Frequently Asked Questions
What is the main protein in the Savory Tuna Melt Sandwiches?
The main protein in this recipe is 12 ounces of tuna in vegetable oil, which should be drained before mixing.
What type of cheese is used for these tuna melts?
This recipe calls for 16 slices of mozzarella cheese.
How many slices of bread are needed for this recipe?
You will need 8 slices of bread to make 4 servings of these sandwiches.
What kind of tartar sauce gives this recipe its unique flavor?
The recipe recommends using 3 tablespoons of Kraft's lemon and herb flavor tartar sauce.
How should the garlic be prepared?
One garlic clove should be minced before being added to the tuna mixture.
How do I prepare the basil leaves for the tuna salad?
You should use 4 basil leaves and chop them coarsely.
What is the calorie count per serving?
Each serving of the Savory Tuna Melt Sandwich contains 300 calories.
How much protein is in one serving of this sandwich?
One serving provides 19g of protein.
What is the fat content of this recipe?
There are 16.5g of fat per serving.
How many carbohydrates are in each sandwich?
Each serving contains 21g of carbohydrates.
How long should I toast the bread in the skillet?
Toast each slice of bread for about 2-3 minutes on each side until golden brown and crispy.
How much butter is required for toasting?
You will need 1 tablespoon of melted butter to sizzle in the skillet.
How many servings does this recipe make?
This recipe is designed to yield 4 servings.
Can I make a lighter version of this meal?
Yes, you can serve the prepared tuna salad over a bed of fresh lettuce instead of on toasted bread for a lighter salad option.
How do I melt the cheese on the sandwiches?
You can either place the assembled sandwiches back in the skillet for a minute or broil them in the oven for a few minutes.
What seasonings should be added to the tuna salad?
The recipe suggests adding salt and pepper to taste.
What is the first step in making the tuna salad?
In a mixing bowl, combine the drained tuna, tartar sauce, minced garlic, and chopped basil, mixing until evenly coated.
What heat setting should I use for the skillet?
Use medium heat to melt the butter and toast the bread.
What is the texture of the bread supposed to be?
The bread should be toasted until it has a golden, crunchy finish.
Is this recipe suitable for a quick lunch?
Yes, it is described as a quick and satisfying meal perfect for lunch or a midday snack.
How many ingredients are required in total?
There are 9 ingredients: tuna, mozzarella, bread, butter, tartar sauce, garlic, basil, salt, and pepper.
How many slices of mozzarella go on each sandwich?
Each sandwich (serving) uses 4 slices of mozzarella cheese if you are making 4 servings with 16 total slices.
Can I use tuna in water?
The recipe specifically mentions tuna in vegetable oil, but you can likely substitute tuna in water as long as it is well-drained.
What should I do after toasting the bread?
Transfer the toasted bread to a plate and layer it with mozzarella cheese and a generous scoop of the tuna salad.
Does the recipe include fiber information?
No, the fiber content is not specified for this recipe.
Does this recipe contain sugar?
The sugar content is not listed in the provided nutritional information.
Is the sodium content provided?
No, the specific sodium content is not provided in the recipe details.
How do I ensure the flavors meld together?
After mixing the tuna salad ingredients, set the bowl aside for a few moments to allow the flavors to meld before assembling.
What makes this different from a classic tuna salad?
The addition of zesty lemon and herb tartar sauce and aromatic basil gives the classic recipe a delicious twist.
When should I serve the tuna melts?
They should be served immediately while the bread is crunchy and the cheese is melted.