Frequently Asked Questions
What is Savory Sweet Onion Cheddar Dip?
It is a warm and cheesy appetizer made with sweet onions, cheddar cheese, and crunchy bacon bits.
What type of onions are recommended for this recipe?
The recipe calls for two medium sweet onions.
How should the onions be prepared?
The onions should be finely chopped before being added to the mixture.
Which cheese is the main ingredient in the dip?
The recipe uses 8 ounces of KRAFT Shredded Mild Cheddar Cheese.
What kind of mayonnaise is used?
The recipe specifies using 1/2 cup of Kraft mayo real mayonnaise.
Does this recipe include bacon?
Yes, it uses 1/4 cup of Oscar Mayer real bacon bits.
Is there a spicy element in this dip?
You can optionally add 1/2 teaspoon of hot pepper sauce for a touch of heat.
What is used to top the dip before baking?
The dip is topped with 1/4 cup of KRAFT 100% Grated Parmesan Cheese.
What crackers should I serve with this dip?
It is best served hot with wheat thin snack crackers for dipping.
At what temperature should the oven be preheated?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How long does the dip need to bake?
Bake the dip for approximately 15 minutes.
How can I tell when the dip is ready to come out of the oven?
The dip is ready when it is lightly browned and bubbly.
What size baking dish is required?
You can use a lightly greased 1-quart baking dish or a 9-inch pie plate.
Can I prepare this recipe in advance?
Yes, you can prepare the dip a day in advance to save time.
How many servings does this recipe provide?
This recipe makes 18 servings.
What are the total calories per serving?
There are 156 calories per serving.
How much fat is in one serving of the dip?
Each serving contains 10.6 grams of fat.
What is the protein content per serving?
Each serving provides 6.1 grams of protein.
How many grams of carbohydrates are in a serving?
There are 6.1 grams of carbohydrates per serving.
Should the baking dish be greased?
Yes, the baking dish should be lightly greased before adding the mixture.
Should the dip be served immediately after baking?
It should be allowed to cool for a few minutes before serving hot.
How many ingredients are in this recipe?
There are a total of 7 ingredients.
Is this a good recipe for a weeknight?
Yes, it is categorized as a weeknight recipe and an easy appetizer.
What are the main flavor profiles of this dish?
The dip offers a savory, sweet, and cheesy flavor profile.
What is the recipe category?
It is categorized under Weeknight dinner and snacks.
Does the recipe contain fiber?
The fiber content for this recipe is not specified.
Does the recipe contain sugar?
The sugar content for this recipe is not specified.
What is the texture of the dip?
It is a warm, creamy, and bubbly dip with a crunchy topping.
Can I serve this at a party?
Yes, it is perfect for gatherings with friends and family or game nights.
What is the preparation method for the mixture?
Combine onions, cheddar, mayo, bacon bits, and optional hot sauce in a bowl and stir until well blended.