Savory Sweet Bacon-Wrapped Dates
Indulge in the perfect blend of sweet and salty with these irresistible bacon-wrapped dates. This simple yet elegant appetizer brings together the richness of crispy bacon and the natural sweetness of pitted dates, making them a crowd-pleaser for any occasion. Whether served at a party, enjoyed as a snack, or included in a tapas spread, these bites are incredibly easy to prepare and will delight your taste buds. Experience the joy of cooking with minimal fuss while impressing your family and friends with this Spanish-inspired delicacy!
40
Servings
N/A
Calories
2
Ingredients
Ingredients
Pitted dates
10 ounces (Pitted)
Bacon
1/2 pound (Sliced into quarters)
Instructions
1
Preheat your broiler on low.
2
In a microwave-safe dish, arrange the bacon slices and microwave for about 2 minutes, or until the bacon is partially cooked but not browned.
3
Take each date and wrap it with a piece of bacon, securing it in place with a wooden toothpick.
4
Place the wrapped dates on a baking sheet lined with foil for easy cleanup.
5
Broil the dates on low for 3 minutes, then carefully turn each one over to ensure even cooking.
6
Continue broiling for an additional 3 to 4 minutes, or until the bacon is crispy and browned to your liking.
7
Once cooked, remove the dates from the oven and let them drain on a paper towel to remove excess grease.
8
Serve warm and enjoy the delightful combination of flavors!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Savory Sweet Bacon-Wrapped Dates?
They are a Spanish-inspired appetizer that combines the richness of crispy bacon with the natural sweetness of pitted dates.
What are the main ingredients required?
You only need two ingredients: 10 ounces of pitted dates and 1/2 pound of bacon.
How many servings does this recipe provide?
This recipe yields approximately 40 servings.
How should the bacon be prepared before wrapping?
The bacon should be sliced into quarters and partially cooked in a microwave for about 2 minutes.
Why should I microwave the bacon first?
Microwaving the bacon partially ensures it becomes crispy and browned during the short broiling process without overcooking the dates.
What oven setting is used for this recipe?
The oven should be set to the broiler on a low setting.
How do I secure the bacon to the dates?
Wrap each date with a piece of bacon and secure it in place with a wooden toothpick.
How long should the dates be broiled on the first side?
Broil the dates on low for 3 minutes before turning them over.
Is it necessary to turn the dates during cooking?
Yes, turning each date ensures even cooking and browning on all sides.
How long is the total broiling time?
The total broiling time is approximately 6 to 7 minutes (3 minutes on the first side and 3-4 minutes on the second side).
How do I know when the bacon-wrapped dates are ready?
They are ready when the bacon is crispy and browned to your liking.
What should I do after removing the dates from the oven?
Let them drain on a paper towel to remove any excess grease before serving.
Are these served hot or cold?
These appetizers are best enjoyed when served warm.
What is the culinary origin of this dish?
This is a Spanish-inspired delicacy, frequently served as part of a tapas spread.
Are these dates suitable for parties?
Yes, they are an ideal crowd-pleaser for parties, gatherings, or as finger food.
How many dates are needed for the recipe?
The recipe calls for 10 ounces of pitted dates.
How much bacon is needed?
The recipe requires 1/2 pound of bacon, sliced into quarters.
Should the dates be pitted?
Yes, the recipe specifically recommends using pitted dates.
What is the easiest way to clean up after baking?
Lining your baking sheet with foil before cooking makes cleanup much easier.
Can I serve these as part of a tapas spread?
Absolutely, they are perfect for inclusion in a Spanish tapas menu.
What flavor profile does this appetizer offer?
It offers a delightful and irresistible blend of sweet and salty flavors.
Is this recipe difficult to make?
No, it is a very simple recipe with minimal fuss that is easy to prepare.
What kind of toothpick should I use?
Standard wooden toothpicks are best for securing the bacon slices.
Can these be eaten as a snack?
Yes, they are versatile enough to be enjoyed as a snack or a formal appetizer.
What happens if I skip the microwave step for the bacon?
The bacon may not reach the desired crispiness during the short time the dates are under the broiler.
Is this a quick recipe?
Yes, with only 2 minutes of microwaving and 6-7 minutes of broiling, it is very fast.
What category does this recipe belong to?
The recipe is categorized as Spanish cuisine.
Do I need to add any seasoning like salt or sugar?
No extra seasoning is mentioned, as the bacon provides salt and the dates provide natural sweetness.
What is the primary texture of this dish?
The dish features a contrast between the crispy exterior of the bacon and the soft, chewy interior of the date.
Is this recipe beginner-friendly?
Yes, with only two ingredients and simple instructions, it is perfect for beginners.