Savory Zucchini and Bacon Medley
This delightful Savory Zucchini and Bacon Medley captures the essence of home cooking, inspired by my grandmother's traditional recipe. Growing up, I wasn't fond of squash, but over time, I've come to crave this warm, comforting dish. The crispy bacon adds a rich flavor, while the tender zucchini absorbs the savory notes, creating a perfect harmony. Hearty tomatoes and aromatic garlic complete this dish, making it an ideal side or a satisfying main course. Perfect for family gatherings or a cozy dinner at home, this recipe is sure to become a staple.
6
Servings
172
Calories
7
Ingredients
Ingredients
Zucchini
4-6 (sliced)
Bacon
1 lb (cut into 1-inch pieces)
Onion
1 small (chopped)
Tomatoes
3-4 (quartered)
Garlic
to taste (minced)
Salt
to taste
Pepper
to taste
Instructions
1
Begin by cutting the bacon into approximately 1-inch pieces and fry them in a large skillet over medium heat until they are crispy and golden.
2
Once the bacon is cooked, use a slotted spoon to remove the bacon from the skillet, leaving the rendered fat behind. Set the bacon aside on a paper towel-lined plate.
3
In the same skillet, add the chopped onion to the bacon fat and sauté it over medium heat for 3-4 minutes, until the onions are translucent and lightly browned.
4
Add the sliced zucchini to the skillet, along with the minced garlic, salt, and pepper. Stir the ingredients together to combine.
5
Cover the skillet and reduce the heat to low. Let the mixture simmer, stirring occasionally, for about 10-15 minutes, or until the zucchini is soft and tender.
6
Finally, remove the lid and add the quartered tomatoes to the skillet. Continue to simmer for an additional 5-10 minutes, allowing the flavors to meld together.
7
Before serving, stir the reserved crispy bacon back into the skillet, and adjust the seasoning with more salt and pepper if needed. Serve warm and enjoy!
Nutrition Information
12.3g
Fat
5.7g
Carbs
11g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Zucchini and Bacon Medley?
It is a warm, comforting dish made with crispy bacon, tender zucchini, tomatoes, and garlic, inspired by a traditional grandmother's recipe.
How many servings does this recipe make?
This recipe yields approximately 6 servings.
What is the calorie count per serving?
Each serving contains 172 calories.
How much bacon is required for this dish?
The recipe calls for 1 lb of bacon, cut into 1-inch pieces.
How do I prepare the bacon?
Fry the bacon pieces in a large skillet over medium heat until they are crispy and golden.
Should I keep the bacon fat in the skillet?
Yes, you should leave the rendered fat in the skillet to sauté the onions and zucchini for better flavor.
How long should I sauté the onions?
Sauté the chopped onions in the bacon fat for 3-4 minutes until they are translucent and lightly browned.
How many zucchinis are needed?
You will need 4 to 6 zucchinis, which should be sliced before cooking.
When do I add the garlic?
Add the minced garlic to the skillet at the same time as the sliced zucchini, salt, and pepper.
What is the recommended cooking time for the zucchini?
Simmer the zucchini covered on low heat for 10-15 minutes until it is soft and tender.
When should I add the tomatoes?
Add the quartered tomatoes after the zucchini has softened, then simmer for an additional 5-10 minutes.
How many tomatoes are used in this recipe?
The recipe uses 3 to 4 quartered tomatoes.
When do I put the crispy bacon back into the dish?
Stir the reserved crispy bacon back into the skillet just before serving.
What category does this recipe fall under?
This recipe is categorized under Pork.
What is the protein content per serving?
There are 11 grams of protein per serving.
How many grams of fat are in one serving?
Each serving contains 12.3 grams of fat.
What is the carbohydrate count for this recipe?
There are 5.7 grams of carbohydrates per serving.
Is this recipe suitable as a main course?
Yes, it can be served as either an ideal side dish or a satisfying main course.
What seasonings are used in this dish?
The dish is seasoned with minced garlic, salt, and pepper to taste.
Does this recipe include any sugar?
According to the nutritional information provided, there is no sugar in this recipe.
What size should the onion be?
The recipe specifies using 1 small onion, chopped.
Is it necessary to cover the skillet during cooking?
Yes, cover the skillet while simmering the zucchini to ensure it becomes soft and tender.
What inspired this recipe?
The dish was inspired by the creator's grandmother's traditional home cooking.
How many ingredients are in this recipe?
There are 7 ingredients: zucchini, bacon, onion, tomatoes, garlic, salt, and pepper.
Can I adjust the salt and pepper at the end?
Yes, you should adjust the seasoning with more salt and pepper if needed before serving.
What is the preparation for the garlic?
The garlic should be minced before being added to the skillet.
How many steps are there in the instructions?
There are 7 steps to follow to complete this recipe.
What is the serving size?
The specific serving size in grams or cups is not listed, but the recipe makes 6 total servings.
Is this recipe good for family gatherings?
Yes, it is described as perfect for family gatherings or a cozy dinner at home.
Should the tomatoes be peeled?
The recipe does not specify peeling; they should simply be quartered.