
Can I customize the vegetables?
While the recipe calls for cucumbers and onions, you can adjust the seasonings and quantities to your taste.
How many limes should I buy?
You will need two limes, which should be quartered for serving.
What is the main preparation method for the shrimp?
The shrimp must be peeled, de-veined, and steamed before being added to the mixture.
Is this recipe suitable for large gatherings?
Yes, it is an ideal dish for beach parties and group gatherings due to its easy preparation and refreshing nature.