Savory Turkey Cottage Pie with Creamy Sweet Potato Mash

Pot Pie Added: 10/6/2024
Savory Turkey Cottage Pie with Creamy Sweet Potato Mash
Experience a delightful twist on a traditional cottage pie with this delicious recipe. Tender turkey mince is simmered with flavorful vegetables and herbs, then crowned with a luscious layer of creamy sweet potato mash. Perfectly comforting and satisfying, this dish offers a lighter yet hearty meal that's ideal for family dinners or cozy gatherings. Each bite transcends the familiar cottage pie into a nutritious, delightful new classic!
4
Servings
N/A
Calories
11
Ingredients
Savory Turkey Cottage Pie with Creamy Sweet Potato Mash instructions

Ingredients

oil 1 tablespoon (for sautéing)
onion 1 medium (finely chopped)
carrots 100 g (diced)
celery 1 stick (finely chopped)
turkey mincemeat 450 g (fresh or thawed)
plain flour 2 teaspoons (for thickening)
chicken stock 300 ml (vegetable stock can be used as an alternative)
mixed herbs 1 teaspoon (dried)
tomato ketchup 2 tablespoons (adds a touch of sweetness)
sweet potatoes 500 g (peeled and cubed)
butter 25 g (unsalted preferred)

Instructions

1
Preheat your oven to 200°C (390°F).
2
Heat the oil in a large pan over medium heat. Once hot, add the chopped onion, diced carrots, and celery. Sauté the vegetables until they are softened, about 5 minutes, stirring occasionally.
3
Increase the heat to medium-high and add the turkey mince to the pan. Cook, stirring constantly to break up any lumps, until the turkey is browned and cooked through.
4
Reduce the heat to medium. Stir in the plain flour to coat the meat and vegetables, cooking for 1-2 minutes.
5
Pour in the chicken stock, mix well, and add the mixed herbs and tomato ketchup. Stir to combine everything evenly.
6
Simmer the mixture for approximately 5 minutes or until the sauce has thickened slightly. Then, transfer it all into an ovenproof dish.
7
Meanwhile, in another pot, bring water to a boil and add the cubed sweet potatoes. Cook until they are tender when pierced with a fork, about 10-15 minutes. Drain them well.
8
Mash the boiled sweet potatoes with the butter until smooth and creamy.
9
Spread the sweet potato mash evenly over the turkey mixture in the ovenproof dish.
10
Place the dish in the preheated oven and bake for 15 minutes until the mash starts to turn golden brown.
11
Once baked, allow the pie to cool slightly before serving warm.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Savory Turkey Cottage Pie with Creamy Sweet Potato Mash?
It is a delightful twist on a traditional cottage pie using tender turkey mince simmered with vegetables and herbs, topped with a luscious layer of creamy sweet potato mash.
How many servings does this recipe provide?
This recipe is designed to provide 4 servings.
What is the preheat temperature for the oven?
The oven should be preheated to 200°C (390°F).
What vegetables are included in the turkey filling?
The filling includes finely chopped onion, diced carrots, and a stick of finely chopped celery.
How long should the vegetables be sautéed?
Sauté the onion, carrots, and celery for about 5 minutes until they are softened.
How much turkey mincemeat is needed for this recipe?
You will need 450 grams of fresh or thawed turkey mincemeat.
What is the purpose of adding plain flour to the turkey?
Two teaspoons of plain flour are added to coat the meat and vegetables to help thicken the sauce.
Can I use vegetable stock instead of chicken stock?
Yes, vegetable stock can be used as an alternative to the 300 ml of chicken stock.
How much chicken stock is required?
The recipe requires 300 ml of chicken stock.
What seasoning provides flavor to the turkey mixture?
The mixture is seasoned with one teaspoon of dried mixed herbs.
Why is tomato ketchup used in this cottage pie?
Two tablespoons of tomato ketchup are used to add a touch of sweetness to the savory turkey mixture.
How long should the turkey sauce simmer?
The mixture should simmer for approximately 5 minutes or until the sauce has thickened slightly.
What kind of dish should be used for baking?
The turkey mixture and mash should be transferred to an ovenproof dish for baking.
How are the sweet potatoes prepared before boiling?
500 grams of sweet potatoes should be peeled and cubed.
How long does it take to boil the sweet potatoes until tender?
The sweet potatoes take approximately 10-15 minutes to become tender when boiled.
What is added to the sweet potatoes to make them creamy?
The boiled sweet potatoes are mashed with 25 grams of butter.
How should the sweet potato mash be applied to the pie?
The sweet potato mash should be spread evenly over the turkey mixture in the ovenproof dish.
How long does the pie bake in the oven?
The pie should bake in the preheated oven for 15 minutes.
How do you know when the pie is finished baking?
The pie is ready when the sweet potato mash starts to turn golden brown.
Should the pie be served immediately after baking?
It is recommended to allow the pie to cool slightly before serving it warm.
Is this turkey cottage pie considered comfort food?
Yes, it is described as a perfectly comforting and satisfying dish.
Is this recipe a healthy dinner option?
Yes, it is a nutritious classic that offers a lighter yet hearty meal.
Can I use frozen turkey mince?
Yes, you can use frozen turkey mince as long as it is thoroughly thawed before cooking.
What type of stock is recommended for this recipe?
The recipe suggests chicken stock, but vegetable stock is a valid alternative.
Is this recipe considered a one pot meal?
Yes, it is tagged as a one pot meal, making it convenient for cooking and cleaning.
What category of recipe is this?
This recipe falls under the category of Pot Pie.
How much butter is used for the sweet potato mash?
The recipe uses 25 grams of butter, with unsalted being the preferred choice.
What size onion is required?
One medium-sized onion, finely chopped, is required.
How much oil is needed for cooking the vegetables?
One tablespoon of oil is used for sautéing the base vegetables.
Does this recipe offer a gluten-free option?
Yes, the recipe is tagged with a gluten-free option, which would involve using gluten-free flour and ensuring other ingredients like ketchup are gluten-free.
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