Savory Sun-Dried Tomato Cheesy Spread
This Savory Sun-Dried Tomato Cheesy Spread is a delightful appetizer that brings a burst of Mediterranean flavors to your table. The creamy texture from softened cream cheese pairs perfectly with the tangy sun-dried tomatoes, while the crunchy pecans and fresh green onions add depth and dimension to every bite. This spread is incredibly versatile—perfect for hosting gatherings, spreading on your favorite baguette, or serving as a flavorful dip for crackers. A splash of hot pepper sauce and Worcestershire sauce elevates this dish, providing just the right amount of kick. Give this recipe a try, and you’ll find it quickly becomes a favorite for all occasions!
4
Servings
125
Calories
6
Ingredients
Ingredients
Cream Cheese
8 (ounces, softened)
Sun-Dried Tomatoes
1/4 (cup, chopped and drained, packed in oil)
Green Onions
4 (chopped)
Pecans
1/4 (cup, chopped)
Hot Pepper Sauce
to taste (optional for heat)
Worcestershire Sauce
to taste (optional for depth of flavor)
Instructions
1
In a medium bowl, use an electric mixer to beat the softened cream cheese until smooth and creamy, ensuring there are no lumps.
2
Next, add the chopped sun-dried tomatoes, green onions, and chopped pecans to the cream cheese. Mix everything together until combined and the ingredients are evenly distributed.
3
Adjust the flavor by adding a few dashes of hot pepper sauce and Worcestershire sauce, stirring well after each addition to taste.
4
Transfer the spread to a serving dish, and refrigerate for at least 30 minutes to allow the flavors to meld.
5
Serve chilled or at room temperature with slices of French baguette or assorted crackers for a delightful snack or appetizer.
6
For a delicious variation, you can substitute roasted red peppers for sun-dried tomatoes and walnuts for pecans.
Nutrition Information
10g
Fat
3.75g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Sun-Dried Tomato Cheesy Spread?
It is a Mediterranean-flavored appetizer made with cream cheese, sun-dried tomatoes, and pecans.
What are the key ingredients for this spread?
The main ingredients include softened cream cheese, sun-dried tomatoes, green onions, and chopped pecans.
How much cream cheese is required?
The recipe calls for 8 ounces of softened cream cheese.
What is the serving size for this recipe?
This recipe is designed to make 4 servings.
Can I substitute the pecans with something else?
Yes, you can substitute walnuts for pecans for a delicious variation.
What can be used instead of sun-dried tomatoes?
You can substitute roasted red peppers for sun-dried tomatoes.
How long should I refrigerate the spread?
It is recommended to refrigerate the spread for at least 30 minutes to allow the flavors to meld.
What are the best items to serve with this spread?
It is best served with slices of French baguette or assorted crackers.
Is the spread spicy?
The spread includes optional hot pepper sauce, allowing you to adjust the heat to your preference.
What is the calorie count per serving?
Each serving contains approximately 125 calories.
How much fat does one serving contain?
There are 10 grams of fat per serving.
What is the carbohydrate count per serving?
Each serving contains 3.75 grams of carbohydrates.
How much protein is in this recipe?
There are 3 grams of protein per serving.
How many green onions do I need to chop?
The recipe requires 4 chopped green onions.
Do I need an electric mixer?
Yes, an electric mixer is used to beat the cream cheese until it is smooth and creamy.
Should the sun-dried tomatoes be oil-packed?
Yes, use sun-dried tomatoes that are packed in oil, drained, and then chopped.
Why is Worcestershire sauce used?
Worcestershire sauce is added to provide a deeper dimension of flavor to the spread.
Can this spread be served at room temperature?
Yes, it can be served either chilled or at room temperature.
How many ingredients are in this recipe?
There are 6 total ingredients in this recipe.
What tags describe this recipe?
Tags include spread, appetizer, cream cheese, sun-dried tomatoes, and Mediterranean.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe suitable for gatherings and parties.
Can I use this as a dip for crackers?
Absolutely, it is versatile enough to be used as both a spread and a dip.
How should the pecans be prepared?
The pecans should be chopped before being mixed into the cream cheese.
What is the sugar content?
The nutritional information for sugar is not specified for this recipe.
Does this recipe contain fiber?
Fiber content is not specified in the nutritional facts provided.
What is the texture of the spread?
The spread is creamy with crunchy elements from the chopped pecans and onions.
How do I get a smooth consistency?
Ensure the cream cheese is softened and beaten thoroughly with a mixer to remove lumps.
What type of dish should I serve it in?
Transfer the mixture to a standard serving dish before refrigerating.
Is there sodium info available?
The specific sodium content is not listed in the recipe data.
What recipe category is this?
This recipe falls under the category of Spreads.