Savory Spinach, Tomato & Bacon Pizza Delight
Indulge in this delicious Savory Spinach, Tomato & Bacon Pizza Delight recipe that combines hearty flavors with a creamy base. The crispy bacon pairs perfectly with fresh tomatoes and nutrient-rich spinach, all layered on a succulent Alfredo sauce. Perfect for gatherings or a cozy night in, this pizza will surely impress your family and friends. Not only is it easy to make but utterly satisfying, making it a go-to dish for any occasion.
4
Servings
300
Calories
6
Ingredients
Ingredients
Frozen pizza dough
1 (16 ounce) package (thawed)
Alfredo sauce
1 cup
Shredded mozzarella cheese
1 cup (divided into two 1/2 cup portions)
Frozen chopped spinach
1 (10 ounce) package (thawed and squeezed dry)
Plum tomatoes
2 (thinly sliced)
Cooked bacon
4 slices (cut into 1-inch pieces)
Instructions
1
Preheat your oven to 425°F (220°C) and coat a 12-inch pizza pan with cooking spray.
2
Roll out the thawed pizza dough and press it evenly onto the prepared pan, ensuring a slight crust around the edges.
3
Spread the creamy Alfredo sauce over the dough, leaving a half-inch border for the crust.
4
Sprinkle half of the shredded mozzarella cheese over the sauce, ensuring even coverage.
5
Evenly distribute the thawed and squeezed dry spinach across the pizza, followed by the thinly sliced plum tomatoes and the cooked bacon pieces.
6
Top with the remaining shredded mozzarella cheese to create a delicious cheesy layer.
7
Bake in the preheated oven for 15-18 minutes, or until the cheese is bubbly and lightly browned, and the edges of the crust are golden.
Nutrition Information
18.75g
Fat
22.5g
Carbs
11.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Savory Spinach, Tomato & Bacon Pizza Delight?
It is a delicious pizza recipe that combines a creamy Alfredo sauce base with spinach, tomatoes, and crispy bacon.
How many servings does this recipe make?
This recipe yields 4 servings.
What is the calorie count per serving?
Each serving contains 300 calories.
What temperature should the oven be preheated to?
The oven should be preheated to 425°F (220°C).
What type of sauce is used for this pizza?
This pizza uses 1 cup of creamy Alfredo sauce as the base.
How much bacon is required for this recipe?
You will need 4 slices of cooked bacon, cut into 1-inch pieces.
What kind of tomatoes are best for this pizza?
The recipe calls for 2 plum tomatoes, thinly sliced.
How do I prepare the spinach for the pizza?
Use one 10-ounce package of frozen chopped spinach that has been thawed and squeezed dry.
What type of cheese is used?
The recipe uses 1 cup of shredded mozzarella cheese, divided into two portions.
How long does the pizza need to bake?
The pizza should bake for 15-18 minutes.
What size pizza pan is needed?
A 12-inch pizza pan is recommended for this recipe.
What is the fat content per serving?
There are 18.75g of fat per serving.
How many carbohydrates are in a serving?
Each serving contains 22.5g of carbohydrates.
What is the protein content per serving?
Each serving provides 11.25g of protein.
How should I prepare the pizza pan?
The pan should be coated with cooking spray before pressing the dough onto it.
How do I layer the cheese on the pizza?
Sprinkle half of the mozzarella over the sauce, and the remaining half on top of the spinach, tomatoes, and bacon.
What is the preparation for the pizza dough?
Use a 16-ounce package of frozen pizza dough that has been thawed.
How do I know when the pizza is finished baking?
The pizza is done when the cheese is bubbly and lightly browned, and the edges of the crust are golden.
Should I leave a border for the crust?
Yes, leave a half-inch border around the edges when spreading the Alfredo sauce.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe suitable for gatherings or a cozy night in.
What tags are associated with this recipe?
Tags include pizza, spinach, bacon, tomato, alfredo, comfort food, homemade pizza, entree, and easy recipe.
How many main ingredients are in this recipe?
There are 6 main ingredients: dough, Alfredo sauce, mozzarella, spinach, tomatoes, and bacon.
Can I use fresh dough?
While the recipe specifies frozen thawed dough, fresh pizza dough can also be used.
What is the first step in the instructions?
The first step is to preheat your oven to 425°F (220°C) and coat a 12-inch pizza pan with cooking spray.
How do I handle the frozen spinach to prevent a soggy pizza?
It is crucial to squeeze the thawed spinach dry to remove excess moisture before adding it to the pizza.
In what order are the toppings added?
After the sauce and first layer of cheese, add the spinach, followed by the tomatoes and then the bacon.
What is the serving size?
The serving size is one-fourth of the 12-inch pizza.
Is there any sugar in this recipe?
The nutritional data provided does not list a specific sugar content.
What is the category of this dish?
This dish is categorized as an entree and comfort food.
How should the bacon be cut?
The cooked bacon should be cut into 1-inch pieces.