Silky Asparagus & Parmesan Soup
Indulge in the rich flavors of our Silky Asparagus & Parmesan Soup. This delightful dish combines the fresh taste of asparagus with the creamy goodness of half-and-half and the savory depth of parmesan cheese. Perfectly seasoned with thyme and pepper, this soup is not only a gourmet experience but also a comforting addition to your menu. Ideal for spring gatherings or a cozy night in, this recipe is sure to impress family and friends alike. Enjoy it warm with a slice of crusty bread for a complete meal.
6
Servings
150
Calories
10
Ingredients
Ingredients
Asparagus
1.5 lbs (Trimmed and cut into 1-inch pieces)
Chicken Broth
3 cups (Low-sodium recommended)
Butter
3 tablespoons (Unsalted)
Shallot
3/4 cup (Minced)
Garlic
2 cloves (Minced)
Flour
3 tablespoons (All-purpose)
Half-and-Half
1 cup (Cream-style)
Thyme
3/4 teaspoon (Dried)
Pepper
1/4 teaspoon (Freshly ground)
Parmesan Cheese
1/3 cup (Grated)
Instructions
Nutrition Information
10g
Fat
10g
Carbs
5g
Protein
2g
Fiber
1g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Silky Asparagus & Parmesan Soup?
It is a gourmet soup that combines the fresh taste of asparagus with creamy half-and-half and savory parmesan cheese, seasoned with thyme and pepper.
How many servings does this recipe provide?
This recipe yields 6 servings.
What are the calories per serving?
Each serving contains approximately 150 calories.
What is the primary vegetable in this soup?
The primary vegetable used is asparagus.
How much asparagus do I need for this recipe?
The recipe requires 1.5 lbs of asparagus.
How should the asparagus be prepared?
The asparagus should be trimmed and cut into 1-inch pieces.
What kind of broth is recommended?
The recipe recommends using 3 cups of low-sodium chicken broth.
How much butter is used in the soup?
The recipe calls for 3 tablespoons of unsalted butter.
What type of onion relative is used for flavoring?
The soup uses 3/4 cup of minced shallots.
How much garlic is included?
Two cloves of minced garlic are included in the recipe.
What kind of flour is used as a thickener?
The recipe uses 3 tablespoons of all-purpose flour.
What dairy product makes the soup creamy?
One cup of cream-style half-and-half is used to provide a creamy texture.
What dried herb is used for seasoning?
The soup is seasoned with 3/4 teaspoon of dried thyme.
How much pepper should I add?
Add 1/4 teaspoon of freshly ground pepper.
How much parmesan cheese is required?
The recipe requires 1/3 cup of grated parmesan cheese.
How much total fat is in one serving?
Each serving contains 10g of fat.
What is the carbohydrate count per serving?
There are 10g of carbohydrates per serving.
How much protein does this soup offer?
Each serving provides 5g of protein.
Does this soup contain fiber?
Yes, it contains 2g of fiber per serving.
Is there much sugar in this recipe?
No, the soup contains only 1g of sugar per serving.
What is the sodium content of this soup?
The specific sodium content is not provided in the nutritional facts.
What is the cholesterol level for this dish?
Cholesterol information is not available for this recipe.
What category is this recipe under?
This recipe is categorized as a Vegetable dish.
What are some recommended tags for this soup?
Relevant tags include asparagus soup, creamy soup, vegetable soup, healthy soup, and spring recipes.
Is this soup considered a comfort food?
Yes, it is described as a comforting addition to any menu, ideal for cozy nights in.
What should I serve with Silky Asparagus & Parmesan Soup?
It is best enjoyed warm with a slice of crusty bread for a complete meal.
Is the butter salted or unsalted?
The recipe specifically calls for unsalted butter.
How many total ingredients are listed?
There are 10 specific ingredients listed for this recipe.
Is this soup suitable for spring gatherings?
Yes, its fresh flavors make it ideal for spring gatherings.
What is the texture of the finished soup?
The soup has a silky and creamy texture due to the half-and-half and asparagus base.