Savory Tarragon-Infused Chicken Delight
This Savory Tarragon-Infused Chicken Delight is a meal that brings family together with its rich flavors and simple preparation. Combining the aromatic taste of dried tarragon with white wine, this dish is a perfect blend of tenderness and zest. The chicken marinates to soak in the delightful flavors, making it a favorite for both kids and adults alike. Paired beautifully over rice, the rich sauce brings comfort to the table, making it an ideal choice for a cozy dinner or a gathering with loved ones. Let this recipe for Tarragon Chicken become a staple in your home, loved by all generations!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
chicken
1 (cut up or use 4 large boneless chicken breasts)
white wine
1.5 cups (divided (1 cup for marinating, 1/2 cup for sauce))
dried tarragon
1 tablespoon (for marinating)
butter
1/4 cup (for cooking)
salt
to taste (for seasoning)
pepper
to taste (for seasoning)
mushrooms
1 cup (sliced (optional))
flour
1 tablespoon (for thickening the sauce)
Instructions
1
In a mixing bowl, combine 1 cup of white wine and 1 tablespoon of dried tarragon. Add the cut-up chicken or boneless chicken breasts, ensuring they are well-coated. Cover and refrigerate for 1 hour to marinate.
2
After marinating, heat a large frying pan over medium heat and melt 1/4 cup of butter. Once the butter is melted and bubbling, add the marinated chicken to the pan.
3
Sear the chicken for about 5-7 minutes on each side until golden brown. Season with salt and pepper to taste. If you're using mushrooms, add them to the pan now and sauté for an additional 2-3 minutes.
4
Pour the marinade into the pan, cover the frying pan, and let it simmer for 30 minutes, ensuring the chicken is cooked through and tender.
5
Once cooked, carefully remove the chicken from the pan and place it on a serving dish, covering it to keep warm.
6
To create the sauce, bring the drippings in the frying pan to a boil. In a separate small bowl, mix 1/2 cup of white wine with 1 tablespoon of flour to create a slurry, then slowly whisk it into the boiling drippings.
7
Continue to whisk until the sauce thickens and bubbles, about 2-3 minutes.
8
Pour the sauce generously over the chicken and serve hot, ideally with rice to soak up the flavorful gravy.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Savory Tarragon-Infused Chicken Delight?
It is a rich, flavorful chicken dish featuring white wine and dried tarragon, designed to be a family-friendly comfort meal.
What type of chicken is best for this recipe?
You can use either a whole cut-up chicken or four large boneless chicken breasts.
How long should the chicken marinate?
The chicken should be refrigerated and marinated for at least 1 hour to soak in the flavors.
What are the ingredients for the marinade?
The marinade is made by combining 1 cup of white wine and 1 tablespoon of dried tarragon.
Can I use fresh tarragon instead of dried?
Yes, but you will need to adjust the quantity, typically using three times more fresh tarragon than dried.
What is the first step after marinating the chicken?
After marinating, you should melt 1/4 cup of butter in a large frying pan over medium heat.
How long should I sear the chicken?
The chicken should be seared for about 5-7 minutes on each side until it becomes golden brown.
When should I add mushrooms to the dish?
If you choose to use mushrooms, add them to the pan after searing the chicken and sauté for 2-3 minutes.
What do I do with the leftover marinade?
The marinade is poured back into the pan with the chicken to simmer for 30 minutes.
How long does the chicken need to simmer?
The chicken needs to simmer in the marinade for 30 minutes while the pan is covered.
How is the sauce for the Tarragon Chicken prepared?
The sauce is made by boiling the pan drippings and whisking in a slurry of white wine and flour.
What is in the slurry used to thicken the sauce?
The slurry consists of 1/2 cup of white wine mixed with 1 tablespoon of flour.
How long should I whisk the sauce?
Whisk the sauce for 2-3 minutes until it thickens and starts to bubble.
What is the recommended side dish for this recipe?
It is ideally served with rice, which helps soak up the flavorful savory gravy.
Is this recipe considered easy to make?
Yes, it is tagged as an easy chicken recipe and a one-pan dish suitable for simple preparation.
Can I make this recipe dairy-free?
You can replace the 1/4 cup of butter with a dairy-free butter alternative or olive oil.
How much white wine is needed in total?
A total of 1.5 cups of white wine is used: 1 cup for the marinade and 1/2 cup for the sauce slurry.
What should I use to season the chicken?
Season the chicken with salt and pepper to taste during the searing process.
Is this a good meal for kids?
Yes, the description notes that it is a favorite for both kids and adults due to its rich flavors.
Do I need to cover the pan while simmering?
Yes, you should cover the frying pan while the chicken simmers for 30 minutes.
What is the purpose of the flour in this recipe?
The flour is used to thicken the pan drippings into a rich gravy-like sauce.
Can I use bone-in chicken?
Yes, you can use a cut-up chicken, which typically includes bone-in pieces.
What flavor does tarragon provide?
Tarragon provides a distinct, aromatic, and slightly anise-like flavor that pairs perfectly with chicken.
Are the mushrooms mandatory?
No, the 1 cup of sliced mushrooms is an optional ingredient.
Should the chicken be served hot or cold?
The chicken should be served hot, with the sauce poured generously over it.
How do I keep the chicken warm while making the sauce?
Place the cooked chicken on a serving dish and cover it to retain heat while you thicken the sauce.
What type of wine is recommended?
A dry white wine such as Sauvignon Blanc or Pinot Grigio is typically best for savory chicken dishes.
Can I prepare the marinade in advance?
Yes, you can begin the marinating process at least an hour before cooking, or even slightly longer for deeper flavor.
Is this dish suitable for a dinner party?
Yes, it is described as an ideal choice for a gathering with loved ones or a cozy dinner.
How many ingredients are in this recipe?
There are 8 main ingredients: chicken, white wine, dried tarragon, butter, salt, pepper, mushrooms, and flour.