Savory Thai Basil Chicken Delight
Experience the vibrant flavors of Thailand with this Savory Thai Basil Chicken Delight. This dish features tender, juicy chicken breast tenders sautéed with earthy shiitake mushrooms and a fragrant blend of garlic and spices. Infused with zesty lime and rich oyster sauce, it's a delightful balance of sweet, salty, and spicy notes. Served over a bed of fluffy jasmine rice and garnished with fresh basil leaves, this recipe is perfect for family dinners or a special gathering. Indulge in a comforting and satisfying meal that brings the essence of Thai cuisine right to your table.
N/A
Servings
200
Calories
10
Ingredients
Ingredients
boneless skinless chicken breast tenders
2 (lbs)
salt
1 (teaspoon (optional))
chopped shiitake mushrooms
1.25 (cups)
garlic cloves
2 (large, minced)
hot red pepper flakes
0.125 (teaspoon)
grated lime zest
2 (teaspoons)
oyster sauce
3.5 (tablespoons)
chopped basil
0.5 (cup)
cooked jasmine rice
1 (cup (follow package directions))
fresh basil leaves
to taste (for garnish)
Instructions
1
In a large non-stick frying pan, heat 1 tablespoon of oil over medium heat. Once hot, add the chopped shiitake mushrooms, minced garlic, and hot red pepper flakes. Stir frequently for about 3 minutes until the mushrooms are softened and fragrant. Remove the mixture from the pan and set aside.
2
In the same pan, add an additional tablespoon of oil (if necessary) and then place the chicken breast tenders in the pan. Cook the chicken for 3-5 minutes, turning occasionally, until cooked through and golden on the outside.
3
Once the chicken is fully cooked, return the sautéed mushroom mixture to the pan. Add the grated lime zest, oyster sauce, and chopped fresh basil. Stir everything together and heat through for an additional 2-3 minutes, allowing the flavors to meld.
4
To serve, place the cooked jasmine rice on a large serving platter. Top with the Thai basil chicken mixture and generously garnish with fresh basil leaves. Enjoy your flavorful meal!
Nutrition Information
6.25g
Fat
23.75g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Thai Basil Chicken Delight?
It is a vibrant Thai-inspired dish featuring tender chicken breast tenders, earthy shiitake mushrooms, and fragrant basil served over jasmine rice.
What type of chicken is required for this recipe?
The recipe calls for 2 lbs of boneless skinless chicken breast tenders.
Can I use a different type of mushroom?
While the recipe specifies 1.25 cups of chopped shiitake mushrooms for their earthy flavor, you could substitute with cremini or button mushrooms.
How many calories are in a serving?
There are 200 calories per serving of this Thai basil chicken dish.
Is this recipe high in protein?
Yes, each serving contains 15g of protein.
What is the carbohydrate content per serving?
There are 23.75g of carbohydrates per serving.
How much fat does this dish contain?
This dish contains 6.25g of fat per serving.
What gives the dish its citrus flavor?
The citrus notes come from 2 teaspoons of grated lime zest.
What kind of rice should be served with this chicken?
It is traditionally served over one cup of cooked jasmine rice.
How much garlic is needed?
You will need 2 large, minced garlic cloves.
Is the Thai Basil Chicken spicy?
It contains 0.125 teaspoon of hot red pepper flakes, providing a mild level of heat.
What is the main seasoning sauce used?
The primary savory flavor comes from 3.5 tablespoons of oyster sauce.
How long does it take to cook the chicken?
The chicken breast tenders should be cooked for 3-5 minutes until golden and cooked through.
How long should I sauté the mushrooms?
Sauté the shiitake mushrooms with garlic and pepper flakes for about 3 minutes until softened.
When do I add the fresh basil?
Chopped basil is added to the pan during the final 2-3 minutes of cooking, and fresh leaves are used as a garnish.
Is salt required for this recipe?
The recipe lists 1 teaspoon of salt as an optional ingredient.
Can I make this if I am a beginner?
Yes, this is categorized as an easy recipe suitable for home cooks.
What is the total number of ingredients?
There are 10 total ingredients used in this recipe.
What equipment is recommended for cooking?
A large non-stick frying pan is recommended for sautéing the ingredients.
How do I prepare the mushrooms?
The shiitake mushrooms should be chopped before being added to the pan.
What is the final step before serving?
The final step is to top the jasmine rice with the chicken mixture and garnish with fresh basil leaves.
Can I substitute the chicken with another protein?
While the recipe uses chicken, the same flavors work well with shrimp or firm tofu.
What is the serving size for this recipe?
While specific serving counts aren't listed, the recipe uses 2 lbs of chicken and 1 cup of rice.
Is this dish considered comfort food?
Yes, it is tagged as a comfort food meal.
How long do the flavors need to meld together?
After combining all ingredients, let them heat through for 2-3 minutes.
Do I need to cook the rice separately?
Yes, the jasmine rice should be cooked according to package directions before assembly.
What should the chicken look like when it is done?
The chicken should be cooked through and golden on the outside.
Why should I remove the mushrooms from the pan?
The mushrooms are removed to prevent overcooking while the chicken tenders brown in the same pan.
What are the primary tags for this recipe?
Tags include Thai, chicken, basil, mushrooms, and dinner.
Can I use dried basil instead of fresh?
Fresh basil is preferred for the authentic fragrance and flavor required for this Thai dish.