Savory Stuffed Burger Bundles
These Savory Stuffed Burger Bundles are a delectable twist on classic burgers, filled with a flavorful stuffing that keeps each bite juicy and satisfying. Perfect for family dinners, this one-dish meal is easy to prepare and pairs delightfully with a crisp tossed green salad. Whether you're serving it for a weeknight meal or a gathering, these bundles are sure to impress both kids and adults alike! Just remember to double the recipe for larger families, as they tend to disappear quickly.
5
Servings
360
Calories
6
Ingredients
Ingredients
herb seasoned stuffing mix
1 cup
evaporated milk
1/3 cup
ground beef
1 lb (freshly ground)
condensed cream of mushroom soup
1 (10 1/2 ounce) can (condensed)
Worcestershire sauce
2 teaspoons
ketchup
1 tablespoon
Instructions
1
Preheat your oven to 350°F (175°C).
2
Prepare the herb seasoned stuffing mix according to the package directions and set aside to cool slightly.
3
In a mixing bowl, combine the evaporated milk and ground beef; mix until well combined.
4
Divide the beef mixture into 5 equal portions and shape each portion into a patty about 6 inches in diameter on a sheet of waxed paper.
5
Place 1/4 cup of the prepared stuffing in the center of each patty.
6
Carefully fold the edges of the patty over the stuffing, sealing it well to ensure the filling stays inside. Roll it gently into a ball if necessary.
7
Arrange the stuffed patties in a greased 1 1/2 quart casserole dish.
8
In a separate bowl, combine the condensed cream of mushroom soup, Worcestershire sauce, and ketchup. Pour the mixture evenly over the stuffed burger bundles in the casserole dish.
9
Cover the dish with foil and bake in the preheated oven for 45 minutes, then remove the foil and bake for an additional 10-15 minutes, or until the patties are fully cooked and the top is bubbling.
10
Let cool for a few minutes before serving.
Nutrition Information
18g
Fat
24g
Carbs
26g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Stuffed Burger Bundles?
These are a flavorful twist on classic burgers, featuring ground beef patties stuffed with herb seasoning and baked in a mushroom-based sauce.
How many servings does this recipe yield?
This recipe is designed to yield 5 servings.
What is the recommended oven temperature?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How much ground beef is needed for the burger bundles?
You will need 1 pound of freshly ground beef.
What type of stuffing is used in this recipe?
The recipe calls for 1 cup of herb seasoned stuffing mix.
Why is evaporated milk included in the beef mixture?
Evaporated milk is mixed with the beef to ensure the patties remain juicy and well-combined.
How large should the beef patties be shaped?
Each of the 5 portions should be shaped into a patty approximately 6 inches in diameter.
How much stuffing goes inside each burger bundle?
You should place 1/4 cup of the prepared stuffing in the center of each beef patty.
How do you seal the stuffing inside the meat?
Fold the edges of the beef patty over the stuffing and seal it well, gently rolling it into a ball if necessary.
What size casserole dish should be used?
A greased 1 1/2 quart casserole dish is recommended for baking.
What ingredients are in the topping sauce?
The sauce is a combination of condensed cream of mushroom soup, Worcestershire sauce, and ketchup.
How long do the burger bundles bake while covered?
The bundles should bake covered with foil for 45 minutes.
Is there a second stage of baking?
Yes, after the initial 45 minutes, remove the foil and bake for an additional 10-15 minutes.
What is the total calorie count per serving?
Each serving contains approximately 360 calories.
How much protein is in one serving?
There are 26 grams of protein per serving.
What is the fat content of this meal?
Each serving contains 18 grams of fat.
What is the carbohydrate count per serving?
There are 24 grams of carbohydrates in each serving.
What side dish pairs well with these burger bundles?
A crisp tossed green salad is a delightful pairing for this meal.
Can this recipe be doubled?
Yes, it is recommended to double the recipe for larger families as they tend to disappear quickly.
What category of meal is this?
This recipe is categorized as a One Dish Meal.
Should the stuffing be prepared before assembly?
Yes, prepare the stuffing mix according to package directions and let it cool slightly before using.
How much Worcestershire sauce is required?
The recipe calls for 2 teaspoons of Worcestershire sauce.
How much ketchup is used in the sauce?
One tablespoon of ketchup is mixed into the topping sauce.
How do I prevent the meat from sticking while shaping?
Shaping the beef portions on a sheet of waxed paper can help prevent sticking.
Is the cream of mushroom soup used straight from the can?
Yes, use one 10 1/2 ounce can of condensed cream of mushroom soup.
Should the casserole dish be prepared?
Yes, ensure the 1 1/2 quart casserole dish is greased before arranging the patties.
How many individual bundles does the recipe make?
The recipe creates 5 stuffed burger bundles.
Are these burger bundles kid-friendly?
Yes, the description notes they are sure to impress both kids and adults alike.
What tags define this recipe's style?
Tags include comfort food, easy dinner, and family-friendly.
Should the dish rest after baking?
It is recommended to let the dish cool for a few minutes before serving.